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Nutritional Profile of Raw Asparagus - Care Omnia Nutrition

We got 36 nutritional values in our nutrition profile for Raw Asparagus.

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:

Also, when compared to all foods, it ranks high (Top 250) for two additional nutrients:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks well (Top 50) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks moderately (Top 100) for three additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Raw Asparagus

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Raw Asparagus

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Raw Asparagus

3.9%
0.1%
2.2%
93.2%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Raw Asparagus

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Raw Asparagus

In food category: Vegetables and Vegetable Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
3.9 g
1.1 g
708
2136
Fiber, total dietary
2.1 g
595.3 mg
73
232
Sugars (Total incl. NLEA)
1.9 g
533 mg
364
1488
Fatty Acids (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total polyunsaturated
50 mg
14.2 mg
738
2465
Fatty Acids, total saturated
40 mg
11.3 mg
699
2767
Total Lipid (Fat)
120 mg
34 mg
431
1759
Saturated Fats (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Palmitic Acid (16:0)
40 mg
11.3 mg
563
2236
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
40 mg
11.3 mg
677
2354
Linolenic Acid (18:3)
10 mg
2.8 mg
299
946
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
2.2 g
623.7 mg
298
1399
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
52 µg
14.7 µg
118
403
Folate, food
52 µg
14.7 µg
118
237
Folate, total
52 µg
14.7 µg
119
332
Niacin
978 µg
277.3 µg
228
1591
Riboflavin
141 µg
40 µg
143
670
Thiamin
143 µg
40.5 µg
105
741
Vitamin B6
91 µg
25.8 µg
269
890
Vitamin C
5.6 mg
1.6 mg
386
567
Fat-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
9 µg
2.6 µg
194
455
alpha-Tocopherol
1.1 mg
320.3 µg
173
530
beta-Carotene
449 µg
127.3 µg
524
761
Lutein + Zeaxanthin
710 µg
201.3 µg
323
465
Phylloquinone
41.6 µg
11.8 µg
350
525
Vitamin A, RAE
38 µg
10.8 µg
413
674
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
24 mg
6.8 mg
173
523
Copper, Cu
189 µg
53.6 µg
124
660
Iron, Fe
2.1 mg
606.7 µg
90
707
Magnesium, Mg
14 mg
4 mg
110
350
Phosphorus, P
52 mg
14.7 mg
119
620
Potassium, K
202 mg
57.3 mg
360
696
Selenium, Se
2.3 µg
0.7 µg
78
671
Sodium, Na
2 mg
567 µg
449
1157
Zinc, Zn
540 µg
153.1 µg
103
866
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
16 mg
4.5 mg
242
996
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
93.2 g
26.4 g
47
86
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
20 kcal
5.7 kcal
202
669
Figure 2. Nutritional profile of raw asparagus with 36 nutrient values.

Buy This Food Online!

If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.

Click on the image for more images (+ zoom), price, availability, user reviews, and more.

Organic Green Asparagus

Organic Green Asparagus available on Amazon
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Key Features Include

  • Great for sautéing and roasting
  • Flavorful
  • Sweet and tender
  • Grown in United States or Mexico

We Value Certified Organic Foods

We always choose certified organic products if at all possible.

Organic products might cost a bit more, but then again, your health is priceless!

We see it as an investment for the future!

Common Serving Sizes Of Raw Asparagus

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Piece4.0 g0.1 oz
1 Spear16.0 g0.6 oz
1 Cup135.0 g4.8 oz
Figure 3. Common serving sizes of raw asparagus

33 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 33

Click on a food to explore all of the nutrients it contains.

AsparagusNo of
Nutrients
66
(With Salt, Drained)
64
(With Salt, Drained)
69
(Without Salt, Drained)
69
(Drained Solids)
66
(Regular Pack, Solids & Liquids)
58
(Solids & Liquids, No Salt Added)
64
(From Canned, Made With Butter)
49
(From Canned, Made With Fat, Unspecified Type Of Fat)
49
(From Canned, Made With Margarine)
46
(From Canned, Made With Oil)
43
(From Canned, Made Without Fat)
42
(From Canned, Unspecified If Cooking Fat Added)
49
(Made With Butter, Unspecified Form)
49
(Made With Margarine, Unspecified Form)
46
(Made With Oil, Unspecified Form)
43
(Made With Unspecified Fat, Unspecified Form)
50
(Made Without Fat, Unspecified Form)
42
(Unspecified If Cooking Fat Added, Unspecified Form)
49
(Made With Butter)
50
(Made With Margarine)
46
(Made With Oil)
42
(Made With Unspecified Fat)
50
(Made Without Fat)
37
(Unspecified If Cooking Fat Added)
49
(Made With Butter)
49
(Made With Margarine)
46
43
(Made With Unspecified Fat)
49
(Made Without Fat)
42
(Unspecified If Cooking Fat Added)
50
65
58
Figure 4. Similar vegetables and vegetable products 1 to 33.

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