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Nutritional Profile of Swiss Steak (With Gravy, Meatless)

We got 49 nutritional values in our nutrition profile for Swiss Steak (With Gravy, Meatless).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for two nutrients.

These are

Also, when compared to all foods, it ranks high (Top 250) for two additional nutrients:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Legumes and Legume Products) shows that it ranks sky-high (Top 10) for four nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for six additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Nutrient Content Of Swiss Steak (With Gravy, Meatless)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Swiss Steak (With Gravy, Meatless)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Swiss Steak (With Gravy, Meatless)

14.1%
8.1%
12.7%
62.5%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Swiss Steak (With Gravy, Meatless)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Swiss Steak (With Gravy, Meatless)

1.5%
2.3%
3.3%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Swiss Steak (With Gravy, Meatless)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Swiss Steak (With Gravy, Meatless)

In food category: Legumes and Legume Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
14.1 g
4 g
204
1384
Fiber, total dietary
4 g
1.1 g
91
208
Sugars (Total incl. NLEA)
950 mg
269.3 mg
175
1581
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.3 g
637.9 mg
112
1503
Fatty Acids, total polyunsaturated
3.3 g
935.5 mg
65
837
Fatty Acids, total saturated
1.5 g
433.7 mg
80
1605
Total Lipid (Fat)
8.1 g
2.3 g
77
944
Saturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Capric Acid (10:0)
63 mg
17.9 mg
9
469
Caprylic Acid (8:0)
77 mg
21.8 mg
3
327
Lauric Acid (12:0)
25 mg
7.1 mg
32
685
Myristic Acid (14:0)
88 mg
24.9 mg
40
1062
Palmitic Acid (16:0)
964 mg
273.3 mg
74
1331
Stearic Acid (18:0)
266 mg
75.4 mg
109
1425
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
2.2 g
623.7 mg
114
1471
Palmitoleic Acid (16:1)
22 mg
6.2 mg
67
961
Paullinic Acid (20:1)
22 mg
6.2 mg
56
452
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
1 mg
0.3 mg
20
293
Linoleic Acid (18:2 n-6)
3.2 g
904.3 mg
60
764
Linolenic Acid (18:3)
37 mg
10.5 mg
235
919
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
12.7 g
3.6 g
86
536
Water-soluble Vitamins (11)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
105 µg
29.8 µg
99
350
Folate, food
98 µg
27.8 µg
103
191
Folate, total
102 µg
28.9 µg
101
281
Folic Acid
4 µg
1.1 µg
11
261
Niacin
3.1 mg
884.5 µg
39
1068
Riboflavin
207 µg
58.7 µg
57
604
Thiamin
2.1 mg
595.3 µg
5
33
Vitamin B12
1.6 µg
0.4 µg
12
571
Vitamin B12, added
1.6 µg
0.4 µg
9
88
Vitamin B6
241 µg
68.3 µg
86
740
Vitamin C
3.7 mg
1 mg
46
586
Fat-soluble Vitamins (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
630 µg
178.6 µg
106
580
beta-Carotene
8 µg
2.3 µg
95
1158
Lutein + Zeaxanthin
1 µg
0.3 µg
68
1034
Phylloquinone
3.4 µg
1 µg
124
891
Vitamin A, RAE
1 µg
0.3 µg
56
712
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
109 mg
30.9 mg
74
436
Copper, Cu
165 µg
46.8 µg
201
684
Iron, Fe
2.1 mg
581.2 µg
159
716
Magnesium, Mg
45 mg
12.8 mg
92
283
Phosphorus, P
166 mg
47.1 mg
115
498
Potassium, K
268 mg
76 mg
201
630
Selenium, Se
18.9 µg
5.4 µg
13
502
Sodium, Na
689 mg
195.3 mg
19
460
Zinc, Zn
1 mg
286.3 µg
123
812
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
4 mg
1.1 mg
16
377
Choline
15.7 mg
4.5 mg
185
999
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
62.5 g
17.7 g
221
1277
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
180 kcal
51 kcal
97
508
Figure 3. Nutritional profile of swiss steak (with gravy, meatless) with 49 nutrient values.

Foods Available Online

We searched Amazon for "Swiss Steak" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Swiss Steak (With Gravy, Meatless)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Steak With Gravy92.0 g3.2 oz
1 Cup, With Gravy216.0 g7.6 oz
1 Can (13 Oz)369.0 g13.0 oz
Figure 4. Common serving sizes of swiss steak (with gravy, meatless)

Recommended High Quality Supplements

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You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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