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Life is everything. Let's make it a healthy one!

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Life is everything. Let's make it a healthy one!

Thank you for your visit!

Nutritional Profile of Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil)

We got 50 nutritional values in our nutrition profile for Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for six nutrients.

Most notable of them being

Also, when compared to all foods, it ranks decently (Top 500) for 16 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Poultry Products) shows that it ranks first-class (Top 10) for one nutrient:

  • Parinaric Acid (18:4) (Polyunsaturated Fats)

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for seven additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.


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Thank you for your visit!

Nutrient Content Of Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil)

0.3%
20.5%
24.4%
53.5%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil)

5%
8.5%
4.9%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!


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Detailed nutrient profile of Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Fried Chicken Thigh (No Coating, Skin Eaten, Made With Oil)

In food category: Poultry Products

Nutrients (50)
per
100g
per
Oz
Rank
In
Cat.
Rank
All
Foods
Carbohydrates (1)
260 mg
73.7 mg
134
2484
Fatty Acids (4)
Saturated Fats (7)
1 mg
0.3 mg
18
457
5 mg
1.4 mg
36
527
2 mg
0.6 mg
19
402
6 mg
1.7 mg
61
704
76 mg
21.5 mg
93
1074
932 mg
264.2 mg
92
768
Monounsaturated Fats (4)
3 mg
0.9 mg
15
208
7.3 g
2.1 g
48
578
1.1 g
314.4 mg
37
126
53 mg
15 mg
91
421
Polyunsaturated Fats (7)
Protein (1)
24.4 g
6.9 g
137
260
Water-soluble Vitamins (8)
3 µg
0.9 µg
60
452
3 µg
0.9 µg
44
286
3 µg
0.9 µg
53
392
5.4 mg
1.5 mg
315
683
205 µg
58.1 µg
151
606
75 µg
21.3 µg
126
809
0.6 µg
0.2 µg
131
669
404 µg
114.5 µg
197
577
Fat-soluble Vitamins (5)
540 µg
153.1 µg
71
589
103 µg
29.2 µg
18
931
5.6 µg
1.6 µg
37
867
25 µg
7.1 µg
79
456
25 µg
7.1 µg
81
687
Minerals (9)
10 mg
2.8 mg
47
541
73 µg
20.7 µg
128
776
870 µg
246.6 µg
179
835
19 mg
5.4 mg
22
337
182 mg
51.6 mg
104
482
236 mg
66.9 mg
114
662
27.3 µg
7.7 µg
114
418
549 mg
155.6 mg
52
600
1.9 mg
533 µg
171
725
Other Micronutrients (2)
138 mg
39.1 mg
42
243
44.3 mg
12.6 mg
277
714
Water (1)
53.5 g
15.2 g
259
1537
Other (1)
287 kcal
81.4 kcal
55
401
Figure 1. Nutritional profile of fried chicken thigh (no coating, skin eaten, made with oil) with 50 nutrient values.

Buy This Food Online

If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.

Click on the image for more images (+ zoom), price, availability, user reviews, and more.

Just Bare® USDA Organic Fresh Chicken Thighs | No Antibiotics Ever | Boneless | Skinless | 1.25 LB

Visit Amazon for price, availability, and user reviews #ad

Key Features Include

  • USDA Certified Organic: Our fresh, hand-trimmed chicken thighs are 100% USDA organic to ensure quality. Quick and ready to cook right out of the package for a healthy family dinner.
  • No Added Hormones | No Antibiotics Ever | Fed A Vegetable & Grain Diet: Our chickens are raised without antibiotics, fed a vegetable & grain diet, and gluten free with no added hormones or artificial ingredients—ever.
  • Access To Outdoors | Organic: Our chickens are hatched and raised right here in the USA with access to the outdoors. Our animal care has the Organic Certification of Poultry.
  • Sustainable Focus: The chicken thighs are delivered on fixed-weight trays made of 100% recyclable plastic.
  • Delivered Fresh: The raw, fresh chicken is packaged in Amazon’s sustainable, temperature-conscious packaging and delivered to your door with care. Number of thighs varies (5-7).

We Value Certified Organic Foods

We always choose certified organic products if at all possible.

Organic products might cost a bit more, but then again, your health is priceless!

We see it as an investment for the future!

Similar Poultry Products

Explore the nutrient content of similar poultry products below by clicking on their names.

FoodNutrients
Chicken Thighs (77)
(Coated, Skin / Coating Eaten)

55

(Coated, Skin / Coating Not Eaten)

50

(Skin Eaten, From Pre-Cooked)

41

(Skin Not Eaten, From Pre-Cooked)

39

(Coated, Coating Eaten, Prepared Skinless, Made With Unspecified Type Of Fat)

56

(Coated, Coating Not Eaten, Prepared Skinless, Made With Unspecified Type Of Fat)

49

(Coated, Made With Butter, Prepared Skinless, Coating Eaten)

57

(Coated, Made With Butter, Prepared Skinless, Coating Not Eaten)

51

(Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten)

57

(Coated, Made With Cooking Spray, Prepared Skinless, Coating Eaten)

56

(Coated, Made With Cooking Spray, Prepared Skinless, Coating Not Eaten)

50

(Coated, Made With Oil, Prepared Skinless, Coating Eaten)

56

(Coated, Made With Oil, Prepared Skinless, Coating Not Eaten)

49

(Coated, Made With Shortening, Prepared Skinless, Coating Eaten)

56

(Coated, Made With Shortening, Prepared Skinless, Coating Not Eaten)

49

(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)

57

(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten)

49

(Coated, Made Without Fat, Prepared Skinless, Coating Eaten)

56

(Coated, Made Without Fat, Prepared Skinless, Coating Not Eaten)

49

(Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten)

56

(Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten)

56

(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)

56

(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)

56

(Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten)

49

(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)

56

(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)

56

(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)

56

(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)

56

(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)

51

(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray)

50

(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat)

49

(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat)

49

(Skin Not Eaten, From Raw)

50

(With Added Solution, Dark Meat, Meat & Skin)

101

(With Added Solution, Dark Meat, Meat Only)

95

(Skin Eaten, Grilled With Sauce)

57

(Skin Eaten, Grilled Without Sauce)

51

(Skin Eaten, Unspecified Cooking Method)

41

(Skin Not Eaten, Grilled With Sauce)

57

(Skin Not Eaten, Grilled Without Sauce)

50

(Skin Not Eaten, Unspecified Cooking Method)

39

(Unspecified If Skin Eaten, Unspecified Cooking Method)

51

(Coated, From Raw, Prepared Skinless, Coating Eaten)

55

(Coated, Skin / Coating Eaten, From Pre-Cooked)

55

(Coated, Skin / Coating Eaten, From Raw)

55

(Coated, Skin / Coating Eaten, From Restaurant)

54

(Coated, Skin / Coating Not Eaten, From Pre-Cooked)

50

(Coated, Skin / Coating Not Eaten, From Raw)

50

(Coated, Skin / Coating Not Eaten, From Restaurant)

54

(Made With Fat, No Coating, Unspecified If Skin Eaten)

49

(Made With Shortening, No Coating, Skin Eaten)

50

(Made With Shortening, No Coating, Skin Not Eaten)

49

(Made Without Fat, No Coating, Unspecified If Skin Eaten)

49

(No Coating, Skin Eaten, Made With Butter)

52

(No Coating, Skin Eaten, Made With Cooking Spray)

50

(No Coating, Skin Eaten, Made With Unspecified Type Of Fat)

50

(No Coating, Skin Eaten, Made Without Fat)

50

(No Coating, Skin Not Eaten, Made With Butter)

51

(No Coating, Skin Not Eaten, Made With Cooking Spray)

50

(No Coating, Skin Not Eaten, Made With Oil)

49

(No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat)

49

(No Coating, Skin Not Eaten, Made Without Fat)

49

(With Added Solution, Dark Meat, Meat & Skin)

104

(With Added Solution, Dark Meat, Meat Only)

96

(With Added Solution, Dark Meat, Meat & Skin)

91

(With Added Solution, Dark Meat, Meat Only)

104

(Unspecified If Skin Eaten)

51

(Skin Not Eaten)

39

51

(Skin Not Eaten)

50

51

(Skin Not Eaten)

49

(Unspecified If Skin Eaten)

46

List of similar poultry products.

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