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Top 100 Legumes and Legume Products With Myristic Acid (14:0) - Care Omnia Nutrition
Below we list 100 Legumes and Legume Products with myristic acid (14:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with myristic acid (14:0) or take a look at what other foods there are in Legumes and Legume Products.
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Table of Contents
Ranked List Of 100 Legumes and Legume Products With Myristic Acid (14:0)
You can find out what other nutrients a food has by clicking on its name.
Legumes and Legume Products Ranked 1 - 20 With Myristic Acid (14:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Legumes and Legume Products with Myristic Acid (14:0) | per 100g | per Oz |
|---|---|---|---|
| 1 | (Non-Dairy) | 1.4 g | 382.7 mg |
| 2 | (Made With Meat Substitute) | 389 mg | 110.3 mg |
| 3 | Two foods with the same rank/nutrient values | 269 mg | 76.3 mg |
(Made With Butter, Unspecified Color) | |||
(Made With Butter) | |||
| 4 | (With Cheese On Bun, Meatless) | 265 mg | 75.1 mg |
| 5 | Five foods with the same rank/nutrient values | 250 mg | 70.9 mg |
(Made With Butter, Unspecified Color) | |||
(Made With Butter) | |||
(Made With Butter, Unspecified Form) | |||
(Made With Butter, Unspecified Form) | |||
(Made With Butter, Unspecified Color, Unspecified Form) | |||
| 6 | 238 mg | 67.5 mg | |
| 7 | (Made With Butter) | 232 mg | 65.8 mg |
| 8 | Two foods with the same rank/nutrient values | 222 mg | 62.9 mg |
(Made With Butter, Unspecified Color, From Canned) | |||
(Made With Butter, From Canned) | |||
| 9 | (Smooth, Vitamin & Mineral Fortified) | 218 mg | 61.8 mg |
| 10 | 184 mg | 52.2 mg | |
| 11 | 180 mg | 51 mg | |
| 12 | Five foods with the same rank/nutrient values | 164 mg | 46.5 mg |
(Unspecified If Cooking Fat Added) | |||
(Made With Unspecified Fat, Unspecified Color) | |||
(Unspecified If Cooking Fat Added, Unspecified Color) | |||
(Made With Unspecified Fat) | |||
(Unspecified If Cooking Fat Added) | |||
| 13 | Two foods with the same rank/nutrient values | 163 mg | 46.2 mg |
(Meatless) | |||
(Meatless) | |||
| 14 | Two foods with the same rank/nutrient values | 157 mg | 44.5 mg |
(Indian Appetizer) | |||
| 15 | 10 foods with the same rank/nutrient values | 152 mg | 43.1 mg |
(Unspecified If Cooking Fat Added) | |||
(Made With Unspecified Fat, Unspecified Color) | |||
(Unspecified If Cooking Fat Added, Unspecified Color) | |||
(Made With Unspecified Fat) | |||
(Unspecified If Cooking Fat Added) | |||
(Unspecified If Cooking Fat Added, Unspecified Form) | |||
(Unspecified Color, Unspecified Form, Made With Unspecified Fat) | |||
(Unspecified Color, Unspecified Form, Unspecified If Cooking Fat Added) | |||
(Made Without Fat, Unspecified Form) | |||
(Unspecified If Cooking Fat Added, Unspecified Form) | |||
| 16 | 149 mg | 42.2 mg | |
| 17 | (Smooth, Reduced Fat) | 145 mg | 41.1 mg |
| 18 | (Meatless) | 143 mg | 40.5 mg |
| 19 | Two foods with the same rank/nutrient values | 141 mg | 40 mg |
(With Onions, Made With Unspecified Fat) | |||
(Unspecified If Cooking Fat Added) | |||
| 20 | (Made With Butter) | 137 mg | 38.8 mg |
Legumes and Legume Products Ranked 21 - 40 With Myristic Acid (14:0)
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| Rank | Legumes and Legume Products with Myristic Acid (14:0) | per 100g | per Oz |
|---|---|---|---|
| 21 | (Low Sodium, Unspecified If Cooking Fat Added) | 136 mg | 38.6 mg |
| 22 | Five foods with the same rank/nutrient values | 135 mg | 38.3 mg |
(From Canned, Unspecified If Cooking Fat Added) | |||
(From Canned, Unspecified Color, Made With Unspecified Fat) | |||
(Unspecified Color, From Canned, Unspecified If Cooking Fat Added) | |||
(From Canned, Made With Unspecified Fat) | |||
(From Canned, Unspecified If Cooking Fat Added) | |||
| 23 | Two foods with the same rank/nutrient values | 132 mg | 37.4 mg |
(Made With Butter, Low Sodium) | |||
(Made With Butter, From Canned) | |||
| 24 | (Made With Butter) | 131 mg | 37.1 mg |
| 25 | (From Restaurant) | 129 mg | 36.6 mg |
| 26 | 125 mg | 35.4 mg | |
| 27 | (With Beef) | 121 mg | 34.3 mg |
| 28 | Two foods with the same rank/nutrient values | 112 mg | 31.8 mg |
(No Bun, Meatless) | |||
| 29 | (From Restaurant) | 111 mg | 31.5 mg |
| 30 | (Made With Animal Fat Or Meat Drippings) | 109 mg | 30.9 mg |
| 31 | (With Franks) | 108 mg | 30.6 mg |
| 32 | Two foods with the same rank/nutrient values | 105 mg | 29.8 mg |
(With Pork, Tomatoes, & Chili Peppers, Mexican Style, Frijoles A La Charra) | |||
| 33 | (Made With Animal Fat Or Meat Drippings) | 102 mg | 28.9 mg |
| 34 | (Made With Animal Fat Or Meat Drippings) | 99 mg | 28.1 mg |
| 35 | Two foods with the same rank/nutrient values | 98 mg | 27.8 mg |
(Made With Animal Fat Or Meat Drippings) | |||
(Garbanzos Guisados Con Chorizos, Puerto Rican Style) | |||
| 36 | Four foods with the same rank/nutrient values | 97 mg | 27.5 mg |
(Made With Animal Fat Or Meat Drippings, Drained) | |||
(Made With Animal Fat Or Meat Drippings, Drained) | |||
(Made With Animal Fat Or Meat Drippings) | |||
(Made With Animal Fat Or Meat Drippings) | |||
| 37 | (Made With Animal Fat Or Meat Drippings) | 94 mg | 26.6 mg |
| 38 | (Made With Animal Fat Or Meat Drippings, Dry) | 91 mg | 25.8 mg |
| 39 | (Made With Animal Fat Or Meat Drippings) | 90 mg | 25.5 mg |
| 40 | (With Gravy, Meatless) | 88 mg | 24.9 mg |
Legumes and Legume Products Ranked 41 - 50 With Myristic Acid (14:0)
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| Rank | Legumes and Legume Products with Myristic Acid (14:0) | per 100g | per Oz |
|---|---|---|---|
| 41 | Two foods with the same rank/nutrient values | 87 mg | 24.7 mg |
(Cooked With Ground Beef) | |||
| 42 | Two foods with the same rank/nutrient values | 84 mg | 23.8 mg |
(Koyadofu, Prepared With Calcium Sulfate) | |||
(Koyadofu) | |||
| 43 | 76 mg | 21.5 mg | |
| 44 | (Made With Animal Fat Or Meat Drippings) | 72 mg | 20.4 mg |
| 45 | Four foods with the same rank/nutrient values | 71 mg | 20.1 mg |
(Garbanzos Guisados Con Patitas De Cerdo, Puerto Rican Style) | |||
(Mature Seeds, No Salt Added) | |||
(Mature Seeds, Salted) | |||
| 46 | Two foods with the same rank/nutrient values | 69 mg | 19.6 mg |
| 47 | (Made With Unspecified Fat) | 68 mg | 19.3 mg |
| 48 | Eight foods with the same rank/nutrient values | 67 mg | 19 mg |
(Meatless) | |||
(Made With Unspecified Fat, Unspecified Form) | |||
(Puerto Rican Style) | |||
(Puerto Rican Style) | |||
(Puerto Rican Style) | |||
(Puerto Rican Style) | |||
(Puerto Rican Style) | |||
| 49 | Four foods with the same rank/nutrient values | 66 mg | 18.7 mg |
(Low Sodium, Made With Unspecified Fat) | |||
(Made With Unspecified Fat) | |||
(From Canned, Made With Unspecified Fat) | |||
(Made With Unspecified Fat, Unspecified Form) | |||
| 50 | Two foods with the same rank/nutrient values | 61 mg | 17.3 mg |
(Home Prepared) | |||
(Garbanzos Fritos Con Tocineta, Puerto Rican Style) | |||
Foods With Myristic Acid (14:0) In Other Food Categories
The food categories below have foods that contain myristic acid (14:0).
Select a category to show a ranked list of all the foods in that category with myristic acid (14:0).
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