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Top 100 Soups, Broths, and Stews With Phylloquinone - Care Omnia Nutrition




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Spinach Soup contains phylloquinone

Below we list 100 Soups, Broths, and Stews with phylloquinone. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with phylloquinone or take a look at what other foods there are in Soups, Broths, and Stews.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Soups, Broths, and Stews With Phylloquinone

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Soups, Broths, and Stews Ranked 1 - 20 With Phylloquinone

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
180 µg
51 µg
2
Two foods with same rank.
103 µg
29.2 µg
(Chunky Style, Ready-To-Serve)
3
66.9 µg
19 µg
4
63.4 µg
18 µg
5
(Condensed, Commercial)
51.8 µg
14.7 µg
6
Three foods with same rank.
36.1 µg
10.2 µg
(Reduced Sodium, With Water Or Ready-To Serve)
(Reduced Sodium, With Water Or Ready-To-Serve)
7
32.9 µg
9.3 µg
8
(Prepared With Water, Home Recipe)
26.3 µg
7.5 µg
9
Two foods with same rank.
26 µg
7.4 µg
(Prepared With Milk, Home Recipe)
(Prepared With Milk, Home Recipe)
11
(Meatless, Asian Style)
22.6 µg
6.4 µg
12
22.5 µg
6.4 µg
13
22 µg
6.2 µg
14
(Sopa / Caldo De Res, Mexican Style, Home Recipe)
21.4 µg
6.1 µg
16
(Made With Dry Noodles, Home Recipe, Mexican Style)
21.1 µg
6 µg
17
20.6 µg
5.8 µg
18
(Home Recipe, Sopa / Caldo De Pollo, Mexican Style)
20.1 µg
5.7 µg
19
(Dry Soup, Mexican Style, Not Further Specified)
19.9 µg
5.6 µg
20
(Dry Rice Soup, Home Recipe, Mexican Style)
19.8 µg
5.6 µg

Figure 1. Soups, Broths, and Stews with phylloquinone rank 1 to 20


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Soups, Broths, and Stews Ranked 21 - 40 With Phylloquinone

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
19.6 µg
5.6 µg
22
19.2 µg
5.4 µg
23
(Excluding Carrots, Broccoli And/Or Dark-Green Leafy, Asian Style)
19.1 µg
5.4 µg
24
18.7 µg
5.3 µg
26
17.4 µg
4.9 µg
27
17.2 µg
4.9 µg
28
Three foods with same rank.
16.9 µg
4.8 µg
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
(Home Recipe)
29
16.7 µg
4.7 µg
30
Two foods with same rank.
16.6 µg
4.7 µg
(Home Recipe)
(With Noodles Or Pasta, Home Recipe)
31
16.5 µg
4.7 µg
32
Two foods with same rank.
16.4 µg
4.6 µg
33
Two foods with same rank.
16.3 µg
4.6 µg
34
16.1 µg
4.6 µg
35
Four foods with same rank.
16 µg
4.5 µg
(With Potato, Pasta, Or Rice, Stew Type, Chunky Style)
(With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy)
(With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
36
15.4 µg
4.4 µg
37
(Prepared With Cream From Milk, Home Recipe)
14.3 µg
4.1 µg
38
13.9 µg
3.9 µg
39
(Prepared With Cream From Milk, Home Recipe)
13.4 µg
3.8 µg
40
(With Fish Ball, Shrimp, & Dark Green Leafy Vegetable)
13.1 µg
3.7 µg

Figure 2. Soups, Broths, and Stews with phylloquinone rank 21 to 40


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Soups, Broths, and Stews Ranked 41 - 60 With Phylloquinone

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Broccoli, Carrots, Celery, Potatoes & Onions, Asian Style)
12.9 µg
3.7 µg
42
12.8 µg
3.6 µg
43
Two foods with same rank.
11.9 µg
3.4 µg
44
Two foods with same rank.
11.2 µg
3.2 µg
(Prepared With Water)
(Prepared With Milk)
45
Two foods with same rank.
11.1 µg
3.1 µg
(Prepared With Milk)
(Unspecified If Made With Milk Or Water)
46
(Puerto Rican Style)
11 µg
3.1 µg
47
(Stew Type, Spanish Style)
10.5 µg
3 µg
48
Three foods with same rank.
10.1 µg
2.9 µg
(With Tomato, Home Recipe)
(With Tomato, Home Recipe)
49
Three foods with same rank.
9.9 µg
2.8 µg
(Prepared With Milk)
(Prepared With Water)
(With Milk Or Water, Unspecified If Made)
50
(Caldo Gallego, Puerto Rican Style)
9.8 µg
2.8 µg
51
(Prepared With Milk)
9.7 µg
2.7 µg
52
Three foods with same rank.
9.6 µg
2.7 µg
(Prepared With Equal Volume Low Fat Milk, 2%)
(Prepared With Equal Volume Water)
(Not Further Specified)
53
(Borscht)
9.5 µg
2.7 µg
54
Two foods with same rank.
9 µg
2.6 µg
55
(Any Flavor, Dry)
8.9 µg
2.5 µg
56
(Home Recipe Or Ready-To-Serve)
8.8 µg
2.5 µg
57
Three foods with same rank.
8.7 µg
2.5 µg
(Prepared With Cream From Milk, Home Recipe)
(Prepared With Water, Home Recipe)
58
(Home Recipe)
8.5 µg
2.4 µg
59
(Mixed Beans, Home Recipe, Canned Or Ready-To-Serve)
8.3 µg
2.4 µg
60
Three foods with same rank.
8.2 µg
2.3 µg
(New England, Reduced Sodium, Ready-To-Serve)
(With Macaroni, Home Recipe)

Figure 3. Soups, Broths, and Stews with phylloquinone rank 41 to 60


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Soups, Broths, and Stews Ranked 61 - 64 With Phylloquinone

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
61
Four foods with same rank.
8.1 µg
2.3 µg
(Prepared With Water Or Ready-To-Serve)
(Asopao De Pollo, Puerto Rican Style)
(Chunky Style)
62
Two foods with same rank.
7.8 µg
2.2 µg
63
Four foods with same rank.
7.5 µg
2.1 µg
(Chunky Style, Canned Or Ready-To-Serve)
(Chunky, Ready-To-Serve)
64
Four foods with same rank.
7.2 µg
2 µg
(Home Recipe)
(Chunky, Ready-To-Serve)
(Prepared With Water Or Ready-To-Serve)

Figure 4. Soups, Broths, and Stews with phylloquinone rank 61 to 64

Phylloquinone Supplements Available Online

Here's a few supplements available through Amazon that contain phylloquinone.

Please click on the image or the link below for further details (#ad).

Foods With Phylloquinone In Other Food Categories

The food categories below have foods that contain phylloquinone.

Select a category to show a ranked list of all the foods in that category with phylloquinone.

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Spices and Herbs
Vegetables and Vegetable Products

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