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Nutritional Profile of Cooked Lamb Loin Chops (Only Meat Eaten)

We got 39 nutritional values in our nutrition profile for Cooked Lamb Loin Chops (Only Meat Eaten).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for four nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 10 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Lamb, Veal, and Game Products) shows that it ranks great (Top 10) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for five additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Lamb Loin Chops (Only Meat Eaten)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Lamb Loin Chops (Only Meat Eaten)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Lamb Loin Chops (Only Meat Eaten)

9.7%
29.7%
60.5%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Lamb Loin Chops (Only Meat Eaten)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Lamb Loin Chops (Only Meat Eaten)

3.5%
4.2%
0.6%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Lamb Loin Chops (Only Meat Eaten)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Lamb Loin Chops (Only Meat Eaten)

In food category: Lamb, Veal, and Game Products

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
4.2 g
1.2 g
172
1089
Fatty Acids, total polyunsaturated
635 mg
180 mg
175
1880
Fatty Acids, total saturated
3.5 g
978.1 mg
209
1124
Total Lipid (Fat)
9.7 g
2.7 g
152
786
Saturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Capric Acid (10:0)
20 mg
5.7 mg
42
512
Lauric Acid (12:0)
30 mg
8.5 mg
57
680
Myristic Acid (14:0)
298 mg
84.5 mg
152
852
Palmitic Acid (16:0)
1.9 g
524.5 mg
180
1024
Stearic Acid (18:0)
1.2 g
337.4 mg
189
648
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
3.9 g
1.1 g
169
1097
Palmitoleic Acid (16:1)
288 mg
81.6 mg
107
695
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
60 mg
17 mg
70
234
Linoleic Acid (18:2 n-6)
516 mg
146.3 mg
136
1878
Linolenic Acid (18:3)
60 mg
17 mg
167
896
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
29.7 g
8.4 g
46
150
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
24 µg
6.8 µg
13
431
Folate, food
24 µg
6.8 µg
10
265
Folate, total
24 µg
6.8 µg
11
365
Niacin
6.8 mg
1.9 mg
103
475
Riboflavin
278 µg
78.8 µg
112
533
Thiamin
109 µg
30.9 µg
87
775
Vitamin B12
2.5 µg
0.7 µg
121
478
Vitamin B6
159 µg
45.1 µg
162
822
Fat-soluble Vitamins (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
160 µg
45.4 µg
65
627
Phylloquinone
3.9 µg
1.1 µg
21
886
Vitamin D (D2 + D3)
0.1 µg
0.03 µg
18
162
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
19 mg
5.4 mg
27
529
Copper, Cu
144 µg
40.8 µg
86
705
Iron, Fe
2 mg
561.3 µg
143
723
Magnesium, Mg
28 mg
7.9 mg
11
312
Phosphorus, P
224 mg
63.5 mg
77
440
Potassium, K
373 mg
105.7 mg
35
525
Selenium, Se
32.5 µg
9.2 µg
44
366
Sodium, Na
406 mg
115.1 mg
9
743
Zinc, Zn
4.1 mg
1.2 mg
127
503
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
94 mg
26.6 mg
91
287
Choline
107 mg
30.3 mg
36
161
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
60.5 g
17.2 g
143
1336
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
214 kcal
60.7 kcal
118
474
Figure 3. Nutritional profile of cooked lamb loin chops (only meat eaten) with 39 nutrient values.

Foods Available Online

We searched Amazon for "Lamb Loin Chops" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Lamb Loin Chops (Only Meat Eaten)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Oz, With Bone, Raw (yield After Cooking, Bone And Fat Removed)12.0 g0.4 oz
1 Oz, With Bone, Cooked (yield After Bone And Fat Removed)14.0 g0.5 oz
1 Oz, With Bone, Raw, Lean Only (yield After Cooking, Bone Removed)15.0 g0.5 oz
1 Cubic Inch, Boneless, Cooked, Fat Removed17.0 g0.6 oz
1 Oz, With Bone, Cooked, Lean Only (yield After Bone Removed)19.0 g0.7 oz
1 Oz, Boneless, Raw (yield After Cooking)21.0 g0.7 oz
1 Oz, Boneless, Cooked28.4 g1.0 oz
1 Small (4 Oz, With Bone, Raw) (yield After Cooking, Bone And Fat Removed)50.0 g1.8 oz
1 Medium (5 Oz, With Bone, Raw) (yield After Cooking, Bone And Fat Removed)62.0 g2.2 oz
1 Large (6 Oz, With Bone, Raw) (yield After Cooking, Bone And Fat Removed)75.0 g2.6 oz
1 Cup, Cooked, Diced134.0 g4.7 oz
Figure 4. Common serving sizes of cooked lamb loin chops (only meat eaten)

6 Similar Lamb, Veal, or Game Products

Explore the nutrient content of similar lamb, veal, and game products below by clicking on their names.

Similar Lamb, Veal, and Game Products 1 - 6

Click on a food to explore all of the nutrients it contains.

Lamb Loin ChopsNo of
Nutrients
(Meat & Fat Eaten)
39
(Unspecified If Fat Eaten)
39
(Meat & Fat, New Zealand Imported)
84
(Meat Only, New Zealand Imported)
81
(Meat & Fat, New Zealand Imported)
85
(Meat Only, New Zealand Imported)
79
Figure 5. Similar lamb, veal, and game products 1 to 6.

Recommended High Quality Supplements

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We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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