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Top 100 Poultry Products With Myristic Acid (14:0) - Care Omnia Nutrition




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Chicken Drumsticks contain myristic acid (14:0)

Below we list 100 Poultry Products with myristic acid (14:0). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with myristic acid (14:0) or take a look at what other foods there are in Poultry Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Poultry Products With Myristic Acid (14:0)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Poultry Products Ranked 1 - 20 With Myristic Acid (14:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(With Hot Pepper Sauce)
702 mg
199 mg
2
(Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten)
688 mg
195 mg
3
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
679 mg
192.5 mg
4
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
666 mg
188.8 mg
5
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
642 mg
182 mg
6
(Coated, Made With Butter, Prepared Skinless, Coating Eaten)
617 mg
174.9 mg
7
(Coated, Prepared Skinless, Coating Eaten, Made With Butter)
615 mg
174.3 mg
8
(Made With Butter, Coated, Prepared Skinless, Coating Eaten)
608 mg
172.4 mg
9
(Separable Fat, Chicken)
600 mg
170.1 mg
10
(From Other Sources)
449 mg
127.3 mg
11
429 mg
121.6 mg
12
Two foods with same rank.
423 mg
119.9 mg
(With Added Solution, From Whole, Light & Dark)
(Skin, Light & Dark)
13
Two foods with same rank.
405 mg
114.8 mg
(With Added Solution, From Whole, Light & Dark)
(Skin, Light & Dark)
14
Two foods with same rank.
359 mg
101.8 mg
(From Retail Parts, From Dark Meat)
(From Retail Parts, From Dark Meat)
15
(Turkey, Skin Only)
340 mg
96.4 mg
16
Two foods with same rank.
330 mg
93.6 mg
17
327 mg
92.7 mg
18
(Skin Only, Flour, Chicken)
310 mg
87.9 mg
19
(No Coating, Skin Eaten, Made With Butter)
295 mg
83.6 mg
20
290 mg
82.2 mg

Figure 1. Poultry Products with myristic acid (14:0) rank 1 to 20


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Poultry Products Ranked 21 - 40 With Myristic Acid (14:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(No Coating, Skin Eaten, Made With Butter)
283 mg
80.2 mg
22
Three foods with same rank.
270 mg
76.5 mg
(Skin Only, Chicken)
(Mechanically Deboned, From Turkey Frames)
(Skin Only, Chicken)
23
(No Coating, Skin Eaten, Made With Butter)
267 mg
75.7 mg
24
(Mechanically Deboned, From Backs & Necks With Skin)
260 mg
73.7 mg
25
(Drumsticks & Thighs)
257 mg
72.9 mg
26
(Drumsticks & Thighs)
253 mg
71.7 mg
27
250 mg
70.9 mg
28
Two foods with same rank.
248 mg
70.3 mg
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
(No Coating, Skin Not Eaten, Made With Butter)
29
(Drumsticks & Thighs)
247 mg
70 mg
30
(Meat & Skin, Chicken)
240 mg
68 mg
31
(With Added Solution, Drumsticks & Thighs)
239 mg
67.8 mg
32
238 mg
67.5 mg
33
(No Coating, Skin Eaten, Made With Butter)
236 mg
66.9 mg
34
Three foods with same rank.
233 mg
66.1 mg
(Coated, Made With Butter, Prepared Skinless, Coating Not Eaten)
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
(No Coating, Skin Not Eaten, Made With Butter)
35
Three foods with same rank.
231 mg
65.5 mg
(Coated, Prepared Skinless, Coating Not Eaten, Made With Butter)
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
(No Coating, Skin Not Eaten, Made With Butter)
36
Three foods with same rank.
222 mg
62.9 mg
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
(Made With Butter, Coated, Prepared Skinless, Coating Not Eaten)
(No Coating, Skin Not Eaten, Made With Butter)
37
Two foods with same rank.
217 mg
61.5 mg
(With Added Solution, Drumsticks & Thighs)
38
(With Added Solution, Drumsticks & Thighs)
215 mg
61 mg
39
(Meat & Skin, Chicken)
210 mg
59.5 mg
40
(Rotisserie, Original Seasoning, Skin Only, Chicken)
204 mg
57.8 mg

Figure 2. Poultry Products with myristic acid (14:0) rank 21 to 40


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Poultry Products Ranked 41 - 59 With Myristic Acid (14:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Rotisserie, Chicken)
188 mg
53.3 mg
42
Two foods with same rank.
170 mg
48.2 mg
43
Three foods with same rank.
169 mg
47.9 mg
(Skin Eaten)
(Unspecified If Skin Eaten)
(Skin Eaten)
44
163 mg
46.2 mg
45
Four foods with same rank.
160 mg
45.4 mg
(Batter, Skin Only, Chicken)
(Meat & Skin, Flour, Chicken)
(Meat & Skin)
(Meat & Skin, Chicken)
46
159 mg
45.1 mg
47
Five foods with same rank.
150 mg
42.5 mg
(Meat & Skin, Flour, Chicken)
(Dark Meat, Meat & Skin, Chicken)
(Mechanically Deboned, From Mature Hens)
(Meat, Skin, Giblets & Neck)
(Meat & Skin, Chicken)
48
Four foods with same rank.
149 mg
42.2 mg
(Unspecified If Skin Eaten)
(Unspecified If Skin Eaten)
49
(85% Lean, 15% Fat, Patties)
146 mg
41.4 mg
50
(Coated, From Restaurant)
142 mg
40.3 mg
51
Eight foods with same rank.
140 mg
39.7 mg
(Meat & Skin, Flour, Chicken)
(Batter, Meat & Skin, Chicken)
(Meat & Skin, Chicken)
(Meat, Skin, Giblets, & Neck)
(Meat & Skin, Chicken)
(Meat & Skin, Chicken)
(Meat & Skin, Chicken)
52
Three foods with same rank.
139 mg
39.4 mg
(Unspecified If Skin Eaten)
53
(Retail Parts, Meat & Skin)
133 mg
37.7 mg
54
Three foods with same rank.
130 mg
36.9 mg
(Batter, Meat & Skin, Chicken)
(Batter, Meat & Skin, Chicken)
(Meat, Skin, Giblets, & Neck)
55
(Retail Parts, Meat & Skin)
128 mg
36.3 mg
56
Two foods with same rank.
126 mg
35.7 mg
(Coated, Skin / Coating Eaten, Unspecified Part)
(Coated, Skin / Coating Eaten, Unspecified Part)
57
(85% Lean, 15% Fat)
122 mg
34.6 mg
58
Two foods with same rank.
121 mg
34.3 mg
(Plain, From Other Sources)
(Coated, Skin / Coating Eaten, From Restaurant)
59
Two foods with same rank.
120 mg
34 mg
(Dark Meat, Meat & Skin, Flour, Chicken)
(Meat & Skin, Chicken)

Figure 3. Poultry Products with myristic acid (14:0) rank 41 to 59


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Foods With Myristic Acid (14:0) In Other Food Categories

The food categories below have foods that contain myristic acid (14:0).

Select a category to show a ranked list of all the foods in that category with myristic acid (14:0).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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