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Nutritional Profile of Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

We got 48 nutritional values in our nutrition profile for Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for two nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for nine additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Meals, Entrees, and Side Dishes) shows that it ranks well (Top 50) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks moderately (Top 100) for six additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

7.9%
2.3%
6.1%
82.6%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

0.5%
0.9%
0.6%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

In food category: Meals, Entrees, and Side Dishes

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
7.9 g
2.2 g
459
1751
Fiber, total dietary
1.2 g
340.2 mg
49
246
Sugars (Total incl. NLEA)
1.5 g
413.9 mg
381
1530
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
945 mg
267.9 mg
641
1974
Fatty Acids, total polyunsaturated
646 mg
183.1 mg
609
1870
Fatty Acids, total saturated
459 mg
130.1 mg
768
2363
Total Lipid (Fat)
2.3 g
660.5 mg
679
1515
Saturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Lauric Acid (12:0)
1 mg
0.3 mg
248
709
Myristic Acid (14:0)
7 mg
2 mg
515
1143
Palmitic Acid (16:0)
355 mg
100.6 mg
661
1925
Stearic Acid (18:0)
87 mg
24.7 mg
723
1604
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
847 mg
240.1 mg
645
2012
Palmitoleic Acid (16:1)
89 mg
25.2 mg
264
894
Paullinic Acid (20:1)
7 mg
2 mg
127
467
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
4 mg
1.1 mg
91
290
Linoleic Acid (18:2 n-6)
575 mg
163 mg
615
1822
Linolenic Acid (18:3)
65 mg
18.4 mg
406
891
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
6.1 g
1.7 g
434
1012
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
14 µg
4 µg
136
441
Folate, food
11 µg
3.1 µg
83
278
Folate, total
13 µg
3.7 µg
116
379
Folic Acid
2 µg
0.6 µg
80
263
Niacin
2.1 mg
584 µg
318
1259
Riboflavin
82 µg
23.2 µg
257
729
Thiamin
55 µg
15.6 µg
313
829
Vitamin B12
0.1 µg
0.02 µg
198
723
Vitamin B6
148 µg
42 µg
215
833
Vitamin C
5 mg
1.4 mg
179
573
Fat-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
382 µg
108.3 µg
86
215
alpha-Tocopherol
300 µg
85 µg
214
613
beta-Carotene
927 µg
262.8 µg
115
521
Lutein + Zeaxanthin
49 µg
13.9 µg
376
985
Phylloquinone
5.3 µg
1.5 µg
344
871
Retinol
2 µg
0.6 µg
144
479
Vitamin A, RAE
95 µg
26.9 µg
137
615
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
17 mg
4.8 mg
230
533
Copper, Cu
71 µg
20.1 µg
186
778
Iron, Fe
500 µg
141.7 µg
252
876
Magnesium, Mg
14 mg
4 mg
76
350
Phosphorus, P
73 mg
20.7 mg
235
597
Potassium, K
238 mg
67.5 mg
179
660
Selenium, Se
5.7 µg
1.6 µg
284
636
Sodium, Na
253 mg
71.7 mg
430
896
Zinc, Zn
470 µg
133.2 µg
252
877
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
21 mg
6 mg
120
360
Choline
18.3 mg
5.2 mg
445
973
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
82.6 g
23.4 g
91
579
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
75 kcal
21.3 kcal
281
614
Figure 3. Nutritional profile of chicken or turkey stew (with potatoes & vegetables, gravy, including carrots, broccoli, and/or dark-green leafy) with 48 nutrient values.

Foods Available Online

We searched Amazon for "Chicken Or Turkey Stew" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Chicken Or Turkey Stew (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cup252.0 g8.9 oz
Figure 4. Common serving sizes of chicken or turkey stew (with potatoes & vegetables, gravy, including carrots, broccoli, and/or dark-green leafy)

3 Similar Meals, Entrees, or Side Dishes

Explore the nutrient content of similar meals, entrees, and side dishes below by clicking on their names.

Similar Meals, Entrees, and Side Dishes 1 - 3

Click on a food to explore all of the nutrients it contains.

Chicken Or Turkey StewNo of
Nutrients
(With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato- Based Sauce)
49
(With Potatoes & Vegetables, Gravy, Excluding Carrots, Broccoli, & Dark-Green Leafy)
48
(With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce)
49
Figure 5. Similar meals, entrees, and side dishes 1 to 3.

Recommended High Quality Supplements

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You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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