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Nutritional Profile of Cooked Frozen Asparagus (Made Without Fat)

We got 42 nutritional values in our nutrition profile for Cooked Frozen Asparagus (Made Without Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:

Also, when compared to all foods, it ranks high (Top 250) for three additional nutrients:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks high (Top 50) for four nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks moderately (Top 100) for five additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Frozen Asparagus (Made Without Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Frozen Asparagus (Made Without Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Frozen Asparagus (Made Without Fat)

1.9%
0.4%
2.9%
93.8%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Frozen Asparagus (Made Without Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Frozen Asparagus (Made Without Fat)

In food category: Vegetables and Vegetable Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
1.9 g
541.5 mg
824
2323
Fiber, total dietary
1.6 g
453.6 mg
78
240
Sugars (Total incl. NLEA)
320 mg
90.7 mg
502
1644
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
13 mg
3.7 mg
613
2828
Fatty Acids, total polyunsaturated
184 mg
52.2 mg
608
2331
Fatty Acids, total saturated
96 mg
27.2 mg
646
2711
Total Lipid (Fat)
420 mg
119.1 mg
391
1711
Saturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Lauric Acid (12:0)
1 mg
0.3 mg
99
709
Myristic Acid (14:0)
3 mg
0.9 mg
192
1147
Palmitic Acid (16:0)
86 mg
24.4 mg
517
2190
Stearic Acid (18:0)
6 mg
1.7 mg
341
1685
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
11 mg
3.1 mg
606
2801
Palmitoleic Acid (16:1)
2 mg
0.6 mg
87
981
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
174 mg
49.3 mg
557
2220
Linolenic Acid (18:3)
10 mg
2.8 mg
299
946
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
2.9 g
833.5 mg
231
1325
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
135 µg
38.3 µg
42
320
Folate, food
135 µg
38.3 µg
42
154
Folate, total
135 µg
38.3 µg
42
248
Niacin
1 mg
294.8 µg
203
1551
Riboflavin
103 µg
29.2 µg
180
708
Thiamin
65 µg
18.4 µg
178
819
Vitamin B6
20 µg
5.7 µg
336
961
Vitamin C
24.3 mg
6.9 mg
225
385
Fat-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
1.2 mg
340.2 µg
166
523
beta-Carotene
482 µg
136.6 µg
502
734
Lutein + Zeaxanthin
616 µg
174.6 µg
361
523
Lycopene
24 µg
6.8 µg
65
763
Phylloquinone
79.8 µg
22.6 µg
273
345
Vitamin A, RAE
40 µg
11.3 µg
411
672
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
18 mg
5.1 mg
179
531
Copper, Cu
105 µg
29.8 µg
203
744
Iron, Fe
560 µg
158.8 µg
238
869
Magnesium, Mg
10 mg
2.8 mg
127
375
Phosphorus, P
49 mg
13.9 mg
122
623
Potassium, K
171 mg
48.5 mg
391
727
Selenium, Se
3.9 µg
1.1 µg
62
654
Sodium, Na
119 mg
33.7 mg
350
1030
Zinc, Zn
410 µg
116.2 µg
122
885
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
20.8 mg
5.9 mg
194
948
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
93.8 g
26.6 g
34
71
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
18 kcal
5.1 kcal
204
671
Figure 2. Nutritional profile of cooked frozen asparagus (made without fat) with 42 nutrient values.

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Click on the image for more images (+ zoom), price, availability, user reviews, and more.

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Common Serving Sizes Of Cooked Frozen Asparagus (Made Without Fat)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Piece4.0 g0.1 oz
1 Spear16.0 g0.6 oz
1 Cup180.0 g6.3 oz
Figure 3. Common serving sizes of cooked frozen asparagus (made without fat)

33 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 33

Click on a food to explore all of the nutrients it contains.

AsparagusNo of
Nutrients
66
(With Salt, Drained)
64
(With Salt, Drained)
69
(Without Salt, Drained)
69
(Drained Solids)
66
(Regular Pack, Solids & Liquids)
58
(Solids & Liquids, No Salt Added)
64
(From Canned, Made With Butter)
49
(From Canned, Made With Fat, Unspecified Type Of Fat)
49
(From Canned, Made With Margarine)
46
(From Canned, Made With Oil)
43
(From Canned, Made Without Fat)
42
(From Canned, Unspecified If Cooking Fat Added)
49
(Made With Butter, Unspecified Form)
49
(Made With Margarine, Unspecified Form)
46
(Made With Oil, Unspecified Form)
43
(Made With Unspecified Fat, Unspecified Form)
50
(Made Without Fat, Unspecified Form)
42
(Unspecified If Cooking Fat Added, Unspecified Form)
49
(Made With Butter)
50
(Made With Margarine)
46
(Made With Oil)
42
(Made With Unspecified Fat)
50
(Made Without Fat)
37
(Unspecified If Cooking Fat Added)
49
(Made With Butter)
49
(Made With Margarine)
46
43
(Made With Unspecified Fat)
49
(Unspecified If Cooking Fat Added)
50
36
65
58
Figure 4. Similar vegetables and vegetable products 1 to 33.

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