Nutrition Tool Navigation
Ranked List Of 370 Foods In Poultry Products That Contain Isoleucine
Here's a list of all 370 foods in Poultry Products that contain isoleucine. The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our dedicated page for Isoleucine or take a look at what other foods there are in Poultry Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
How To Use The Tables
You can find out what other nutrients a food has by clicking on its name.
Foods Ranked 1 - 50 In Poultry Products That Contain Isoleucine
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to easily jump between sections.
| Food | per 100g | per Oz |
|---|
| 1. | Fried Broilers Or Fryers Breast (Meat Only, Chicken) | 1.77 g | 500.37 mg |
| 2. | Stewed Stewing Chicken (Light Meat, Meat Only) | 1.74 g | 494.42 mg |
| 3. | Fried Broilers Or Fryers (Light Meat, Meat Only, Chicken) | 1.73 g | 491.01 mg |
| 4. | Roasted Broilers Or Fryers Breast (Meat Only, Chicken) | 1.64 g | 464.37 mg |
| 5. | Roasted Broilers Or Fryers (Light Meat, Meat Only, Chicken) | 1.63 g | 462.66 mg |
| 6. | Fried Broilers Or Fryers Breast (Meat & Skin, Flour, Chicken) | 1.63 g | 462.66 mg |
| 7. | Fried Broilers Or Fryers Giblets (Chicken) | 1.63 g | 462.1 mg |
| 8. | Fried Broilers Or Fryers (Meat Only, Chicken) | 1.61 g | 456.99 mg |
| 9. | Roasted Broilers Or Fryers Wing (Meat Only, Chicken) | 1.61 g | 455.86 mg |
| 10. | Stewed Stewing Chicken (Meat Only) | 1.61 g | 455.29 mg |
| 11. | Fried Broilers Or Fryers Wing (Meat Only, Chicken) | 1.59 g | 451.32 mg |
| 12. | Fried Broilers Or Fryers Back (Meat Only, Chicken) | 1.58 g | 447.07 mg |
| 13. | Braised Broiler Or Fryers Breast (Boneless, Chicken, Skinless, Meat Only) | 1.57 g | 445.94 mg |
| 14. | Fried Broilers Or Fryers (Light Meat, Meat & Skin, Flour, Chicken) | 1.54 g | 435.73 mg |
| 15. | Stewed Broilers Or Fryers Breast (Meat Only, Chicken) | 1.53 g | 433.75 mg |
| 16. | Roasted Broilers Or Fryers (Meat Only, Chicken) | 1.53 g | 433.18 mg |
| 17. | Fried Broilers Or Fryers (Dark Meat, Meat Only, Chicken) | 1.53 g | 433.18 mg |
| 18. | Roasted Broilers Or Fryers Breast (Meat & Skin, Chicken) | 1.53 g | 432.33 mg |
| 19. | Stewed Broilers Or Fryers (Light Meat, Meat Only, Chicken) | 1.53 g | 432.33 mg |
| 20. | Fried Broilers Or Fryers Drumstick (Meat Only, Chicken) | 1.51 g | 428.36 mg |
| 21. | Grilled Broiler Or Fryers Breast (Boneless, Chicken, Skinless, Meat Only) | 1.5 g | 424.68 mg |
| 22. | Fried Broilers Or Fryers Leg (Meat Only, Chicken) | 1.5 g | 424.39 mg |
| 23. | Roasted Broilers Or Fryers Back (Meat Only, Chicken) | 1.49 g | 421.84 mg |
| 24. | Roasted Domesticated Goose (Meat Only) | 1.49 g | 421.84 mg |
| 25. | Fried Broilers Or Fryers Thigh (Meat Only, Chicken) | 1.49 g | 421.27 mg |
| 26. | Stewed Stewing Chicken (Dark Meat, Meat Only) | 1.49 g | 421.27 mg |
| 27. | Braised White Pekin Leg (Young Duckling, Bone In, Meat Only, Cooked Without Skin, Domesticated Duck) | 1.48 g | 419.86 mg |
| 28. | Roasted Broilers Or Fryers (Light Meat, Meat & Skin, Chicken) | 1.46 g | 413.34 mg |
| 29. | Roasted Capons (Meat & Skin, Chicken) | 1.46 g | 412.49 mg |
| 30. | Stewed Broilers Or Fryers Drumstick (Meat Only, Chicken) | 1.45 g | 411.64 mg |
| 31. | Roasted Turkey Breast (All Classes, Meat & Skin) | 1.45 g | 410.22 mg |
| 32. | Grilled Broiler Or Fryers Breast (With Added Solution, Chicken, Skinless, Boneless, Meat Only) | 1.45 g | 410.22 mg |
| 33. | Roasted Broilers Or Fryers (Dark Meat, Meat Only, Chicken) | 1.45 g | 409.65 mg |
| 34. | Stewed Broilers Or Fryers (Meat Only, Chicken) | 1.44 g | 408.52 mg |
| 35. | Fried Broilers Or Fryers (Meat & Skin, Flour, Chicken) | 1.44 g | 407.95 mg |
| 36. | Fried Broilers Or Fryers (Meat, Skin, Giblets & Neck, Flour, Chicken) | 1.44 g | 406.82 mg |
| 37. | Stewed Broilers Or Fryers Wing (Meat Only, Chicken) | 1.44 g | 406.82 mg |
| 38. | Roasted Roasting Chicken (Light Meat, Meat Only) | 1.43 g | 406.25 mg |
| 39. | Roasted Capons (Meat, Skin, Giblets, & Neck, Chicken) | 1.42 g | 402.28 mg |
| 40. | Pan-Broiled Crumbles Ground Turkey (Fat Free) | 1.42 g | 402 mg |
| 41. | Roasted Turkey Leg (All Classes, Meat & Skin) | 1.42 g | 401.71 mg |
| 42. | Fried Broilers Or Fryers Neck (Meat Only, Chicken) | 1.42 g | 401.71 mg |
| 43. | Simmered Chicken Heart (All Classes) | 1.42 g | 401.15 mg |
| 44. | Roasted Turkey Fryer-Roasters (Meat & Skin) | 1.41 g | 399.16 mg |
| 45. | Broiled White Pekin Breast (Boneless, Young Duckling, Meat Only, Cooked Without Skin, Domesticated Duck) | 1.4 g | 398.03 mg |
| 46. | Stewed Broilers Or Fryers Breast (Meat & Skin, Chicken) | 1.4 g | 397.18 mg |
| 47. | Cooked Ostrich Inside Strip | 1.4 g | 395.48 mg |
| 48. | Fried Broilers Or Fryers Back (Meat & Skin, Flour, Chicken) | 1.39 g | 394.06 mg |
| 49. | Stewed Broilers Or Fryers Leg (Meat Only, Chicken) | 1.39 g | 393.21 mg |
| 50. | Braised Broiler Or Fryers Breast (With Added Solution, Chicken, Skinless, Boneless, Meat Only) | 1.39 g | 392.64 mg |
Foods Ranked 51 - 100 In Poultry Products That Contain Isoleucine
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to easily jump between sections.
| Food | per 100g | per Oz |
|---|
| 51. | Cooked Ostrich Inside Leg | 1.38 g | 390.66 mg |
| 52. | Stewed Broilers Or Fryers (Dark Meat, Meat Only, Chicken) | 1.37 g | 388.67 mg |
| 53. | Fried Broilers Or Fryers Drumstick (Meat & Skin, Flour, Chicken) | 1.37 g | 388.67 mg |
| 54. | Fried Broilers Or Fryers (Dark Meat, Meat & Skin, Flour, Chicken) | 1.37 g | 388.39 mg |
| 55. | Cooked Ostrich Oyster | 1.37 g | 388.1 mg |
| 56. | Raw Pheasant Breast (Meat Only) | 1.37 g | 388.1 mg |
| 57. | Roasted Broilers Or Fryers (Meat & Skin, Chicken) | 1.36 g | 386.12 mg |
| 58. | Roasted White Pekin Leg (Young Duckling, Bone In, Meat & Skin, Domesticated Duck) | 1.36 g | 385.84 mg |
| 59. | Fried Broilers Or Fryers Leg (Meat & Skin, Flour, Chicken) | 1.36 g | 384.7 mg |
| 60. | Cooked Ostrich Outside Strip | 1.36 g | 384.42 mg |
| 61. | Cooked Ostrich Tip Trimmed | 1.35 g | 383.85 mg |
| 62. | Stewed Stewing Chicken (Meat & Skin) | 1.35 g | 382.15 mg |
| 63. | Fried Broilers Or Fryers Thigh (Meat & Skin, Flour, Chicken) | 1.35 g | 381.58 mg |
| 64. | Simmered Capons Giblets (Chicken) | 1.34 g | 379.6 mg |
| 65. | Stewed Broilers Or Fryers Back (Meat Only, Chicken) | 1.34 g | 378.75 mg |
| 66. | Cooked Ostrich Top Loin | 1.34 g | 378.75 mg |
| 67. | Simmered Roasting Giblets (Chicken) | 1.33 g | 377.9 mg |
| 68. | Roasted Broilers Or Fryers (Meat, Skin, Giblets & Neck, Chicken) | 1.33 g | 377.05 mg |
| 69. | Roasted Turkey Wing (All Classes, Meat & Skin) | 1.33 g | 376.2 mg |
| 70. | Cooked Broilers Or Fryers Wing (Rotisserie, Original Seasoning, Meat Only, Chicken) | 1.32 g | 375.35 mg |
| 71. | Raw Pheasant (Meat Only) | 1.32 g | 375.35 mg |
| 72. | Roasted Roasting Chicken (Meat Only) | 1.32 g | 374.5 mg |
| 73. | Stewed Broilers Or Fryers Thigh (Meat Only, Chicken) | 1.32 g | 374.21 mg |
| 74. | Stewed Broilers Or Fryers (Light Meat, Meat & Skin, Chicken) | 1.32 g | 373.08 mg |
| 75. | Cooked Broilers Or Fryers Breast (Rotisserie, Original Seasoning, Chicken, Meat & Skin) | 1.3 g | 369.39 mg |
| 76. | Broiled Ground Turkey (Fat Free, Patties) | 1.3 g | 368.26 mg |
| 77. | Roasted Turkey Back (All Classes, Meat & Skin) | 1.3 g | 367.69 mg |
| 78. | Simmered Broilers Or Fryers Neck (Meat Only, Chicken) | 1.3 g | 367.69 mg |
| 79. | Roasted Broilers Or Fryers (Dark Meat, Meat & Skin, Chicken) | 1.29 g | 365.14 mg |
| 80. | Simmered Chicken Stewing Giblets | 1.29 g | 365.14 mg |
| 81. | Stewed Broilers Or Fryers Drumstick (Meat & Skin, Chicken) | 1.28 g | 362.87 mg |
| 82. | Cooked Broilers Or Fryers Breast (Rotisserie, Original Seasoning, Meat Only, Chicken) | 1.27 g | 361.17 mg |
| 83. | Broiler Wing (Rotisserie, Bbq, Meat Only, Chicken) | 1.27 g | 359.76 mg |
| 84. | Roasted Broilers Or Fryers Back (Meat & Skin, Chicken) | 1.25 g | 355.22 mg |
| 85. | Fried Broilers Or Fryers Breast (Batter, Meat & Skin, Chicken) | 1.25 g | 354.94 mg |
| 86. | Roasted White Pekin Breast (Boneless, Young Duckling, Meat & Skin, Domesticated Duck) | 1.25 g | 353.52 mg |
| 87. | Raw Pheasant Leg (Meat Only) | 1.25 g | 353.52 mg |
| 88. | Pan-Broiled Ground Ostrich | 1.24 g | 352.1 mg |
| 89. | Fried Broilers Or Fryers Wing (Meat & Skin, Flour, Chicken) | 1.24 g | 351.25 mg |
| 90. | Stewed Broilers Or Fryers (Meat & Skin, Chicken) | 1.23 g | 349.55 mg |
| 91. | Raw Quail Breast (Meat Only) | 1.23 g | 349.55 mg |
| 92. | Cooked Broilers Or Fryers Back (Rotisserie, Original Seasoning, Meat Only, Chicken) | 1.23 g | 349.27 mg |
| 93. | Cooked Broilers Or Fryers Drumstick (Rotisserie, Original Seasoning, Meat Only, Chicken) | 1.23 g | 349.27 mg |
| 94. | Roasted Cornish Game Hens (Meat Only, Chicken) | 1.23 g | 348.7 mg |
| 95. | Broiler Breast (Rotisserie, Bbq, Chicken, Meat Only) | 1.23 g | 348.42 mg |
| 96. | Roasted Roasting Chicken (Dark Meat, Meat Only) | 1.23 g | 348.13 mg |
| 97. | Raw Pheasant (Meat & Skin) | 1.23 g | 348.13 mg |
| 98. | Cooked Ground Turkey | 1.23 g | 347.85 mg |
| 99. | Raw Broilers Or Fryers (Light Meat, Meat Only, Chicken) | 1.23 g | 347.28 mg |
| 100. | Stewed Broilers Or Fryers (Meat, Skin, Giblets & Neck, Chicken) | 1.22 g | 345.58 mg |
Foods Ranked 101 - 150 In Poultry Products That Contain Isoleucine
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to easily jump between sections.
| Food | per 100g | per Oz |
|---|
| 101. | Raw Stewing Chicken (Light Meat, Meat Only) | 1.22 g | 345.58 mg |
| 102. | Stewed Broilers Or Fryers Leg (Meat & Skin, Chicken) | 1.22 g | 344.73 mg |
| 103. | Pan-Broiled Crumbles Ground Turkey (93% Lean, 7% Fat) | 1.21 g | 344.16 mg |
| 104. | Roasted Chicken Drumstick (With Added Solution, Dark Meat, Meat Only) | 1.21 g | 343.03 mg |
| 105. | Roasted Domesticated Duck (Meat Only) | 1.21 g | 341.9 mg |
| 106. | Pan-Fried Chicken Liver (All Classes) | 1.21 g | 341.9 mg |
| 107. | Roasted Roasting Chicken (Meat & Skin) | 1.19 g | 337.64 mg |
| 108. | Broiler Drumstick (Rotisserie, Bbq, Meat Only, Chicken) | 1.19 g | 336.79 mg |
| 109. | Raw Squab (Pigeon, Light Meat Without Skin) | 1.19 g | 336.51 mg |
| 110. | Raw Quail (Meat Only) | 1.19 g | 336.51 mg |
| 111. | Roasted Roasting Chicken (Meat, Skin, Giblets, & Neck) | 1.19 g | 336.51 mg |
| 112. | Canned Turkey (With Broth, Meat Only) | 1.18 g | 335.37 mg |
| 113. | Roasted Broilers Or Fryers Thigh (Meat Only, Chicken) | 1.18 g | 335.37 mg |
| 114. | Roasted Domesticated Goose (Meat & Skin) | 1.18 g | 335.37 mg |
| 115. | Stewed Stewing Chicken (Meat, Skin, Giblets & Neck) | 1.17 g | 332.82 mg |
| 116. | Roasted Broilers Or Fryers Leg (Meat Only, Chicken) | 1.17 g | 332.26 mg |
| 117. | Raw Roasting Chicken (Light Meat, Meat Only) | 1.17 g | 332.26 mg |
| 118. | Fried Broilers Or Fryers (Batter, Light Meat, Meat & Skin, Chicken) | 1.17 g | 331.97 mg |
| 119. | Raw Domesticated Goose (Meat Only) | 1.17 g | 331.12 mg |
| 120. | Stewed Broilers Or Fryers (Dark Meat, Meat & Skin, Chicken) | 1.17 g | 330.84 mg |
| 121. | Roasted Broilers Or Fryers Wing (Meat & Skin, Chicken) | 1.17 g | 330.84 mg |
| 122. | Stewed Broilers Or Fryers Thigh (Meat & Skin, Chicken) | 1.16 g | 329.99 mg |
| 123. | Broiled Ground Turkey (85% Lean, 15% Fat, Patties) | 1.16 g | 329.99 mg |
| 124. | Raw Broilers Or Fryers Wing (Meat Only, Chicken) | 1.16 g | 328.85 mg |
| 125. | Broiled Ground Turkey (93% Lean, 7% Fat, Patties) | 1.16 g | 328.85 mg |
| 126. | Roasted Broilers Or Fryers Drumstick (Dark Meat, Meat Only, Chicken) | 1.16 g | 328 mg |
| 127. | Raw Guinea Hen (Meat & Skin) | 1.16 g | 327.72 mg |
| 128. | Roasted Broilers Or Fryers Leg (Meat & Skin, Chicken) | 1.15 g | 325.74 mg |
| 129. | Simmered Chicken Liver (All Classes) | 1.14 g | 324.32 mg |
| 130. | Braised Broilers Or Fryers Drumstick (Dark Meat, Meat Only, Chicken) | 1.14 g | 324.04 mg |
| 131. | Fried Broilers Or Fryers (Batter, Meat, Skin, Giblets & Neck, Chicken) | 1.14 g | 322.33 mg |
| 132. | Roasted Chicken Thigh (With Added Solution, Dark Meat, Meat Only) | 1.14 g | 322.05 mg |
| 133. | Raw Broilers Or Fryers (Meat Only, Chicken) | 1.13 g | 320.35 mg |
| 134. | Raw Ostrich Inside Strip | 1.13 g | 319.22 mg |
| 135. | Pan-Broiled Crumbles Ground Turkey (85% Lean, 15% Fat) | 1.13 g | 319.22 mg |
| 136. | Fried Broilers Or Fryers (Batter, Meat & Skin, Chicken) | 1.13 g | 318.93 mg |
| 137. | Raw Stewing Chicken (Meat Only) | 1.12 g | 318.08 mg |
| 138. | Fried Broilers Or Fryers Neck (Meat & Skin, Flour, Chicken) | 1.12 g | 317.51 mg |
| 139. | Roasted Turkey Breast (Pre-Basted, Meat & Skin) | 1.12 g | 316.38 mg |
| 140. | Cooked Broilers Or Fryers Drumstick (Rotisserie, Original Seasoning, Chicken, Meat & Skin) | 1.11 g | 315.81 mg |
| 141. | Broiler Breast (Rotisserie, Bbq, Chicken, Meat & Skin) | 1.11 g | 315.53 mg |
| 142. | Raw Ostrich Outside Strip | 1.11 g | 314.68 mg |
| 143. | Fried Broilers Or Fryers Drumstick (Batter, Meat & Skin, Chicken) | 1.11 g | 314.11 mg |
| 144. | Raw Broiler Or Fryers Breast (Boneless, Chicken, Skinless, Meat Only) | 1.1 g | 312.98 mg |
| 145. | Roasted Cornish Game Hens (Meat & Skin, Chicken) | 1.1 g | 311.84 mg |
| 146. | Raw Turkey Breast (All Classes, Meat & Skin) | 1.1 g | 311.56 mg |
| 147. | Braised Chicken Thigh (With Added Solution, Dark Meat, Meat Only) | 1.1 g | 311.56 mg |
| 148. | Braised Chicken Drumstick (With Added Solution, Dark Meat, Meat Only) | 1.1 g | 311.28 mg |
| 149. | Fried Broilers Or Fryers Leg (Batter, Chicken, Meat & Skin) | 1.1 g | 310.43 mg |
| 150. | Fried Broilers Or Fryers (Batter, Dark Meat, Meat & Skin, Chicken) | 1.09 g | 310.14 mg |
Foods Ranked 151 - 200 In Poultry Products That Contain Isoleucine
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to easily jump between sections.
| Food | per 100g | per Oz |
|---|
| 151. | Broiled Emu Full Rump | 1.09 g | 310.14 mg |
| 152. | Cooked Broilers Or Fryers Thigh (Rotisserie, Original Seasoning, Meat Only, Chicken) | 1.09 g | 309.86 mg |
| 153. | Fried Broilers Or Fryers Back (Batter, Meat & Skin, Chicken) | 1.09 g | 309.58 mg |
| 154. | Raw Guinea Hen (Meat Only) | 1.09 g | 309.01 mg |
| 155. | Raw Ostrich Outside Leg | 1.09 g | 307.88 mg |
| 156. | Canned Chicken (With Broth, Meat Only) | 1.09 g | 307.59 mg |
| 157. | Fried Broilers Or Fryers Thigh (Batter, Meat & Skin, Chicken) | 1.09 g | 307.59 mg |
| 158. | Stewed Broilers Or Fryers Wing (Meat & Skin, Chicken) | 1.09 g | 307.59 mg |
| 159. | Roasted Turkey Wing (Retail Parts, Meat Only) | 1.08 g | 306.74 mg |
| 160. | Roasted Broilers Or Fryers Drumstick (Meat & Skin, Chicken) | 1.08 g | 305.32 mg |
| 161. | Raw Roasting Chicken (Meat Only) | 1.07 g | 304.19 mg |
| 162. | Stewed Broilers Or Fryers Back (Meat & Skin, Chicken) | 1.07 g | 303.91 mg |
| 163. | Raw Ostrich Inside Leg | 1.06 g | 301.64 mg |
| 164. | Raw Broilers Or Fryers Breast (Meat & Skin, Chicken) | 1.06 g | 301.36 mg |
| 165. | Cooked Broilers Or Fryers Wing (Rotisserie, Original Seasoning, Chicken, Meat & Skin) | 1.06 g | 301.07 mg |
| 166. | Roasted Chicken Drumstick (With Added Solution, Dark Meat, Meat & Skin) | 1.06 g | 301.07 mg |
| 167. | Raw Broilers Or Fryers (Dark Meat, Meat Only, Chicken) | 1.06 g | 300.5 mg |
| 168. | Pan-Browned Ground Chicken (Crumbles) | 1.06 g | 300.5 mg |
| 169. | Raw Cornish Game Hens (Meat Only, Chicken) | 1.06 g | 299.94 mg |
| 170. | Roasted Turkey Breast (Retail Parts, Meat Only) | 1.06 g | 299.94 mg |
| 171. | Broiled Emu Inside Drums | 1.05 g | 298.24 mg |
| 172. | Raw Ground Turkey (Fat Free) | 1.05 g | 298.24 mg |
| 173. | Roasted Broilers Or Fryers Thigh (Meat & Skin, Chicken) | 1.05 g | 298.24 mg |
| 174. | Raw Ostrich Tenderloin | 1.05 g | 297.39 mg |
| 175. | Braised Broilers Or Fryers Drumstick (Dark Meat, Meat & Skin, Chicken) | 1.05 g | 297.1 mg |
| 176. | Broiler Drumstick (Rotisserie, Bbq, Meat & Skin, Chicken) | 1.05 g | 296.82 mg |
| 177. | Raw Ostrich Round | 1.05 g | 296.25 mg |
| 178. | Roasted Turkey Breast (With Added Solution, Retail Parts, Meat Only) | 1.05 g | 296.25 mg |
| 179. | Cooked Broilers Or Fryers Back (Rotisserie, Original Seasoning, Chicken, Meat & Skin) | 1.04 g | 295.4 mg |
| 180. | Raw Stewing Chicken (Dark Meat, Meat Only) | 1.04 g | 294.84 mg |
| 181. | Raw Ostrich Tip Trimmed | 1.04 g | 294.27 mg |
| 182. | Raw Ostrich Fan | 1.04 g | 293.7 mg |
| 183. | Raw Broilers Or Fryers Back (Meat Only, Chicken) | 1.03 g | 292.85 mg |
| 184. | Raw Ostrich Top Loin | 1.03 g | 292 mg |
| 185. | Roasted Turkey Drumstick (Retail Parts, Meat Only) | 1.03 g | 290.87 mg |
| 186. | Raw Ostrich Oyster | 1.02 g | 290.3 mg |
| 187. | Raw Wild Duck Breast (Meat Only) | 1.02 g | 288.88 mg |
| 188. | Broiled Emu Fan Fillet | 1.02 g | 288.03 mg |
| 189. | Raw Broilers Or Fryers (Light Meat, Meat & Skin, Chicken) | 1.02 g | 287.75 mg |
| 190. | Raw Quail (Meat & Skin) | 1.01 g | 287.18 mg |
| 191. | Braised Broilers Or Fryers Thigh (Dark Meat, Meat Only, Chicken) | 1.01 g | 287.18 mg |
| 192. | Roasted Turkey Breast (Retail Parts, Meat & Skin) | 1.01 g | 284.91 mg |
| 193. | Raw Turkey Leg (All Classes, Meat & Skin) | 998 mg | 282.93 mg |
| 194. | Braised Chicken Drumstick (With Added Solution, Dark Meat, Meat & Skin) | 997 mg | 282.64 mg |
| 195. | Cooked Broilers Or Fryers Thigh (Rotisserie, Original Seasoning, Chicken, Meat & Skin) | 995 mg | 282.08 mg |
| 196. | Raw Domesticated Duck (Liver) | 995 mg | 282.08 mg |
| 197. | Raw Roasting Chicken (Dark Meat, Meat Only) | 989 mg | 280.38 mg |
| 198. | Raw Turkey Wing (All Classes, Meat & Skin) | 975 mg | 276.41 mg |
| 199. | Raw Broilers Or Fryers Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken) | 969 mg | 274.71 mg |
| 200. | Roasted Turkey Drumstick (Retail Parts, Meat & Skin) | 968 mg | 274.42 mg |
Foods Ranked 201 - 250 In Poultry Products That Contain Isoleucine
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to easily jump between sections.
| Food | per 100g | per Oz |
|---|
| 201. | Broiler Thigh (Rotisserie, Bbq, Meat Only, Chicken) | 964 mg | 273.29 mg |
| 202. | Raw Ground Ostrich | 961 mg | 272.44 mg |
| 203. | Microwaved Frozen Chicken Wing (Glazed, Barbecue Flavored) | 960 mg | 272.16 mg |
| 204. | Raw Squab (Pigeon, Meat Only) | 955 mg | 270.74 mg |
| 205. | Roasted Turkey Thigh (Pre-Basted, Meat & Skin) | 954 mg | 270.45 mg |
| 206. | Raw Capons (Meat & Skin, Chicken) | 954 mg | 270.45 mg |
| 207. | Broiled Emu Top Loin | 945 mg | 267.9 mg |
| 208. | Raw Squab (Pigeon, Meat & Skin) | 943 mg | 267.34 mg |
| 209. | Fried Broilers Or Fryers Wing (Batter, Meat & Skin, Chicken) | 941 mg | 266.77 mg |
| 210. | Broiler Back (Rotisserie, Bbq, Meat Only, Chicken) | 940 mg | 266.49 mg |
| 211. | Roasted Turkey Wing (Retail Parts, Meat & Skin) | 939 mg | 266.2 mg |
| 212. | Raw Domesticated Duck (Meat Only) | 939 mg | 266.2 mg |
| 213. | Raw Broilers Or Fryers Thigh (Dark Meat, Meat Only, Chicken) | 939 mg | 266.2 mg |
| 214. | Braised Chicken Thigh (With Added Solution, Dark Meat, Meat & Skin) | 937 mg | 265.64 mg |
| 215. | Diced Turkey (Light & Dark Meat, Seasoned) | 934 mg | 264.78 mg |
| 216. | Raw Capons (Meat, Skin, Giblets, & Neck) | 934 mg | 264.78 mg |
| 217. | Raw Broilers Or Fryers Drumstick (Dark Meat, Meat Only, Chicken) | 927 mg | 262.8 mg |
| 218. | Raw Capons Giblets (Chicken) | 927 mg | 262.8 mg |
| 219. | Raw Broilers Or Fryers Leg (Meat Only, Chicken) | 926 mg | 262.52 mg |
| 220. | Raw Broilers Or Fryers Neck (Meat Only, Chicken) | 926 mg | 262.52 mg |
| 221. | Fried Broilers Or Fryers Neck (Batter, Meat & Skin, Chicken) | 925 mg | 262.23 mg |
| 222. | Raw Broilers Or Fryers (Meat & Skin, Chicken) | 924 mg | 261.95 mg |
| 223. | Pan-Broiled Ground Emu | 924 mg | 261.95 mg |
| 224. | Broiler Wing (Rotisserie, Bbq, Meat & Skin, Chicken) | 920 mg | 260.82 mg |
| 225. | Roasted Chicken Thigh (With Added Solution, Dark Meat, Meat & Skin) | 916 mg | 259.68 mg |
| 226. | Raw Frozen Turkey Roast (Boneless, Seasoned, Light & Dark Meat) | 915 mg | 259.4 mg |
| 227. | Raw Broilers Or Fryers (Meat, Skin, Giblets & Neck, Chicken) | 906 mg | 256.85 mg |
| 228. | Raw Roasting Giblets (Chicken) | 903 mg | 256 mg |
| 229. | Roasted Turkey Thigh (Retail Parts, Meat Only) | 902 mg | 255.71 mg |
| 230. | Raw Broilers Or Fryers Giblets (Chicken) | 897 mg | 254.3 mg |
| 231. | Raw Stewing Chicken Giblets | 896 mg | 254.01 mg |
| 232. | Braised Broilers Or Fryers Thigh (Dark Meat, Meat & Skin, Chicken) | 894 mg | 253.44 mg |
| 233. | Raw Ground Turkey | 880 mg | 249.48 mg |
| 234. | Raw Chicken Thigh (With Added Solution, Dark Meat, Meat Only) | 878 mg | 248.91 mg |
| 235. | Raw Wild Duck (Meat & Skin) | 878 mg | 248.91 mg |
| 236. | Raw Stewing Chicken (Meat & Skin) | 877 mg | 248.63 mg |
| 237. | Roasted Domesticated Duck (Meat & Skin) | 872 mg | 247.21 mg |
| 238. | Simmered Broilers Or Fryers Neck (Meat & Skin, Chicken) | 872 mg | 247.21 mg |
| 239. | Raw Goose (Liver) | 870 mg | 246.64 mg |
| 240. | Raw Stewing Chicken (Meat, Skin, Giblets & Neck) | 870 mg | 246.64 mg |
| 241. | Roasted Turkey (All Classes, Light Meat) | 864 mg | 244.94 mg |
| 242. | Roasted Whole Turkey (Wing, Meat Only) | 864 mg | 244.94 mg |
| 243. | Roasted Turkey Drumstick (From Whole Bird, Meat Only) | 864 mg | 244.94 mg |
| 244. | Raw Broilers Or Fryers Wing (Meat & Skin, Chicken) | 859 mg | 243.52 mg |
| 245. | Broiler Thigh (Rotisserie, Bbq, Meat & Skin, Chicken) | 853 mg | 241.82 mg |
| 246. | Raw Cornish Game Hens (Meat & Skin, Chicken) | 847 mg | 240.12 mg |
| 247. | Raw Roasting Chicken (Meat, Skin, Giblets, & Neck) | 844 mg | 239.27 mg |
| 248. | Heated Frozen Chicken Wing (Glazed, Barbecue Flavored, Conventional Oven) | 842 mg | 238.7 mg |
| 249. | Raw Broilers Or Fryers Drumstick (Meat & Skin, Chicken) | 838 mg | 237.57 mg |
| 250. | Raw Ground Turkey (93% Lean, 7% Fat) | 838 mg | 237.57 mg |
Foods Ranked 251 - 300 In Poultry Products That Contain Isoleucine
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to easily jump between sections.
| Food | per 100g | per Oz |
|---|
| 251. | Raw Turkey Breast (Retail Parts, Meat Only) | 837 mg | 237.29 mg |
| 252. | Raw Chicken Drumstick (With Added Solution, Dark Meat, Meat Only) | 836 mg | 237 mg |
| 253. | Raw Chicken Heart (All Classes) | 833 mg | 236.15 mg |
| 254. | Roasted Whole Turkey (Meat Only) | 833 mg | 236.15 mg |
| 255. | Roasted Turkey Thigh (Retail Parts, Meat & Skin) | 831 mg | 235.58 mg |
| 256. | Roasted Whole Turkey (Light Meat, Meat & Skin) | 826 mg | 234.17 mg |
| 257. | Raw Broilers Or Fryers (Dark Meat, Meat & Skin, Chicken) | 824 mg | 233.6 mg |
| 258. | Raw Turkey Breast (With Added Solution, Retail Parts, Meat Only) | 822 mg | 233.03 mg |
| 259. | Raw Chicken Liver (All Classes) | 813 mg | 230.48 mg |
| 260. | Raw Turkey Wing (Retail Parts, Meat Only) | 806 mg | 228.5 mg |
| 261. | Broiler Back (Rotisserie, Bbq, Chicken, Meat & Skin) | 799 mg | 226.51 mg |
| 262. | Roasted Whole Turkey (Meat & Skin) | 796 mg | 225.66 mg |
| 263. | Roasted Whole Turkey (Dark Meat) | 794 mg | 225.1 mg |
| 264. | Roasted Whole Turkey (Back, Meat Only) | 794 mg | 225.1 mg |
| 265. | Raw Ground Chicken | 794 mg | 225.1 mg |
| 266. | Roasted Turkey Thigh (From Whole Bird, Meat Only) | 794 mg | 225.1 mg |
| 267. | Roasted Whole Turkey (Breast, Meat Only) | 773 mg | 219.14 mg |
| 268. | Roasted Turkey Wing (With Added Solution, From Whole Bird, Meat Only) | 773 mg | 219.14 mg |
| 269. | Roasted Turkey (With Added Solution, Light Meat, From Whole, Meat Only) | 773 mg | 219.14 mg |
| 270. | Simmered Turkey Liver (All Classes) | 767 mg | 217.44 mg |
| 271. | Roasted Whole Turkey (Meat Only, With Added Solution) | 763 mg | 216.31 mg |
| 272. | Raw Chicken Drumstick (With Added Solution, Dark Meat, Meat & Skin) | 761 mg | 215.74 mg |
| 273. | Raw Ground Turkey (85% Lean, 15% Fat) | 757 mg | 214.61 mg |
| 274. | Roasted Whole Turkey (Dark Meat, Meat & Skin) | 755 mg | 214.04 mg |
| 275. | Raw Turkey Breast (Retail Parts, Meat & Skin) | 755 mg | 214.04 mg |
| 276. | Raw Turkey Breast (With Added Solution, Retail Parts, Meat & Skin) | 750 mg | 212.62 mg |
| 277. | Raw Emu Outside Drum | 750 mg | 212.62 mg |
| 278. | Roasted Turkey Drumstick (With Added Solution, From Whole Bird, Meat Only) | 748 mg | 212.05 mg |
| 279. | Roasted Turkey Thigh (With Added Solution, From Whole Bird, Meat Only) | 748 mg | 212.05 mg |
| 280. | Roasted Turkey (Dark Meat, Meat Only, With Added Solution) | 748 mg | 212.05 mg |
| 281. | Raw Domesticated Goose (Meat & Skin) | 746 mg | 211.49 mg |
| 282. | Frozen Chicken Wing (Glazed, Barbecue Flavored) | 745 mg | 211.2 mg |
| 283. | Raw Broilers Or Fryers Leg (Meat & Skin, Chicken) | 742 mg | 210.35 mg |
| 284. | Raw Emu Full Rump | 742 mg | 210.35 mg |
| 285. | Raw Emu Oyster | 741 mg | 210.07 mg |
| 286. | Roasted Turkey (With Added Solution, Light Meat, From Whole, Meat & Skin) | 741 mg | 210.07 mg |
| 287. | Raw Ground Emu | 740 mg | 209.79 mg |
| 288. | Raw Turkey Thigh (Retail Parts, Meat Only) | 739 mg | 209.5 mg |
| 289. | Raw Broilers Or Fryers Thigh (Meat & Skin, Chicken) | 731 mg | 207.24 mg |
| 290. | Raw Emu Fan Fillet | 731 mg | 207.24 mg |
| 291. | Fried Turkey Sticks (Battered, Breaded) | 726 mg | 205.82 mg |
| 292. | Roasted Whole Turkey (Meat & Skin, With Added Solution) | 723 mg | 204.97 mg |
| 293. | Raw Emu Flat Fillet | 723 mg | 204.97 mg |
| 294. | Raw Emu Inside Drum | 722 mg | 204.68 mg |
| 295. | Simmered Turkey Heart (All Classes) | 707 mg | 200.43 mg |
| 296. | Roasted Turkey (Dark Meat From Whole, Meat & Skin, With Added Solution) | 703 mg | 199.3 mg |
| 297. | Raw Chicken Thigh (With Added Solution, Dark Meat, Meat & Skin) | 699 mg | 198.16 mg |
| 298. | Simmered Turkey Giblets (Whole) | 696 mg | 197.31 mg |
| 299. | Raw Whole Turkey (Breast, Meat Only) | 678 mg | 192.21 mg |
| 300. | Raw Turkey Drumstick (From Whole Bird, Meat Only) | 678 mg | 192.21 mg |
Foods Ranked 301 - 350 In Poultry Products That Contain Isoleucine
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to easily jump between sections.
| Food | per 100g | per Oz |
|---|
| 301. | Raw Whole Turkey (Light Meat) | 678 mg | 192.21 mg |
| 302. | Raw Whole Turkey (Wing, Meat Only) | 678 mg | 192.21 mg |
| 303. | Raw Broilers Or Fryers Back (Meat & Skin, Chicken) | 667 mg | 189.09 mg |
| 304. | Microwaved Chicken Breast Tenders (Breaded) | 667 mg | 189.09 mg |
| 305. | Raw Turkey Thigh (Retail Parts, Meat & Skin) | 657 mg | 186.26 mg |
| 306. | Roasted Broilers Or Fryers (Skin Only, Chicken) | 655 mg | 185.69 mg |
| 307. | Raw Whole Turkey (Meat Only) | 649 mg | 183.99 mg |
| 308. | Simmered Whole Turkey (Neck, Meat Only) | 644 mg | 182.57 mg |
| 309. | Raw Turkey Wing (Retail Parts, Meat & Skin) | 634 mg | 179.74 mg |
| 310. | Fried Broilers Or Fryers (Skin Only, Flour, Chicken) | 629 mg | 178.32 mg |
| 311. | Simmered Turkey Gizzard (All Classes) | 617 mg | 174.92 mg |
| 312. | Raw Turkey Wing (With Added Solution, From Whole Bird, Meat Only) | 617 mg | 174.92 mg |
| 313. | Raw Turkey (With Added Solution, Light Meat, From Whole, Meat Only) | 617 mg | 174.92 mg |
| 314. | Raw Turkey Breast (With Added Solution, From Whole Bird, Meat Only) | 617 mg | 174.92 mg |
| 315. | Roasted Turkey Breast (With Added Solution, From Whole Bird, Meat Only) | 617 mg | 174.92 mg |
| 316. | Roasted Young Hen (Turkey, Skin Only) | 612 mg | 173.5 mg |
| 317. | Raw Whole Turkey (Light Meat, Meat & Skin) | 610 mg | 172.93 mg |
| 318. | Raw Whole Turkey (Dark Meat, Meat Only) | 610 mg | 172.93 mg |
| 319. | Raw Whole Turkey (Back, Meat Only) | 610 mg | 172.93 mg |
| 320. | Raw Turkey Thigh (From Whole Bird, Meat Only) | 610 mg | 172.93 mg |
| 321. | Raw Whole Turkey (Meat & Skin) | 608 mg | 172.37 mg |
| 322. | Smoked Canned Pate De Foie Gras (Goose Liver Pate) | 606 mg | 171.8 mg |
| 323. | Cooked Frozen Chicken Patty | 606 mg | 171.8 mg |
| 324. | Uncooked Chicken Breast Tenders (Breaded) | 603 mg | 170.95 mg |
| 325. | Raw Whole Turkey (Meat Only, With Added Solution) | 598 mg | 169.53 mg |
| 326. | Raw Broilers Or Fryers Neck (Meat & Skin, Chicken) | 588 mg | 166.7 mg |
| 327. | Raw Turkey Drumstick (Retail Parts, Meat Only) | 588 mg | 166.7 mg |
| 328. | Uncooked Frozen Chicken Patty | 586 mg | 166.13 mg |
| 329. | Roasted Chicken Skin (With Added Solution, Drumsticks & Thighs) | 575 mg | 163.01 mg |
| 330. | Raw Poultry (Mechanically Deboned, From Mature Hens) | 570 mg | 161.59 mg |
| 331. | Raw Turkey Drumstick (Retail Parts, Meat & Skin) | 559 mg | 158.47 mg |
| 332. | Raw Turkey (With Added Solution, Light Meat, From Whole, Meat & Skin) | 555 mg | 157.34 mg |
| 333. | Raw Turkey Thigh (With Added Solution, From Whole Bird, Meat Only) | 552 mg | 156.49 mg |
| 334. | Raw Turkey Drumstick (With Added Solution, From Whole Bird, Meat Only) | 552 mg | 156.49 mg |
| 335. | Raw Turkey (Dark Meat From Whole, Meat Only, With Added Solution) | 552 mg | 156.49 mg |
| 336. | Raw Turkey Back (With Added Solution, From Whole Bird, Meat Only) | 552 mg | 156.49 mg |
| 337. | Roasted Turkey Back (With Added Solution, From Whole Bird, Meat Only) | 552 mg | 156.49 mg |
| 338. | Raw Turkey (Dark Meat, Meat & Skin) | 546 mg | 154.79 mg |
| 339. | Raw Turkey Gizzard (All Classes) | 544 mg | 154.22 mg |
| 340. | Cooked Broilers Or Fryers (Rotisserie, Original Seasoning, Skin Only, Chicken) | 539 mg | 152.8 mg |
| 341. | Raw Domesticated Duck (Meat & Skin) | 537 mg | 152.24 mg |
| 342. | Raw Whole Turkey (Meat & Skin, With Added Solution) | 524 mg | 148.55 mg |
| 343. | Roasted Turkey Back (With Added Solution, From Whole Bird, Meat & Skin) | 522 mg | 147.98 mg |
| 344. | Raw Whole Turkey (Giblets) | 520 mg | 147.42 mg |
| 345. | Raw Turkey Liver (All Classes) | 519 mg | 147.13 mg |
| 346. | Simmered Broilers Or Fryers Giblets (Chicken) | 504 mg | 142.88 mg |
| 347. | Raw Turkey (Mechanically Deboned, From Turkey Frames) | 502 mg | 142.31 mg |
| 348. | Raw Poultry (Mechanically Deboned, From Backs & Necks Without Skin) | 499 mg | 141.46 mg |
| 349. | Stewed Broilers Or Fryers (Skin Only, Chicken) | 489 mg | 138.63 mg |
| 350. | Raw Turkey (Dark Meat From Whole, Meat & Skin, With Added Solution) | 488 mg | 138.35 mg |
Foods Ranked 351 - 370 In Poultry Products That Contain Isoleucine
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to easily jump between sections.
| Food | per 100g | per Oz |
|---|
| 351. | Raw Turkey Heart (All Classes) | 475 mg | 134.66 mg |
| 352. | Raw Whole Turkey (Neck, Meat Only) | 473 mg | 134.09 mg |
| 353. | Roasted Chicken Skin (Drumsticks & Thighs) | 469 mg | 132.96 mg |
| 354. | Roasted Whole Turkey (Skin, Light & Dark) | 461 mg | 130.69 mg |
| 355. | Roasted Turkey Skin (From Retail Parts, From Dark Meat) | 444 mg | 125.87 mg |
| 356. | Raw Turkey Back (With Added Solution, From Whole Bird, Meat & Skin) | 443 mg | 125.59 mg |
| 357. | Raw Broilers Or Fryers (Skin Only, Chicken) | 429 mg | 121.62 mg |
| 358. | Roasted Turkey Skin (With Added Solution, From Whole, Light & Dark) | 427 mg | 121.05 mg |
| 359. | Braised Chicken Skin (Drumsticks & Thighs) | 414 mg | 117.37 mg |
| 360. | Raw Poultry (Mechanically Deboned, From Backs & Necks With Skin) | 403 mg | 114.25 mg |
| 361. | Fried Broilers Or Fryers (Batter, Skin Only, Chicken) | 386 mg | 109.43 mg |
| 362. | Braised Chicken Skin (With Added Solution, Drumsticks & Thighs) | 347 mg | 98.37 mg |
| 363. | Rotisserie Chicken Broiler (BBQ, Skin) | 338 mg | 95.82 mg |
| 364. | Raw Chicken Skin (With Added Solution, Drumsticks & Thighs) | 315 mg | 89.3 mg |
| 365. | Frozen Turkey & Gravy | 306 mg | 86.75 mg |
| 366. | Raw Chicken Skin (Drumsticks & Thighs) | 271 mg | 76.83 mg |
| 367. | Raw Turkey Skin (From Retail Parts, From Dark Meat) | 259 mg | 73.43 mg |
| 368. | Raw Whole Turkey (Skin, Light & Dark) | 250 mg | 70.87 mg |
| 369. | Raw Turkey Skin (With Added Solution, From Whole, Light & Dark) | 237 mg | 67.19 mg |
| 370. | Raw Broilers Or Fryers (Separable Fat, Chicken) | 120 mg | 34.02 mg |
Isoleucine Supplements Available Online
Here's a few supplements available through Amazon that contain Isoleucine.
Please click on the image or the link below for further details (#ad).
Foods In Other Categories That Contain Isoleucine
You are currently viewing foods in the category Poultry Products.
These are other categories that have foods that contain Isoleucine.
Select a category to show a ranked list of all the foods in that category with Isoleucine.
Nutrition Tool Navigation
We welcome each and every question, comment or suggestion you might have about our tool. No matter how small, trivial or complicated you think it might be.
We use the questions, comments and suggestions we receive to make our tool even better.
Please don't hesitate to Contact Us and let us know what's on your mind.