Top 100 Sausages and Luncheon Meats With Lauric Acid (12:0) - Care Omnia Nutrition
Below we list 100 Sausages and Luncheon Meats with lauric acid (12:0). The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
Ranked List Of 100 Sausages and Luncheon Meats With Lauric Acid (12:0)
For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol ⇵ to show or hide the foods with the same rank.
You can find out what other nutrients a food has by clicking on its name.
Sausages and Luncheon Meats Ranked 1 - 20 With Lauric Acid (12:0)
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Rank | Food | per 100g | per Oz |
---|---|---|---|
3 Two foods with same rank. ⇵ 162 mg 45.9 mg | |||
6 Two foods with same rank. ⇵ 111 mg 31.5 mg (A Pork Liver Sausage) | |||
8 Five foods with same rank. ⇵ 100 mg 28.3 mg (With Cheese) (Cheese Smokie, Pork, Beef) (With Swiss Cheese) (With Cheddar Cheese, Sticks, Pork & Beef) | |||
10 Three foods with same rank. ⇵ 90 mg 25.5 mg | |||
12 Three foods with same rank. ⇵ 80 mg 22.7 mg (Pork, Turkey) (Cervelat, Summer Sausage) | |||
14 Two foods with same rank. ⇵ 74 mg 21 mg | |||
16 Nine foods with same rank. ⇵ 70 mg 19.8 mg (Ready-To-Eat) (Corned Beef) (Only Meat Eaten) (Beef, Pork) (Less Sodium) | |||
18 Two foods with same rank. ⇵ 66 mg 18.7 mg (Bulk, Patty Or Link) | |||
20 Six foods with same rank. ⇵ 60 mg 17 mg (Luncheon Meat) (Low Sodium) (Deviled Or Potted) (Luncheon Meat) (Cured) (Pork & Beef, Nonfat Dry Milk Added) |
Figure 1. Sausages and Luncheon Meats with lauric acid (12:0) rank 1 to 20
Sausages and Luncheon Meats Ranked 21 - 36 With Lauric Acid (12:0)
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Rank | Food | per 100g | per Oz |
---|---|---|---|
22 Six foods with same rank. ⇵ 50 mg 14.2 mg (Smoked Or Cured, Meat & Fat Eaten) (Smoked Or Cured, Unspecified If Fat Eaten) (Not Further Specified) (Beef, Pork) (Beef, Pork) | |||
23 Three foods with same rank. ⇵ 47 mg 13.3 mg (Chopped, Minced, Pressed, Spiced, Luncheon Meat) (Chopped, Minced, Pressed, Spiced, Luncheon Meat, Reduced Sodium) (Luncheon Meat, Added Ascorbic Acid, Includes Spam, Reduced Sodium, 25% Less Sodium) | |||
25 Three foods with same rank. ⇵ 42 mg 11.9 mg (Reduced Sodium, Unspecified Type Of Meat) (Reduced Sodium) (Low Sodium) | |||
26 Two foods with same rank. ⇵ 41 mg 11.6 mg | |||
27 Five foods with same rank. ⇵ 40 mg 11.3 mg (Reduced Sodium) (Beef, Lower Sodium) | |||
31 Five foods with same rank. ⇵ 34 mg 9.6 mg (Link/Patty, Fully Cooked) (Reduced Sodium) | |||
32 Four foods with same rank. ⇵ 31 mg 8.8 mg (Pork & Turkey, Lite) (Beef & Turkey, Pork, Lite) (Skinless) | |||
33 Seven foods with same rank. ⇵ 30 mg 8.5 mg (Minced) (Beef Franks) (Link/Patty, Fully Cooked) | |||
34 Two foods with same rank. ⇵ 28 mg 7.9 mg (Veal) (Fully Cooked) | |||
35 Four foods with same rank. ⇵ 27 mg 7.7 mg (Beef & Pork, Low Fat) (Beef & Pork, Lowfat) (Lengua Al Caldero, Puerto Rican Style) | |||
36 Nine foods with same rank. ⇵ 26 mg 7.4 mg (Fully Cooked) (Reduced Fat) (Dry Or Hard) (Dry Or Hard) (Not Further Specified) (Reduced Sodium, Made From Any Type Of Meat) |
Figure 2. Sausages and Luncheon Meats with lauric acid (12:0) rank 21 to 36
Lauric Acid (12:0) Supplements Available Online
Here's a few supplements available through Amazon that contain lauric acid (12:0).
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Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Foods With Lauric Acid (12:0) In Other Food Categories
The food categories below have foods that contain lauric acid (12:0).
Select a category to show a ranked list of all the foods in that category with lauric acid (12:0).