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Nutrition Tool Navigation

Ranked List Of 369 Foods In Poultry Products That Contain Glutamic Acid

Here's a list of all 369 foods in Poultry Products that contain glutamic acid. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our dedicated page for Glutamic Acid or take a look at what other foods there are in Poultry Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

How To Use The Tables

You can find out what other nutrients a food has by clicking on its name.

Foods Ranked 1 - 50 In Poultry Products That Contain Glutamic Acid

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
1.Pan-Broiled Crumbles Ground Turkey (Fat Free)5.07 g1.44 g
2.Fried Broilers Or Fryers Giblets (Chicken)5.06 g1.43 g
3.Fried Broilers Or Fryers Breast (Meat Only, Chicken)5.02 g1.42 g
4.Stewed Stewing Chicken (Light Meat, Meat Only)4.95 g1.4 g
5.Fried Broilers Or Fryers (Light Meat, Meat Only, Chicken)4.93 g1.4 g
6.Fried Broilers Or Fryers Breast (Meat & Skin, Flour, Chicken)4.76 g1.35 g
7.Braised Broiler Or Fryers Breast (Boneless, Chicken, Skinless, Meat Only)4.75 g1.35 g
8.Fried Broilers Or Fryers Back (Meat Only, Chicken)4.67 g1.32 g
9.Roasted Broilers Or Fryers Breast (Meat Only, Chicken)4.65 g1.32 g
10.Broiled Ground Turkey (Fat Free, Patties)4.64 g1.32 g
11.Fried Broilers Or Fryers (Meat Only, Chicken)4.63 g1.31 g
12.Roasted Broilers Or Fryers (Light Meat, Meat Only, Chicken)4.63 g1.31 g
13.Roasted Turkey Wing (Retail Parts, Meat Only)4.63 g1.31 g
14.Roasted Turkey Breast (All Classes, Meat & Skin)4.6 g1.3 g
15.Roasted Broilers Or Fryers Wing (Meat Only, Chicken)4.56 g1.29 g
16.Stewed Stewing Chicken (Meat Only)4.56 g1.29 g
17.Fried Broilers Or Fryers (Light Meat, Meat & Skin, Flour, Chicken)4.53 g1.29 g
18.Roasted Domesticated Goose (Meat Only)4.53 g1.29 g
19.Roasted Turkey Breast (Retail Parts, Meat Only)4.53 g1.28 g
20.Grilled Broiler Or Fryers Breast (Boneless, Chicken, Skinless, Meat Only)4.52 g1.28 g
21.Fried Broilers Or Fryers Wing (Meat Only, Chicken)4.52 g1.28 g
22.Braised White Pekin Leg (Young Duckling, Bone In, Meat Only, Cooked Without Skin, Domesticated Duck)4.51 g1.28 g
23.Cooked Ostrich Inside Strip4.5 g1.28 g
24.Roasted Turkey Fryer-Roasters (Meat & Skin)4.49 g1.27 g
25.Roasted Turkey Leg (All Classes, Meat & Skin)4.49 g1.27 g
26.Cooked Ostrich Inside Leg4.45 g1.26 g
27.Fried Broilers Or Fryers (Dark Meat, Meat Only, Chicken)4.43 g1.25 g
28.Cooked Ostrich Oyster4.42 g1.25 g
29.Roasted Broilers Or Fryers Breast (Meat & Skin, Chicken)4.4 g1.25 g
30.Roasted Turkey Drumstick (Retail Parts, Meat Only)4.39 g1.24 g
31.Cooked Ostrich Outside Strip4.38 g1.24 g
32.Grilled Broiler Or Fryers Breast (With Added Solution, Chicken, Skinless, Boneless, Meat Only)4.37 g1.24 g
33.Cooked Ostrich Tip Trimmed4.37 g1.24 g
34.Stewed Broilers Or Fryers Breast (Meat Only, Chicken)4.34 g1.23 g
35.Pan-Broiled Crumbles Ground Turkey (93% Lean, 7% Fat)4.34 g1.23 g
36.Roasted Turkey Breast (Retail Parts, Meat & Skin)4.34 g1.23 g
37.Roasted Broilers Or Fryers (Meat Only, Chicken)4.33 g1.23 g
38.Stewed Broilers Or Fryers (Light Meat, Meat Only, Chicken)4.33 g1.23 g
39.Cooked Ostrich Top Loin4.31 g1.22 g
40.Fried Broilers Or Fryers (Meat, Skin, Giblets & Neck, Flour, Chicken)4.31 g1.22 g
41.Fried Broilers Or Fryers (Meat & Skin, Flour, Chicken)4.3 g1.22 g
42.Fried Broilers Or Fryers Drumstick (Meat Only, Chicken)4.29 g1.22 g
43.Fried Broilers Or Fryers Back (Meat & Skin, Flour, Chicken)4.28 g1.21 g
44.Roasted Turkey Wing (All Classes, Meat & Skin)4.28 g1.21 g
45.Broiled White Pekin Breast (Boneless, Young Duckling, Meat Only, Cooked Without Skin, Domesticated Duck)4.28 g1.21 g
46.Fried Broilers Or Fryers Leg (Meat Only, Chicken)4.27 g1.21 g
47.Fried Broilers Or Fryers Thigh (Meat Only, Chicken)4.26 g1.21 g
48.Roasted Broilers Or Fryers (Light Meat, Meat & Skin, Chicken)4.25 g1.21 g
49.Roasted Capons (Meat & Skin, Chicken)4.25 g1.2 g
50.Roasted Broilers Or Fryers Back (Meat Only, Chicken)4.22 g1.2 g

Foods Ranked 51 - 100 In Poultry Products That Contain Glutamic Acid

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Foodper 100gper Oz
51.Stewed Stewing Chicken (Dark Meat, Meat Only)4.22 g1.19 g
52.Cooked Broilers Or Fryers Drumstick (Rotisserie, Original Seasoning, Meat Only, Chicken)4.2 g1.19 g
53.Roasted Turkey Drumstick (Retail Parts, Meat & Skin)4.18 g1.19 g
54.Braised Broiler Or Fryers Breast (With Added Solution, Chicken, Skinless, Boneless, Meat Only)4.18 g1.19 g
55.Roasted Turkey Back (All Classes, Meat & Skin)4.17 g1.18 g
56.Broiled Ground Turkey (85% Lean, 15% Fat, Patties)4.16 g1.18 g
57.Cooked Broilers Or Fryers Wing (Rotisserie, Original Seasoning, Meat Only, Chicken)4.16 g1.18 g
58.Roasted Capons (Meat, Skin, Giblets, & Neck, Chicken)4.15 g1.18 g
59.Roasted Chicken Drumstick (With Added Solution, Dark Meat, Meat Only)4.15 g1.18 g
60.Roasted White Pekin Leg (Young Duckling, Bone In, Meat & Skin, Domesticated Duck)4.15 g1.18 g
61.Broiled Ground Turkey (93% Lean, 7% Fat, Patties)4.15 g1.18 g
62.Simmered Roasting Giblets (Chicken)4.15 g1.18 g
63.Fried Broilers Or Fryers (Dark Meat, Meat & Skin, Flour, Chicken)4.13 g1.17 g
64.Stewed Broilers Or Fryers Drumstick (Meat Only, Chicken)4.12 g1.17 g
65.Roasted Turkey Wing (Retail Parts, Meat & Skin)4.12 g1.17 g
66.Roasted Turkey Breast (With Added Solution, Retail Parts, Meat Only)4.1 g1.16 g
67.Roasted Broilers Or Fryers (Dark Meat, Meat Only, Chicken)4.1 g1.16 g
68.Stewed Broilers Or Fryers (Meat Only, Chicken)4.09 g1.16 g
69.Roasted Turkey (All Classes, Light Meat)4.09 g1.16 g
70.Roasted Whole Turkey (Wing, Meat Only)4.09 g1.16 g
71.Roasted Turkey Drumstick (From Whole Bird, Meat Only)4.09 g1.16 g
72.Fried Broilers Or Fryers Neck (Meat Only, Chicken)4.08 g1.16 g
73.Stewed Broilers Or Fryers Wing (Meat Only, Chicken)4.07 g1.15 g
74.Roasted Roasting Chicken (Light Meat, Meat Only)4.06 g1.15 g
75.Roasted Broilers Or Fryers Thigh (Meat Only, Chicken)4.06 g1.15 g
76.Broiler Drumstick (Rotisserie, Bbq, Meat Only, Chicken)4.05 g1.15 g
77.Stewed Broilers Or Fryers Breast (Meat & Skin, Chicken)4.05 g1.15 g
78.Fried Broilers Or Fryers Thigh (Meat & Skin, Flour, Chicken)4.03 g1.14 g
79.Fried Broilers Or Fryers Leg (Meat & Skin, Flour, Chicken)4.03 g1.14 g
80.Fried Broilers Or Fryers Drumstick (Meat & Skin, Flour, Chicken)4.03 g1.14 g
81.Pan-Broiled Crumbles Ground Turkey (85% Lean, 15% Fat)4.03 g1.14 g
82.Pan-Broiled Ground Ostrich4.01 g1.14 g
83.Roasted Broilers Or Fryers (Meat & Skin, Chicken)3.99 g1.13 g
84.Broiler Wing (Rotisserie, Bbq, Meat Only, Chicken)3.98 g1.13 g
85.Roasted Broilers Or Fryers Drumstick (Dark Meat, Meat Only, Chicken)3.97 g1.13 g
86.Fried Broilers Or Fryers Breast (Batter, Meat & Skin, Chicken)3.94 g1.12 g
87.Roasted Whole Turkey (Meat Only)3.94 g1.12 g
88.Stewed Stewing Chicken (Meat & Skin)3.94 g1.12 g
89.Cooked Broilers Or Fryers Back (Rotisserie, Original Seasoning, Meat Only, Chicken)3.94 g1.12 g
90.Stewed Broilers Or Fryers Leg (Meat Only, Chicken)3.93 g1.11 g
91.Roasted Whole Turkey (Light Meat, Meat & Skin)3.93 g1.11 g
92.Simmered Chicken Stewing Giblets3.93 g1.11 g
93.Roasted Broilers Or Fryers Leg (Meat Only, Chicken)3.92 g1.11 g
94.Simmered Chicken Heart (All Classes)3.92 g1.11 g
95.Braised Broilers Or Fryers Drumstick (Dark Meat, Meat Only, Chicken)3.92 g1.11 g
96.Roasted Broilers Or Fryers (Meat, Skin, Giblets & Neck, Chicken)3.92 g1.11 g
97.Simmered Capons Giblets (Chicken)3.91 g1.11 g
98.Roasted Chicken Thigh (With Added Solution, Dark Meat, Meat Only)3.9 g1.1 g
99.Stewed Broilers Or Fryers (Dark Meat, Meat Only, Chicken)3.89 g1.1 g
100.Roasted Broilers Or Fryers Leg (Meat & Skin, Chicken)3.87 g1.1 g

Foods Ranked 101 - 150 In Poultry Products That Contain Glutamic Acid

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Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
101.Cooked Broilers Or Fryers Drumstick (Rotisserie, Original Seasoning, Chicken, Meat & Skin)3.86 g1.09 g
102.Roasted Turkey Thigh (Retail Parts, Meat Only)3.86 g1.09 g
103.Stewed Broilers Or Fryers (Light Meat, Meat & Skin, Chicken)3.84 g1.09 g
104.Fried Broilers Or Fryers Wing (Meat & Skin, Flour, Chicken)3.82 g1.08 g
105.Roasted White Pekin Breast (Boneless, Young Duckling, Meat & Skin, Domesticated Duck)3.8 g1.08 g
106.Stewed Broilers Or Fryers Back (Meat Only, Chicken)3.79 g1.07 g
107.Roasted Broilers Or Fryers (Dark Meat, Meat & Skin, Chicken)3.79 g1.07 g
108.Roasted Whole Turkey (Meat & Skin)3.79 g1.07 g
109.Braised Chicken Thigh (With Added Solution, Dark Meat, Meat Only)3.77 g1.07 g
110.Braised Chicken Drumstick (With Added Solution, Dark Meat, Meat Only)3.77 g1.07 g
111.Canned Turkey (With Broth, Meat Only)3.77 g1.07 g
112.Raw Ground Turkey (Fat Free)3.76 g1.07 g
113.Roasted Whole Turkey (Dark Meat)3.76 g1.07 g
114.Roasted Whole Turkey (Back, Meat Only)3.76 g1.07 g
115.Roasted Turkey Thigh (From Whole Bird, Meat Only)3.76 g1.07 g
116.Fried Broilers Or Fryers (Batter, Light Meat, Meat & Skin, Chicken)3.75 g1.06 g
117.Roasted Roasting Chicken (Meat Only)3.75 g1.06 g
118.Stewed Broilers Or Fryers Thigh (Meat Only, Chicken)3.74 g1.06 g
119.Roasted Broilers Or Fryers Back (Meat & Skin, Chicken)3.74 g1.06 g
120.Roasted Domesticated Goose (Meat & Skin)3.74 g1.06 g
121.Roasted Broilers Or Fryers Drumstick (Meat & Skin, Chicken)3.74 g1.06 g
122.Stewed Broilers Or Fryers Drumstick (Meat & Skin, Chicken)3.72 g1.06 g
123.Simmered Broilers Or Fryers Neck (Meat Only, Chicken)3.68 g1.04 g
124.Roasted Domesticated Duck (Meat Only)3.67 g1.04 g
125.Roasted Broilers Or Fryers Thigh (Meat & Skin, Chicken)3.67 g1.04 g
126.Roasted Whole Turkey (Breast, Meat Only)3.66 g1.04 g
127.Roasted Turkey Wing (With Added Solution, From Whole Bird, Meat Only)3.66 g1.04 g
128.Roasted Turkey (With Added Solution, Light Meat, From Whole, Meat Only)3.66 g1.04 g
129.Cooked Broilers Or Fryers Thigh (Rotisserie, Original Seasoning, Meat Only, Chicken)3.65 g1.04 g
130.Braised Broilers Or Fryers Thigh (Dark Meat, Meat Only, Chicken)3.65 g1.04 g
131.Roasted Chicken Drumstick (With Added Solution, Dark Meat, Meat & Skin)3.64 g1.03 g
132.Fried Broilers Or Fryers (Batter, Meat, Skin, Giblets & Neck, Chicken)3.64 g1.03 g
133.Braised Broilers Or Fryers Drumstick (Dark Meat, Meat & Skin, Chicken)3.64 g1.03 g
134.Raw Ostrich Inside Strip3.63 g1.03 g
135.Stewed Broilers Or Fryers (Meat & Skin, Chicken)3.61 g1.02 g
136.Broiler Drumstick (Rotisserie, Bbq, Meat & Skin, Chicken)3.61 g1.02 g
137.Roasted Whole Turkey (Meat Only, With Added Solution)3.61 g1.02 g
138.Fried Broilers Or Fryers (Batter, Meat & Skin, Chicken)3.61 g1.02 g
139.Raw Pheasant Breast (Meat Only)3.6 g1.02 g
140.Roasted Whole Turkey (Dark Meat, Meat & Skin)3.6 g1.02 g
141.Stewed Broilers Or Fryers (Meat, Skin, Giblets & Neck, Chicken)3.59 g1.02 g
142.Roasted Turkey Thigh (Retail Parts, Meat & Skin)3.58 g1.02 g
143.Raw Ostrich Outside Strip3.58 g1.02 g
144.Raw Turkey Breast (Retail Parts, Meat Only)3.58 g1.02 g
145.Raw Domesticated Goose (Meat Only)3.56 g1.01 g
146.Fried Broilers Or Fryers Neck (Meat & Skin, Flour, Chicken)3.56 g1.01 g
147.Stewed Broilers Or Fryers Leg (Meat & Skin, Chicken)3.55 g1 g
148.Fried Broilers Or Fryers Back (Batter, Meat & Skin, Chicken)3.54 g1 g
149.Roasted Turkey Breast (Pre-Basted, Meat & Skin)3.54 g1 g
150.Roasted Turkey Drumstick (With Added Solution, From Whole Bird, Meat Only)3.54 g1 g

Foods Ranked 151 - 200 In Poultry Products That Contain Glutamic Acid

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Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
151.Roasted Turkey Thigh (With Added Solution, From Whole Bird, Meat Only)3.54 g1 g
152.Roasted Turkey (Dark Meat, Meat Only, With Added Solution)3.54 g1 g
153.Roasted Broilers Or Fryers Wing (Meat & Skin, Chicken)3.52 g999.04 mg
154.Roasted Turkey (With Added Solution, Light Meat, From Whole, Meat & Skin)3.52 g999.04 mg
155.Simmered Turkey Liver (All Classes)3.52 g998.75 mg
156.Fried Broilers Or Fryers (Batter, Dark Meat, Meat & Skin, Chicken)3.51 g993.93 mg
157.Roasted Roasting Chicken (Meat, Skin, Giblets, & Neck)3.51 g993.93 mg
158.Raw Ostrich Outside Leg3.5 g993.37 mg
159.Raw Turkey Breast (All Classes, Meat & Skin)3.5 g991.38 mg
160.Cooked Broilers Or Fryers Wing (Rotisserie, Original Seasoning, Chicken, Meat & Skin)3.5 g991.38 mg
161.Roasted Roasting Chicken (Meat & Skin)3.5 g991.38 mg
162.Fried Broilers Or Fryers Drumstick (Batter, Meat & Skin, Chicken)3.5 g991.1 mg
163.Roasted Cornish Game Hens (Meat Only, Chicken)3.49 g989.11 mg
164.Pan-Browned Ground Chicken (Crumbles)3.48 g987.7 mg
165.Raw Pheasant (Meat Only)3.48 g987.7 mg
166.Roasted Roasting Chicken (Dark Meat, Meat Only)3.48 g987.13 mg
167.Fried Broilers Or Fryers Leg (Batter, Chicken, Meat & Skin)3.48 g986.28 mg
168.Raw Broilers Or Fryers (Light Meat, Meat Only, Chicken)3.47 g984.86 mg
169.Cooked Broilers Or Fryers Breast (Rotisserie, Original Seasoning, Chicken, Meat & Skin)3.47 g984.3 mg
170.Fried Broilers Or Fryers Thigh (Batter, Meat & Skin, Chicken)3.47 g982.31 mg
171.Raw Stewing Chicken (Light Meat, Meat Only)3.46 g980.61 mg
172.Braised Chicken Drumstick (With Added Solution, Dark Meat, Meat & Skin)3.46 g979.48 mg
173.Cooked Broilers Or Fryers Back (Rotisserie, Original Seasoning, Chicken, Meat & Skin)3.45 g978.91 mg
174.Raw Turkey Wing (Retail Parts, Meat Only)3.45 g977.78 mg
175.Roasted Whole Turkey (Meat & Skin, With Added Solution)3.45 g976.92 mg
176.Raw Ostrich Inside Leg3.43 g972.96 mg
177.Stewed Broilers Or Fryers (Dark Meat, Meat & Skin, Chicken)3.43 g971.82 mg
178.Stewed Stewing Chicken (Meat, Skin, Giblets & Neck)3.42 g970.4 mg
179.Raw Guinea Hen (Meat & Skin)3.41 g965.87 mg
180.Stewed Broilers Or Fryers Thigh (Meat & Skin, Chicken)3.41 g965.3 mg
181.Cooked Broilers Or Fryers Thigh (Rotisserie, Original Seasoning, Chicken, Meat & Skin)3.39 g961.62 mg
182.Raw Ostrich Tenderloin3.38 g959.06 mg
183.Raw Ostrich Round3.37 g955.66 mg
184.Roasted Turkey (Dark Meat From Whole, Meat & Skin, With Added Solution)3.36 g951.41 mg
185.Raw Ostrich Tip Trimmed3.35 g949.43 mg
186.Raw Ostrich Fan3.34 g947.72 mg
187.Raw Broiler Or Fryers Breast (Boneless, Chicken, Skinless, Meat Only)3.33 g944.89 mg
188.Raw Roasting Chicken (Light Meat, Meat Only)3.33 g942.62 mg
189.Raw Ostrich Top Loin3.32 g941.77 mg
190.Raw Pheasant (Meat & Skin)3.31 g938.09 mg
191.Raw Ostrich Oyster3.3 g936.38 mg
192.Raw Broilers Or Fryers Wing (Meat Only, Chicken)3.29 g932.7 mg
193.Broiled Emu Full Rump3.29 g931.85 mg
194.Cooked Broilers Or Fryers Breast (Rotisserie, Original Seasoning, Meat Only, Chicken)3.29 g931.28 mg
195.Raw Pheasant Leg (Meat Only)3.28 g930.43 mg
196.Braised Chicken Thigh (With Added Solution, Dark Meat, Meat & Skin)3.27 g927.31 mg
197.Braised Broilers Or Fryers Thigh (Dark Meat, Meat & Skin, Chicken)3.27 g926.46 mg
198.Stewed Broilers Or Fryers Wing (Meat & Skin, Chicken)3.27 g925.9 mg
199.Raw Turkey Breast (Retail Parts, Meat & Skin)3.26 g924.76 mg
200.Microwaved Frozen Chicken Wing (Glazed, Barbecue Flavored)3.26 g923.06 mg

Foods Ranked 201 - 250 In Poultry Products That Contain Glutamic Acid

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Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
201.Simmered Turkey Heart (All Classes)3.25 g920.23 mg
202.Roasted Cornish Game Hens (Meat & Skin, Chicken)3.24 g917.96 mg
203.Raw Turkey Breast (With Added Solution, Retail Parts, Meat Only)3.23 g915.12 mg
204.Broiler Thigh (Rotisserie, Bbq, Meat Only, Chicken)3.22 g913.99 mg
205.Raw Broilers Or Fryers Thigh (Dark Meat, Meat Only, Chicken)3.22 g913.14 mg
206.Raw Whole Turkey (Breast, Meat Only)3.21 g909.74 mg
207.Raw Turkey Drumstick (From Whole Bird, Meat Only)3.21 g909.74 mg
208.Raw Whole Turkey (Light Meat)3.21 g909.74 mg
209.Raw Whole Turkey (Wing, Meat Only)3.21 g909.74 mg
210.Raw Broilers Or Fryers (Meat Only, Chicken)3.2 g908.32 mg
211.Fried Broilers Or Fryers Wing (Batter, Meat & Skin, Chicken)3.2 g907.75 mg
212.Stewed Broilers Or Fryers Back (Meat & Skin, Chicken)3.2 g907.18 mg
213.Simmered Turkey Giblets (Whole)3.19 g905.48 mg
214.Raw Stewing Chicken (Meat Only)3.18 g902.65 mg
215.Raw Broilers Or Fryers Drumstick (Dark Meat, Meat Only, Chicken)3.18 g901.23 mg
216.Canned Chicken (With Broth, Meat Only)3.17 g899.53 mg
217.Broiler Breast (Rotisserie, Bbq, Chicken, Meat Only)3.17 g898.11 mg
218.Broiled Emu Inside Drums3.16 g896.13 mg
219.Raw Turkey Thigh (Retail Parts, Meat Only)3.16 g896.13 mg
220.Raw Turkey Leg (All Classes, Meat & Skin)3.15 g893.58 mg
221.Raw Turkey Wing (All Classes, Meat & Skin)3.15 g893.01 mg
222.Raw Ground Turkey3.14 g891.31 mg
223.Roasted Chicken Thigh (With Added Solution, Dark Meat, Meat & Skin)3.14 g890.46 mg
224.Raw Broilers Or Fryers Leg (Meat Only, Chicken)3.11 g880.82 mg
225.Raw Wild Duck Breast (Meat Only)3.11 g880.54 mg
226.Pan-Fried Chicken Liver (All Classes)3.11 g880.25 mg
227.Fried Broilers Or Fryers Neck (Batter, Meat & Skin, Chicken)3.1 g879.97 mg
228.Raw Ground Ostrich3.1 g878.55 mg
229.Raw Guinea Hen (Meat Only)3.09 g876.57 mg
230.Raw Broilers Or Fryers Breast (Meat & Skin, Chicken)3.08 g872.03 mg
231.Raw Whole Turkey (Meat Only)3.07 g870.33 mg
232.Broiled Emu Fan Fillet3.05 g865.51 mg
233.Simmered Whole Turkey (Neck, Meat Only)3.05 g864.09 mg
234.Raw Roasting Chicken (Meat Only)3.05 g863.24 mg
235.Roasted Turkey Thigh (Pre-Basted, Meat & Skin)3.02 g855.87 mg
236.Raw Chicken Thigh (With Added Solution, Dark Meat, Meat Only)3.01 g854.17 mg
237.Raw Broilers Or Fryers (Dark Meat, Meat Only, Chicken)3.01 g852.47 mg
238.Broiler Wing (Rotisserie, Bbq, Meat & Skin, Chicken)3 g851.05 mg
239.Raw Cornish Game Hens (Meat Only, Chicken)3 g850.77 mg
240.Broiler Back (Rotisserie, Bbq, Meat Only, Chicken)3 g850.77 mg
241.Raw Ground Turkey (93% Lean, 7% Fat)3 g849.64 mg
242.Raw Turkey Breast (With Added Solution, Retail Parts, Meat & Skin)2.98 g845.67 mg
243.Diced Turkey (Light & Dark Meat, Seasoned)2.97 g843.11 mg
244.Raw Broilers Or Fryers (Light Meat, Meat & Skin, Chicken)2.97 g841.13 mg
245.Raw Stewing Chicken (Dark Meat, Meat Only)2.95 g836.31 mg
246.Simmered Chicken Liver (All Classes)2.95 g835.18 mg
247.Broiler Breast (Rotisserie, Bbq, Chicken, Meat & Skin)2.94 g832.06 mg
248.Raw Broilers Or Fryers Back (Meat Only, Chicken)2.93 g830.36 mg
249.Raw Quail Breast (Meat Only)2.93 g830.07 mg
250.Raw Broilers Or Fryers Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken)2.93 g829.22 mg

Foods Ranked 251 - 300 In Poultry Products That Contain Glutamic Acid

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Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
251.Raw Turkey Wing (With Added Solution, From Whole Bird, Meat Only)2.92 g828.09 mg
252.Raw Turkey (With Added Solution, Light Meat, From Whole, Meat Only)2.92 g828.09 mg
253.Raw Turkey Breast (With Added Solution, From Whole Bird, Meat Only)2.92 g828.09 mg
254.Roasted Turkey Breast (With Added Solution, From Whole Bird, Meat Only)2.92 g828.09 mg
255.Raw Whole Turkey (Light Meat, Meat & Skin)2.91 g823.84 mg
256.Raw Broilers Or Fryers Drumstick (Meat & Skin, Chicken)2.9 g822.7 mg
257.Broiler Thigh (Rotisserie, Bbq, Meat & Skin, Chicken)2.89 g820.44 mg
258.Raw Whole Turkey (Meat & Skin)2.89 g819.02 mg
259.Raw Whole Turkey (Dark Meat, Meat Only)2.89 g818.17 mg
260.Raw Whole Turkey (Back, Meat Only)2.89 g818.17 mg
261.Raw Turkey Thigh (From Whole Bird, Meat Only)2.89 g818.17 mg
262.Raw Frozen Turkey Roast (Boneless, Seasoned, Light & Dark Meat)2.87 g813.63 mg
263.Raw Chicken Drumstick (With Added Solution, Dark Meat, Meat Only)2.87 g813.06 mg
264.Raw Domesticated Duck (Meat Only)2.86 g810.8 mg
265.Heated Frozen Chicken Wing (Glazed, Barbecue Flavored, Conventional Oven)2.86 g809.95 mg
266.Raw Turkey Thigh (Retail Parts, Meat & Skin)2.85 g809.1 mg
267.Broiled Emu Top Loin2.84 g804.56 mg
268.Simmered Turkey Gizzard (All Classes)2.83 g803.43 mg
269.Fried Turkey Sticks (Battered, Breaded)2.83 g802.58 mg
270.Raw Whole Turkey (Meat Only, With Added Solution)2.83 g802.29 mg
271.Raw Squab (Pigeon, Light Meat Without Skin)2.82 g799.46 mg
272.Raw Quail (Meat Only)2.82 g799.46 mg
273.Raw Roasting Giblets (Chicken)2.81 g797.19 mg
274.Raw Roasting Chicken (Dark Meat, Meat Only)2.81 g795.49 mg
275.Roasted Domesticated Duck (Meat & Skin)2.8 g793.22 mg
276.Raw Turkey Wing (Retail Parts, Meat & Skin)2.78 g789.25 mg
277.Raw Turkey Drumstick (Retail Parts, Meat Only)2.78 g788.68 mg
278.Raw Capons (Meat & Skin, Chicken)2.78 g788.4 mg
279.Pan-Broiled Ground Emu2.78 g786.98 mg
280.Simmered Broilers Or Fryers Neck (Meat & Skin, Chicken)2.74 g775.36 mg
281.Raw Capons (Meat, Skin, Giblets, & Neck)2.73 g774.79 mg
282.Raw Stewing Chicken Giblets2.73 g773.66 mg
283.Raw Broilers Or Fryers (Meat & Skin, Chicken)2.71 g769.41 mg
284.Raw Broilers Or Fryers Giblets (Chicken)2.71 g768.84 mg
285.Raw Ground Turkey (85% Lean, 15% Fat)2.71 g767.14 mg
286.Fried Broilers Or Fryers (Skin Only, Flour, Chicken)2.71 g766.85 mg
287.Raw Capons Giblets (Chicken)2.7 g766.29 mg
288.Raw Wild Duck (Meat & Skin)2.7 g764.59 mg
289.Raw Broilers Or Fryers (Meat, Skin, Giblets & Neck, Chicken)2.68 g758.63 mg
290.Raw Turkey Drumstick (Retail Parts, Meat & Skin)2.65 g752.4 mg
291.Raw Chicken Drumstick (With Added Solution, Dark Meat, Meat & Skin)2.65 g750.13 mg
292.Raw Turkey (With Added Solution, Light Meat, From Whole, Meat & Skin)2.65 g749.84 mg
293.Raw Broilers Or Fryers Neck (Meat Only, Chicken)2.63 g744.74 mg
294.Broiler Back (Rotisserie, Bbq, Chicken, Meat & Skin)2.62 g742.19 mg
295.Raw Turkey Thigh (With Added Solution, From Whole Bird, Meat Only)2.61 g740.77 mg
296.Raw Turkey Drumstick (With Added Solution, From Whole Bird, Meat Only)2.61 g740.77 mg
297.Raw Turkey (Dark Meat From Whole, Meat Only, With Added Solution)2.61 g740.77 mg
298.Raw Turkey Back (With Added Solution, From Whole Bird, Meat Only)2.61 g740.77 mg
299.Roasted Turkey Back (With Added Solution, From Whole Bird, Meat Only)2.61 g740.77 mg
300.Raw Ground Chicken2.61 g740.21 mg

Foods Ranked 301 - 350 In Poultry Products That Contain Glutamic Acid

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Foodper 100gper Oz
301.Raw Turkey (Dark Meat, Meat & Skin)2.61 g738.51 mg
302.Raw Broilers Or Fryers Wing (Meat & Skin, Chicken)2.6 g735.67 mg
303.Raw Broilers Or Fryers Thigh (Meat & Skin, Chicken)2.57 g728.87 mg
304.Raw Stewing Chicken (Meat & Skin)2.57 g728.02 mg
305.Raw Stewing Chicken (Meat, Skin, Giblets & Neck)2.56 g726.6 mg
306.Raw Broilers Or Fryers Leg (Meat & Skin, Chicken)2.55 g722.91 mg
307.Roasted Broilers Or Fryers (Skin Only, Chicken)2.53 g717.53 mg
308.Raw Quail (Meat & Skin)2.53 g717.24 mg
309.Frozen Chicken Wing (Glazed, Barbecue Flavored)2.53 g716.39 mg
310.Roasted Turkey Back (With Added Solution, From Whole Bird, Meat & Skin)2.52 g714.12 mg
311.Raw Roasting Chicken (Meat, Skin, Giblets, & Neck)2.5 g708.74 mg
312.Raw Whole Turkey (Meat & Skin, With Added Solution)2.5 g708.45 mg
313.Raw Turkey Gizzard (All Classes)2.5 g707.89 mg
314.Raw Cornish Game Hens (Meat & Skin, Chicken)2.49 g706.75 mg
315.Raw Chicken Thigh (With Added Solution, Dark Meat, Meat & Skin)2.47 g701.08 mg
316.Microwaved Chicken Breast Tenders (Breaded)2.45 g693.71 mg
317.Raw Poultry (Mechanically Deboned, From Mature Hens)2.44 g691.73 mg
318.Raw Broilers Or Fryers (Dark Meat, Meat & Skin, Chicken)2.43 g688.61 mg
319.Raw Domesticated Duck (Liver)2.43 g688.33 mg
320.Roasted Chicken Skin (With Added Solution, Drumsticks & Thighs)2.41 g682.37 mg
321.Roasted Whole Turkey (Skin, Light & Dark)2.41 g682.09 mg
322.Raw Whole Turkey (Giblets)2.39 g676.99 mg
323.Raw Turkey Liver (All Classes)2.38 g675.29 mg
324.Raw Squab (Pigeon, Meat & Skin)2.38 g674.15 mg
325.Roasted Young Hen (Turkey, Skin Only)2.37 g670.75 mg
326.Raw Domesticated Goose (Meat & Skin)2.36 g668.48 mg
327.Raw Turkey (Dark Meat From Whole, Meat & Skin, With Added Solution)2.33 g660.54 mg
328.Roasted Turkey Skin (From Retail Parts, From Dark Meat)2.32 g656.86 mg
329.Raw Chicken Heart (All Classes)2.31 g654.31 mg
330.Raw Poultry (Mechanically Deboned, From Backs & Necks Without Skin)2.28 g646.94 mg
331.Raw Squab (Pigeon, Meat Only)2.27 g642.97 mg
332.Raw Emu Outside Drum2.25 g638.71 mg
333.Uncooked Chicken Breast Tenders (Breaded)2.24 g635.6 mg
334.Raw Whole Turkey (Neck, Meat Only)2.24 g634.75 mg
335.Raw Turkey (Mechanically Deboned, From Turkey Frames)2.23 g632.19 mg
336.Raw Emu Full Rump2.23 g631.63 mg
337.Raw Emu Oyster2.23 g631.34 mg
338.Roasted Turkey Skin (With Added Solution, From Whole, Light & Dark)2.23 g631.34 mg
339.Cooked Frozen Chicken Patty2.22 g630.21 mg
340.Raw Ground Emu2.22 g630.21 mg
341.Raw Emu Fan Fillet2.2 g622.84 mg
342.Uncooked Frozen Chicken Patty2.18 g618.3 mg
343.Cooked Broilers Or Fryers (Rotisserie, Original Seasoning, Skin Only, Chicken)2.18 g618.3 mg
344.Raw Turkey Heart (All Classes)2.18 g617.74 mg
345.Raw Emu Flat Fillet2.17 g615.75 mg
346.Raw Emu Inside Drum2.17 g614.9 mg
347.Raw Turkey Back (With Added Solution, From Whole Bird, Meat & Skin)2.14 g605.83 mg
348.Raw Goose (Liver)2.12 g601.29 mg
349.Fried Broilers Or Fryers (Batter, Skin Only, Chicken)2.11 g597.89 mg
350.Raw Chicken Liver (All Classes)2.09 g593.36 mg

Foods Ranked 351 - 369 In Poultry Products That Contain Glutamic Acid

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Glutamic Acid Supplements Available Online

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Foods In Other Categories That Contain Glutamic Acid

You are currently viewing foods in the category Poultry Products.

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