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Top 100 Poultry Products With Lauric Acid (12:0) - Care Omnia Nutrition
Below we list 100 Poultry Products with lauric acid (12:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with lauric acid (12:0) or take a look at what other foods there are in Poultry Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Poultry Products With Lauric Acid (12:0)
You can find out what other nutrients a food has by clicking on its name.
Poultry Products Ranked 1 - 20 With Lauric Acid (12:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Poultry Products with Lauric Acid (12:0) | per 100g | per Oz |
|---|---|---|---|
| 1 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | 220 mg | 62.4 mg |
| 2 | (Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten) | 218 mg | 61.8 mg |
| 3 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | 216 mg | 61.2 mg |
| 4 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | 215 mg | 61 mg |
| 5 | (Made With Butter, Coated, Prepared Skinless, Coating Eaten) | 210 mg | 59.5 mg |
| 6 | Two foods with the same rank/nutrient values | 209 mg | 59.3 mg |
(Coated, Prepared Skinless, Coating Eaten, Made With Butter) | |||
(Coated, Made With Butter, Prepared Skinless, Coating Eaten) | |||
| 7 | (With Hot Pepper Sauce) | 202 mg | 57.3 mg |
| 8 | Two foods with the same rank/nutrient values | 139 mg | 39.4 mg |
(With Added Solution, From Whole, Light & Dark) | |||
(Skin, Light & Dark) | |||
| 9 | Two foods with the same rank/nutrient values | 138 mg | 39.1 mg |
(With Added Solution, From Whole, Light & Dark) | |||
(Skin, Light & Dark) | |||
| 10 | (From Other Sources) | 131 mg | 37.1 mg |
| 11 | (Mechanically Deboned, From Turkey Frames) | 130 mg | 36.9 mg |
| 12 | (From Precooked) | 128 mg | 36.3 mg |
| 13 | (From Retail Parts, From Dark Meat) | 105 mg | 29.8 mg |
| 14 | (From Retail Parts, From Dark Meat) | 100 mg | 28.3 mg |
| 15 | Two foods with the same rank/nutrient values | 86 mg | 24.4 mg |
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | |||
(No Coating, Skin Not Eaten, Made With Butter) | |||
| 16 | (No Coating, Skin Eaten, Made With Butter) | 85 mg | 24.1 mg |
| 17 | (No Coating, Skin Eaten, Made With Butter) | 82 mg | 23.2 mg |
| 18 | (No Coating, Skin Eaten, Made With Butter) | 79 mg | 22.4 mg |
| 19 | (No Coating, Skin Eaten, Made With Butter) | 78 mg | 22.1 mg |
| 20 | Six foods with the same rank/nutrient values | 77 mg | 21.8 mg |
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | |||
(Made With Butter, Coated, Prepared Skinless, Coating Not Eaten) | |||
(Coated, Prepared Skinless, Coating Not Eaten, Made With Butter) | |||
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | |||
(No Coating, Skin Not Eaten, Made With Butter) | |||
(No Coating, Skin Not Eaten, Made With Butter) | |||
Lauric Acid (12:0) supplements available online
Here's a few supplements available through Amazon that contain lauric acid (12:0). Please click on the image or the link below for further details (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Poultry Products Ranked 21 - 38 With Lauric Acid (12:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Poultry Products with Lauric Acid (12:0) | per 100g | per Oz |
|---|---|---|---|
| 21 | Three foods with the same rank/nutrient values | 76 mg | 21.5 mg |
(Coated, Made With Butter, Prepared Skinless, Coating Not Eaten) | |||
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | |||
(No Coating, Skin Not Eaten, Made With Butter) | |||
| 22 | (Breaded) | 67 mg | 19 mg |
| 23 | Two foods with the same rank/nutrient values | 65 mg | 18.4 mg |
(Total Edible) | |||
| 24 | Two foods with the same rank/nutrient values | 60 mg | 17 mg |
(Meat Only) | |||
(Dark Meat, Meat Only) | |||
| 25 | (All Classes) | 54 mg | 15.3 mg |
| 26 | Three foods with the same rank/nutrient values | 50 mg | 14.2 mg |
(Meat & Skin) | |||
(Meat & Skin) | |||
(Meat Only) | |||
| 27 | Two foods with the same rank/nutrient values | 47 mg | 13.3 mg |
(Total Edible) | |||
| 28 | (Retail Parts, Meat & Skin) | 45 mg | 12.8 mg |
| 29 | (With Added Solution, Drumsticks & Thighs) | 44 mg | 12.5 mg |
| 30 | Four foods with the same rank/nutrient values | 42 mg | 11.9 mg |
(Skin Not Eaten) | |||
(Meat Only) | |||
(Skin Not Eaten) | |||
(Unspecified If Skin Eaten) | |||
| 31 | 24 foods with the same rank/nutrient values | 40 mg | 11.3 mg |
(Skin Eaten) | |||
(Unspecified If Skin Eaten) | |||
(Meat & Skin, Flour, Chicken) | |||
(Meat Only, Chicken) | |||
(Separable Fat, Chicken) | |||
(Meat & Skin, Chicken) | |||
(Meat Only, Chicken) | |||
(Meat Only) | |||
(Meat & Skin) | |||
(Dark Meat, Meat Only) | |||
(Meat & Skin) | |||
(Skin Only, Chicken) | |||
(Meat & Skin, Chicken) | |||
(Meat Only, Chicken) | |||
(Meat & Skin) | |||
(Meat & Skin) | |||
(Meat Only) | |||
(Skin Eaten) | |||
(Meat Only, Chicken) | |||
(Meat Only, Chicken) | |||
| 32 | Four foods with the same rank/nutrient values | 37 mg | 10.5 mg |
(With Added Solution, From Whole Bird, Meat & Skin) | |||
(Dark Meat From Whole, Meat & Skin, With Added Solution) | |||
(With Added Solution, From Whole Bird, Meat & Skin) | |||
| 33 | Three foods with the same rank/nutrient values | 36 mg | 10.2 mg |
(With Hot Sauce, From Other Sources, Boneless) | |||
(Dark Meat From Whole, Meat & Skin, With Added Solution) | |||
(Retail Parts, Meat & Skin) | |||
| 34 | Three foods with the same rank/nutrient values | 35 mg | 9.9 mg |
(Dark Meat, Unspecified If Skin Eaten) | |||
(Skin Eaten, Dark Meat) | |||
| 35 | (Dark Meat, Meat & Skin) | 34 mg | 9.6 mg |
| 36 | (Dark Meat, Meat & Skin) | 33 mg | 9.4 mg |
| 37 | 32 mg | 9.1 mg | |
| 38 | 14 foods with the same rank/nutrient values | 30 mg | 8.5 mg |
(Skin Eaten) | |||
(Unspecified If Skin Eaten) | |||
(Dark Meat, Meat & Skin, Flour, Chicken) | |||
(Dark Meat, Meat Only, Chicken) | |||
(Skin Only, Flour, Chicken) | |||
(Batter, Meat & Skin, Chicken) | |||
(Meat & Skin, Flour, Chicken) | |||
(Meat Only, Chicken) | |||
(Meat & Skin, Flour, Chicken) | |||
(Meat & Skin, Flour, Chicken) | |||
(Meat Only, Chicken) | |||
(Skin Only, Chicken) | |||
(Meat & Skin, Chicken) | |||
Lauric Acid (12:0) Supplements Available Online
Here's a few supplements available through Amazon that contain lauric acid (12:0). Please click on the image or the link below for further details (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Foods With Lauric Acid (12:0) In Other Food Categories
The food categories below have foods that contain lauric acid (12:0).
Select a category to show a ranked list of all the foods in that category with lauric acid (12:0).
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