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Nutritional Profile of Cooked Tomatoes & Okra (Made With Oil)

We got 41 nutritional values in our nutrition profile for Cooked Tomatoes & Okra (Made With Oil).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for two nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for nine additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks quite high (Top 25) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for two additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Tomatoes & Okra (Made With Oil)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Tomatoes & Okra (Made With Oil)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Tomatoes & Okra (Made With Oil)

3.8%
2.4%
1.2%
91.4%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Tomatoes & Okra (Made With Oil)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Tomatoes & Okra (Made With Oil)

0.3%
1%
1%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Tomatoes & Okra (Made With Oil)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Tomatoes & Okra (Made With Oil)

In food category: Vegetables and Vegetable Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
3.8 g
1.1 g
716
2146
Fiber, total dietary
2.1 g
595.3 mg
73
232
Sugars (Total incl. NLEA)
2.4 g
686.1 mg
322
1434
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
960 mg
272.2 mg
226
1960
Fatty Acids, total polyunsaturated
987 mg
279.8 mg
213
1537
Fatty Acids, total saturated
340 mg
96.4 mg
545
2478
Total Lipid (Fat)
2.4 g
691.7 mg
240
1504
Saturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Palmitic Acid (16:0)
245 mg
69.5 mg
407
2032
Stearic Acid (18:0)
78 mg
22.1 mg
295
1613
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
941 mg
266.8 mg
231
1926
Palmitoleic Acid (16:1)
9 mg
2.6 mg
80
974
Paullinic Acid (20:1)
9 mg
2.6 mg
49
465
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
872 mg
247.2 mg
202
1530
Linolenic Acid (18:3)
115 mg
32.6 mg
194
841
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
1.2 g
337.4 mg
399
1500
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
22 µg
6.2 µg
148
433
Folate, food
22 µg
6.2 µg
148
267
Folate, total
22 µg
6.2 µg
152
367
Niacin
755 µg
214 µg
333
1797
Riboflavin
54 µg
15.3 µg
229
757
Thiamin
387 µg
109.7 µg
23
498
Vitamin B6
138 µg
39.1 µg
222
843
Vitamin C
13.7 mg
3.9 mg
306
486
Fat-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
710 µg
201.3 µg
215
572
beta-Carotene
209 µg
59.3 µg
627
957
Lutein + Zeaxanthin
197 µg
55.8 µg
481
838
Lycopene
1.5 mg
419.9 µg
44
321
Phylloquinone
19.7 µg
5.6 µg
489
725
Vitamin A, RAE
17 µg
4.8 µg
435
696
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
49 mg
13.9 mg
148
498
Copper, Cu
64 µg
18.1 µg
244
785
Iron, Fe
450 µg
127.6 µg
249
881
Magnesium, Mg
20 mg
5.7 mg
103
335
Phosphorus, P
22 mg
6.2 mg
150
652
Potassium, K
164 mg
46.5 mg
398
734
Selenium, Se
0.6 µg
0.2 µg
98
692
Sodium, Na
258 mg
73.1 mg
219
891
Zinc, Zn
240 µg
68 µg
140
904
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
6.9 mg
2 mg
332
1087
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
91.4 g
25.9 g
115
163
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
37 kcal
10.5 kcal
185
652
Figure 3. Nutritional profile of cooked tomatoes & okra (made with oil) with 41 nutrient values.

Foods Available Online

We searched Amazon for "Tomatoes & Okra" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Tomatoes & Okra (Made With Oil)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cup222.0 g7.8 oz
Figure 4. Common serving sizes of cooked tomatoes & okra (made with oil)

5 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 5

Click on a food to explore all of the nutrients it contains.

Tomatoes & OkraNo of
Nutrients
(Made With Butter)
49
(Made With Margarine)
46
(Made With Unspecified Fat)
49
(Made Without Fat)
40
(Unspecified If Cooking Fat Added)
49
Figure 5. Similar vegetables and vegetable products 1 to 5.

Recommended High Quality Supplements

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You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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