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Nutritional Profile of Gravy Or Sauce (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch)

We got 39 nutritional values in our nutrition profile for Gravy Or Sauce (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for one nutrient:

Also, when compared to all foods, it ranks moderately (Top 500) for seven additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Sauces and Gravies) shows that it ranks quite high (Top 25) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for seven additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Gravy Or Sauce (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Gravy Or Sauce (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Gravy Or Sauce (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch)

9.8%
0.3%
0.8%
86.8%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Gravy Or Sauce (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Gravy Or Sauce (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch)

In food category: Sauces and Gravies

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
9.8 g
2.8 g
56
1568
Fiber, total dietary
100 mg
28.3 mg
34
258
Sugars (Total incl. NLEA)
3.8 g
1.1 g
59
1295
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
108 mg
30.6 mg
124
2733
Fatty Acids, total polyunsaturated
22 mg
6.2 mg
137
2493
Fatty Acids, total saturated
127 mg
36 mg
125
2680
Total Lipid (Fat)
290 mg
82.2 mg
132
1730
Saturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Lauric Acid (12:0)
2 mg
0.6 mg
71
708
Myristic Acid (14:0)
10 mg
2.8 mg
93
1140
Palmitic Acid (16:0)
67 mg
19 mg
124
2209
Stearic Acid (18:0)
49 mg
13.9 mg
103
1642
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
97 mg
27.5 mg
122
2715
Palmitoleic Acid (16:1)
11 mg
3.1 mg
93
972
Paullinic Acid (20:1)
1 mg
0.3 mg
66
473
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
20 mg
5.7 mg
133
2374
Linolenic Acid (18:3)
3 mg
0.9 mg
107
953
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
820 mg
232.5 mg
130
1538
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
2 µg
0.6 µg
46
453
Folate, food
2 µg
0.6 µg
44
287
Folate, total
2 µg
0.6 µg
48
393
Niacin
221 µg
62.7 µg
108
2310
Riboflavin
15 µg
4.3 µg
112
796
Thiamin
3 µg
0.9 µg
83
881
Vitamin B12
0.03 µg
0.009 µg
47
727
Vitamin B6
12 µg
3.4 µg
105
969
Fat-soluble Vitamins (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
60 µg
17 µg
98
638
Phylloquinone
0.1 µg
0.03 µg
88
924
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
6 mg
1.7 mg
90
552
Copper, Cu
15 µg
4.3 µg
95
834
Iron, Fe
120 µg
34 µg
92
922
Magnesium, Mg
6 mg
1.7 mg
39
391
Phosphorus, P
17 mg
4.8 mg
91
660
Potassium, K
31 mg
8.8 mg
117
871
Selenium, Se
1 µg
0.3 µg
72
688
Sodium, Na
981 mg
278.1 mg
37
204
Zinc, Zn
50 µg
14.2 µg
89
927
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
4 mg
1.1 mg
88
1116
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
86.8 g
24.6 g
25
397
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
45 kcal
12.8 kcal
119
644
Figure 2. Nutritional profile of gravy or sauce (chinese, soy sauce, stock or bouillon, cornstarch) with 39 nutrient values.

Foods Available Online

We searched Amazon for "Gravy Or Sauce" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Gravy Or Sauce (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cup240.0 g8.5 oz
Figure 3. Common serving sizes of gravy or sauce (chinese, soy sauce, stock or bouillon, cornstarch)

1 Similar Sauces or Gravies

Explore the nutrient content of similar sauces and gravies below by clicking on their names.

Similar Sauces and Gravies 1 - 1

Click on the food to explore all the other nutrients it contains.

Poultry-Based Gravy Or SauceNo of
Nutrients
(From Puerto Rican-Style Chicken Fricasse)
48
Figure 4. One similar sauces and gravies.

Recommended High Quality Supplements

Choosing a high quality supplement can be quite tricky.

You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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