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Nutritional Profile of Cooked Ostrich Tip Trimmed
We got 57 nutritional values in our nutrition profile for Cooked Ostrich Tip Trimmed.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for eight nutrients.
Most notable of them being
- Hydroxyproline (Amino Acids)
- Alanine (Amino Acids)
- Glycine (Amino Acids)
- Threonine (Amino Acids)
Also, when compared to all foods, it ranks high (Top 250) for 14 additional nutrients.
With the highest ranking of them being
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Poultry Products) shows that it ranks first-class (Top 10) for two nutrients.
These are
- Alanine (Amino Acids)
- Zinc, Zn (Minerals)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 13 additional nutrients.
With the highest ranking of them being
- Hydroxyproline (Amino Acids)
- Phenylalanine (Amino Acids)
- Arginine (Amino Acids)
- Magnesium, Mg (Minerals)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Cooked Ostrich Tip Trimmed
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Cooked Ostrich Tip Trimmed
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Cooked Ostrich Tip Trimmed
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Cooked Ostrich Tip Trimmed
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Cooked Ostrich Tip Trimmed
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Cooked Ostrich Tip Trimmed
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Cooked Ostrich Tip Trimmed
In food category: Poultry Products
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 970 mg | 275 mg | 476 | 1951 |
| Fatty Acids, total polyunsaturated | 440 mg | 124.7 mg | 453 | 2075 |
| Fatty Acids, total saturated | 1 g | 283.5 mg | 382 | 1868 |
| Total Lipid (Fat) | 2.6 g | 728.6 mg | 410 | 1491 |
| Saturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Myristic Acid (14:0) | 40 mg | 11.3 mg | 128 | 1110 |
| Palmitic Acid (16:0) | 680 mg | 192.8 mg | 393 | 1606 |
| Stearic Acid (18:0) | 280 mg | 79.4 mg | 374 | 1411 |
| Monounsaturated Fats (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Oleic Acid (18:1) | 760 mg | 215.5 mg | 442 | 2091 |
| Palmitoleic Acid (16:1) | 210 mg | 59.5 mg | 307 | 773 |
| Polyunsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Eicosatetraenoic Acid, ETA (20:4) | 120 mg | 34 mg | 67 | 174 |
| Linoleic Acid (18:2 n-6) | 300 mg | 85 mg | 456 | 2094 |
| Linolenic Acid (18:3) | 20 mg | 5.7 mg | 241 | 936 |
| Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Alanine | 1.8 g | 518.8 mg | 7 | 68 |
| Arginine | 2 g | 552.8 mg | 13 | 116 |
| Aspartic Acid | 2.7 g | 754.1 mg | 23 | 123 |
| Cystine | 293 mg | 83.1 mg | 80 | 203 |
| Glutamic Acid | 4.4 g | 1.2 g | 23 | 205 |
| Glycine | 1.9 g | 538.6 mg | 17 | 69 |
| Histidine | 716 mg | 203 mg | 104 | 329 |
| Hydroxyproline | 508 mg | 144 mg | 12 | 34 |
| Isoleucine | 1.4 g | 382.7 mg | 28 | 77 |
| Leucine | 2.3 g | 657.7 mg | 17 | 112 |
| Lysine | 2.5 g | 714.4 mg | 26 | 102 |
| Methionine | 796 mg | 225.7 mg | 31 | 174 |
| Phenylalanine | 1.2 g | 334.5 mg | 12 | 82 |
| Proline | 1.5 g | 419.6 mg | 22 | 120 |
| Serine | 1.1 g | 323.2 mg | 16 | 98 |
| Threonine | 1.3 g | 354.4 mg | 16 | 74 |
| Tryptophan | 254 mg | 72 mg | 94 | 211 |
| Tyrosine | 927 mg | 262.8 mg | 39 | 149 |
| Valine | 1.4 g | 399.7 mg | 20 | 95 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 28.5 g | 8.1 g | 51 | 168 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 15 µg | 4.3 µg | 48 | 440 |
| Folate, food | 15 µg | 4.3 µg | 32 | 274 |
| Folate, total | 15 µg | 4.3 µg | 41 | 376 |
| Niacin | 7.1 mg | 2 mg | 159 | 432 |
| Pantothenic Acid | 1.3 mg | 374.2 µg | 46 | 203 |
| Riboflavin | 292 µg | 82.8 µg | 71 | 519 |
| Thiamin | 232 µg | 65.8 µg | 36 | 652 |
| Vitamin B12 | 6.3 µg | 1.8 µg | 30 | 211 |
| Vitamin B6 | 545 µg | 154.5 µg | 118 | 438 |
| Fat-soluble Vitamins (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 230 µg | 65.2 µg | 102 | 620 |
| Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 6 mg | 1.7 mg | 51 | 552 |
| Copper, Cu | 152 µg | 43.1 µg | 68 | 697 |
| Iron, Fe | 2.8 mg | 791 µg | 66 | 642 |
| Magnesium, Mg | 25 mg | 7.1 mg | 15 | 322 |
| Manganese, Mn | 19 µg | 5.4 µg | 65 | 1011 |
| Phosphorus, P | 251 mg | 71.2 mg | 38 | 413 |
| Potassium, K | 362 mg | 102.6 mg | 19 | 536 |
| Selenium, Se | 37.5 µg | 10.6 µg | 44 | 316 |
| Sodium, Na | 80 mg | 22.7 mg | 289 | 1069 |
| Zinc, Zn | 4.9 mg | 1.4 mg | 9 | 428 |
| Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 85 mg | 24.1 mg | 94 | 296 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 68.5 g | 19.4 g | 67 | 1083 |
| Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Ash | 830 mg | 235.3 mg | 89 | 580 |
| Kcal (Energy) | 145 kcal | 41.1 kcal | 188 | 543 |
| KJ (Energy) | 606 kj | 171.8 kj | 187 | 585 |
Common Serving Sizes Of Cooked Ostrich Tip Trimmed
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| Serving ( 3 Oz ) | 85.0 g | 3.0 oz |
1 Similar Poultry Products
Explore the nutrient content of similar poultry products below by clicking on their names.
Similar Poultry Products 1 - 1
Click on the food to explore all the other nutrients it contains.
| Ostrich Tip Trimmed | No of Nutrients |
| 57 |
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