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Nutritional Profile of Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

We got 46 nutritional values in our nutrition profile for Toasted Rye Bread (Reduced Calorie And/Or High Fiber).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for two nutrients.

These are

Also, when compared to all foods, it ranks decently (Top 500) for 14 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Baked Products) shows that it ranks first-rate (Top 10) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for one additional nutrient:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

46.7%
3.2%
14.6%
33.6%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

0.9%
0.6%
1.3%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

In food category: Baked Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
46.7 g
13.2 g
260
551
Fiber, total dietary
12.2 g
3.5 g
9
126
Sugars (Total incl. NLEA)
4.1 g
1.2 g
318
1268
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
575 mg
163 mg
448
2309
Fatty Acids, total polyunsaturated
1.3 g
372.5 mg
324
1361
Fatty Acids, total saturated
923 mg
261.7 mg
379
1942
Total Lipid (Fat)
3.2 g
910 mg
336
1427
Saturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
8 mg
2.3 mg
100
450
Capric Acid (10:0)
27 mg
7.7 mg
94
505
Caprylic Acid (8:0)
3 mg
0.9 mg
94
401
Myristic Acid (14:0)
4 mg
1.1 mg
243
1146
Palmitic Acid (16:0)
451 mg
127.9 mg
384
1830
Stearic Acid (18:0)
402 mg
114 mg
307
1290
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
541 mg
153.4 mg
442
2298
Palmitoleic Acid (16:1)
19 mg
5.4 mg
142
964
Paullinic Acid (20:1)
14 mg
4 mg
95
460
Polyunsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosapentaenoic Acid, EPA (20:5 n-3)
3 mg
0.9 mg
11
334
Eicosatetraenoic Acid, ETA (20:4)
3 mg
0.9 mg
50
291
Linoleic Acid (18:2 n-6)
1.2 g
342.7 mg
310
1291
Linolenic Acid (18:3)
97 mg
27.5 mg
288
859
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
14.6 g
4.2 g
6
476
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
126 µg
35.7 µg
83
329
Folate, food
26 µg
7.4 µg
69
263
Folate, total
85 µg
24.1 µg
68
298
Folic Acid
59 µg
16.7 µg
55
206
Niacin
4.2 mg
1.2 mg
130
880
Riboflavin
154 µg
43.7 µg
270
657
Thiamin
308 µg
87.3 µg
216
576
Vitamin B6
66 µg
18.7 µg
160
915
Vitamin C
100 µg
28.3 µg
42
622
Fat-soluble Vitamins (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
260 µg
73.7 µg
191
617
beta-Carotene
1 µg
0.3 µg
73
1165
Lutein + Zeaxanthin
43 µg
12.2 µg
100
991
Phylloquinone
0.2 µg
0.1 µg
179
923
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
179 mg
50.7 mg
62
366
Copper, Cu
188 µg
53.3 µg
130
661
Iron, Fe
3.2 mg
907.2 µg
124
601
Magnesium, Mg
47 mg
13.3 mg
57
280
Phosphorus, P
164 mg
46.5 mg
143
500
Potassium, K
165 mg
46.8 mg
143
733
Selenium, Se
33.4 µg
9.5 µg
35
357
Sodium, Na
365 mg
103.5 mg
298
784
Zinc, Zn
1.5 mg
419.6 µg
45
765
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
20.5 mg
5.8 mg
122
951
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
33.6 g
9.5 g
131
1911
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
238 kcal
67.5 kcal
250
450
Figure 3. Nutritional profile of toasted rye bread (reduced calorie and/or high fiber) with 46 nutrient values.

Foods Available Online

We searched Amazon for "Rye Bread" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Toasted Rye Bread (Reduced Calorie And/Or High Fiber)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Slice, Snack-size9.0 g0.3 oz
1 Slice, Crust Not Eaten12.0 g0.4 oz
1 Small Or Thin/very Thin Slice22.0 g0.8 oz
1 Medium Or Regular Slice25.0 g0.9 oz
1 Large Or Thick Slice39.0 g1.4 oz
Figure 4. Common serving sizes of toasted rye bread (reduced calorie and/or high fiber)

6 Similar Baked Products

Explore the nutrient content of similar baked products below by clicking on their names.

Similar Baked Products 1 - 6

Click on a food to explore all of the nutrients it contains.

Rye BreadNo of
Nutrients
66
42
(Reduced Calorie And/Or High Fiber)
46
(Reduced-Calorie)
70
65
42
Figure 5. Similar baked products 1 to 6.

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