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Nutritional Profile of Cooked Dry Lentils (Made With Unspecified Fat)

We got 39 nutritional values in our nutrition profile for Cooked Dry Lentils (Made With Unspecified Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for three nutrients.

These are

Also, when compared to all foods, it ranks decently (Top 500) for four additional nutrients:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Legumes and Legume Products) shows that it ranks well (Top 50) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks moderately (Top 100) for 17 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Dry Lentils (Made With Unspecified Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Dry Lentils (Made With Unspecified Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Dry Lentils (Made With Unspecified Fat)

18.7%
6.9%
8.4%
64.7%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Dry Lentils (Made With Unspecified Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Dry Lentils (Made With Unspecified Fat)

0.9%
2.8%
2.8%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Dry Lentils (Made With Unspecified Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Dry Lentils (Made With Unspecified Fat)

In food category: Legumes and Legume Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
18.7 g
5.3 g
163
1182
Fiber, total dietary
7.3 g
2.1 g
59
175
Sugars (Total incl. NLEA)
1.7 g
473.4 mg
149
1509
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.8 g
788.1 mg
94
1390
Fatty Acids, total polyunsaturated
2.8 g
805.1 mg
97
937
Fatty Acids, total saturated
939 mg
266.2 mg
144
1927
Total Lipid (Fat)
6.9 g
1.9 g
113
1063
Saturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Myristic Acid (14:0)
1 mg
0.3 mg
91
1149
Palmitic Acid (16:0)
676 mg
191.6 mg
143
1610
Stearic Acid (18:0)
213 mg
60.4 mg
139
1478
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
2.7 g
773.9 mg
87
1350
Palmitoleic Acid (16:1)
24 mg
6.8 mg
65
959
Paullinic Acid (20:1)
28 mg
7.9 mg
50
446
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
2.5 g
703.1 mg
88
909
Linolenic Acid (18:3)
364 mg
103.2 mg
78
592
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
8.4 g
2.4 g
151
784
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
160 µg
45.4 µg
60
295
Folate, food
160 µg
45.4 µg
58
131
Folate, total
160 µg
45.4 µg
60
223
Niacin
936 µg
265.4 µg
109
1629
Riboflavin
64 µg
18.1 µg
137
747
Thiamin
149 µg
42.2 µg
128
735
Vitamin B6
157 µg
44.5 µg
123
824
Vitamin C
1.3 mg
368.5 µg
68
610
Fat-soluble Vitamins (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
860 µg
243.8 µg
89
557
beta-Carotene
5 µg
1.4 µg
97
1161
Phylloquinone
9.2 µg
2.6 µg
88
830
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
18 mg
5.1 mg
150
531
Copper, Cu
233 µg
66.1 µg
153
616
Iron, Fe
3.1 mg
881.7 µg
95
610
Magnesium, Mg
33 mg
9.4 mg
104
303
Phosphorus, P
167 mg
47.3 mg
114
497
Potassium, K
343 mg
97.2 mg
153
555
Selenium, Se
2.6 µg
0.7 µg
86
668
Sodium, Na
218 mg
61.8 mg
159
931
Zinc, Zn
1.2 mg
334.5 µg
110
795
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
30.4 mg
8.6 mg
131
852
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
64.7 g
18.3 g
193
1204
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
165 kcal
46.8 kcal
109
523
Figure 3. Nutritional profile of cooked dry lentils (made with unspecified fat) with 39 nutrient values.

Foods Available Online

We searched Amazon for "Lentils" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Dry Lentils (Made With Unspecified Fat)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Oz Dry, Yield After Cooking72.0 g2.5 oz
1 Cup185.0 g6.5 oz
Figure 4. Common serving sizes of cooked dry lentils (made with unspecified fat)

11 Similar Legumes or Legume Products

Explore the nutrient content of similar legumes and legume products below by clicking on their names.

Similar Legumes and Legume Products 1 - 11

Click on a food to explore all of the nutrients it contains.

Dry LentilsNo of
Nutrients
(Made With Animal Fat Or Meat Drippings)
45
(Made With Margarine)
46
(Made With Oil)
39
(Made Without Fat)
39
(Unspecified If Cooking Fat Added)
39
LentilsNo of
Nutrients
(With Salt, Mature Seeds)
62
(Without Salt, Mature Seeds)
62
(From Canned)
39
(Not Further Specified)
39
68
(Pink Or Red)
69
Figure 5. Similar legumes and legume products 1 to 11.

Recommended High Quality Supplements

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You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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