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Top 100 Poultry Products With Palmitic Acid (16:0) - Care Omnia Nutrition

Below we list 100 Poultry Products with palmitic acid (16:0). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with palmitic acid (16:0) or take a look at what other foods there are in Poultry Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Poultry Products With Palmitic Acid (16:0)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Poultry Products Ranked 1 - 20 With Palmitic Acid (16:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Separable Fat, Chicken)
14.6 g
4.1 g
2
9.6 g
2.7 g
3
(Drumsticks & Thighs)
9.6 g
2.7 g
4
(Drumsticks & Thighs)
9.5 g
2.7 g
5
9.5 g
2.7 g
6
(Drumsticks & Thighs)
9.4 g
2.7 g
7
Two foods with same rank.
8.7 g
2.5 g
8
8.7 g
2.5 g
9
(With Added Solution, Drumsticks & Thighs)
8.6 g
2.4 g
10
(Skin Only, Flour, Chicken)
8.5 g
2.4 g
11
(With Added Solution, Drumsticks & Thighs)
8.4 g
2.4 g
12
(Turkey, Skin Only)
8.4 g
2.4 g
13
(With Added Solution, Drumsticks & Thighs)
8.3 g
2.4 g
14
(Rotisserie, Original Seasoning, Skin Only, Chicken)
8 g
2.3 g
15
Two foods with same rank.
7.9 g
2.2 g
(With Added Solution, From Whole, Light & Dark)
(Skin, Light & Dark)
16
(Rotisserie, Chicken)
7.5 g
2.1 g
17
(From Retail Parts, From Dark Meat)
7.3 g
2.1 g
18
Two foods with same rank.
7.2 g
2 g
(With Added Solution, From Whole, Light & Dark)
(Skin, Light & Dark)
19
(From Retail Parts, From Dark Meat)
7.2 g
2 g
20
(Skin Only, Chicken)
7.1 g
2 g

Figure 1. Poultry Products with palmitic acid (16:0) rank 1 to 20


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Poultry Products Ranked 21 - 40 With Palmitic Acid (16:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
Two foods with same rank.
7 g
2 g
(Skin Only, Chicken)
22
6.8 g
1.9 g
23
(Unspecified If Skin Eaten)
6.8 g
1.9 g
24
Two foods with same rank.
6.8 g
1.9 g
(Skin Eaten)
(Skin Eaten)
25
(Meat & Skin, Chicken)
6.1 g
1.7 g
26
(Meat & Skin, Chicken)
5.5 g
1.5 g
27
(Mechanically Deboned, From Backs & Necks With Skin)
5.3 g
1.5 g
28
(Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten)
5.2 g
1.5 g
29
(Batter, Skin Only, Chicken)
5.1 g
1.4 g
30
(Pigeon, Meat & Skin)
4.8 g
1.4 g
31
(With Hot Pepper Sauce)
4.6 g
1.3 g
32
4.6 g
1.3 g
33
4.5 g
1.3 g
34
4.5 g
1.3 g
35
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
4.5 g
1.3 g
36
(Meat & Skin, Flour, Chicken)
4.4 g
1.2 g
37
(No Coating, Skin Eaten, Made With Butter)
4.3 g
1.2 g
38
(Meat & Skin, Flour, Chicken)
4.3 g
1.2 g
39
(Meat & Skin, Chicken)
4.3 g
1.2 g
40
Four foods with same rank.
4.2 g
1.2 g
(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)

Figure 2. Poultry Products with palmitic acid (16:0) rank 21 to 40


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Poultry Products Ranked 41 - 60 With Palmitic Acid (16:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Batter, Meat & Skin, Chicken)
4.2 g
1.2 g
42
(Meat & Skin)
4.2 g
1.2 g
43
(Made With Shortening, No Coating, Skin Eaten)
4.1 g
1.1 g
44
4 g
1.1 g
45
(From Other Sources)
4 g
1.1 g
46
Two foods with same rank.
4 g
1.1 g
(No Coating, Skin Eaten, Made With Oil)
(No Coating, Skin Eaten, Made With Unspecified Type Of Fat)
47
Three foods with same rank.
4 g
1.1 g
(Grilled Without Sauce)
(Meat, Skin, Giblets & Neck)
48
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)
4 g
1.1 g
49
Two foods with same rank.
3.9 g
1.1 g
(Rotisserie, Meat & Skin, Chicken)
(Batter, Meat & Skin, Chicken)
50
(Rotisserie, Original Seasoning, Meat & Skin, Chicken)
3.9 g
1.1 g
51
(Meat & Skin, Flour, Chicken)
3.9 g
1.1 g
52
Two foods with same rank.
3.9 g
1.1 g
(Batter, Meat & Skin, Chicken)
(Meat & Skin, Chicken)
53
Three foods with same rank.
3.9 g
1.1 g
(Unspecified If Skin Eaten, Unspecified Cooking Method)
(Unspecified If Skin Eaten)
54
Two foods with same rank.
3.9 g
1.1 g
55
(Rotisserie, Original Seasoning, Meat & Skin, Chicken)
3.8 g
1.1 g
56
Three foods with same rank.
3.8 g
1.1 g
(Dark Meat, Meat & Skin, Chicken)
57
Two foods with same rank.
3.8 g
1.1 g
(Unspecified If Skin Eaten)
(Unspecified If Skin Eaten)
58
Two foods with same rank.
3.8 g
1.1 g
(No Coating, Skin Eaten, Made With Cooking Spray)
(No Coating, Skin Eaten, Made Without Fat)
59
(Meat & Skin, Chicken)
3.8 g
1.1 g
60
3.7 g
1.1 g

Figure 3. Poultry Products with palmitic acid (16:0) rank 41 to 60


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Poultry Products Ranked 61 - 73 With Palmitic Acid (16:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
61
Two foods with same rank.
3.7 g
1.1 g
62
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)
3.7 g
1.1 g
63
Four foods with same rank.
3.7 g
1 g
(Rotisserie, Meat & Skin, Chicken)
(Skin Eaten, Unspecified Cooking Method)
64
(Meat & Skin, Chicken)
3.7 g
1 g
65
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)
3.7 g
1 g
66
Two foods with same rank.
3.7 g
1 g
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)
67
Two foods with same rank.
3.7 g
1 g
(Plain, From Precooked)
(Coated, From Pre-Cooked)
68
(Meat & Skin, Chicken)
3.6 g
1 g
69
3.6 g
1 g
70
Two foods with same rank.
3.6 g
1 g
(Meat, Skin, Giblets, & Neck)
(Mechanically Deboned, From Backs & Necks Without Skin)
71
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
3.5 g
1 g
72
(Mechanically Deboned, From Mature Hens)
3.5 g
1 g
73
(Meat & Skin, Chicken)
3.5 g
995.1 mg

Figure 4. Poultry Products with palmitic acid (16:0) rank 61 to 73


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Foods With Palmitic Acid (16:0) In Other Food Categories

The food categories below have foods that contain palmitic acid (16:0).

Select a category to show a ranked list of all the foods in that category with palmitic acid (16:0).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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