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Nutritional Profile of Multigrain Bread (Reduced Calorie And/Or High Fiber)

We got 47 nutritional values in our nutrition profile for Multigrain Bread (Reduced Calorie And/Or High Fiber).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for two nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 13 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Baked Products) shows that it ranks notably well (Top 25) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for five additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Multigrain Bread (Reduced Calorie And/Or High Fiber)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Multigrain Bread (Reduced Calorie And/Or High Fiber)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Multigrain Bread (Reduced Calorie And/Or High Fiber)

44.9%
2.6%
8.9%
41.9%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Multigrain Bread (Reduced Calorie And/Or High Fiber)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Multigrain Bread (Reduced Calorie And/Or High Fiber)

0.6%
1.1%
0.6%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Multigrain Bread (Reduced Calorie And/Or High Fiber)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Multigrain Bread (Reduced Calorie And/Or High Fiber)

In food category: Baked Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
44.9 g
12.7 g
277
572
Fiber, total dietary
10.7 g
3 g
15
140
Sugars (Total incl. NLEA)
4.6 g
1.3 g
302
1213
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
1.1 g
300.5 mg
386
1894
Fatty Acids, total polyunsaturated
609 mg
172.6 mg
431
1906
Fatty Acids, total saturated
551 mg
156.2 mg
444
2276
Total Lipid (Fat)
2.6 g
722.9 mg
357
1493
Saturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
7 mg
2 mg
101
451
Capric Acid (10:0)
25 mg
7.1 mg
96
507
Caprylic Acid (8:0)
3 mg
0.9 mg
94
401
Myristic Acid (14:0)
9 mg
2.6 mg
238
1141
Palmitic Acid (16:0)
332 mg
94.1 mg
411
1948
Stearic Acid (18:0)
209 mg
59.3 mg
393
1482
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
1.1 g
297.7 mg
374
1853
Palmitoleic Acid (16:1)
16 mg
4.5 mg
145
967
Paullinic Acid (20:1)
13 mg
3.7 mg
96
461
Polyunsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosapentaenoic Acid, EPA (20:5 n-3)
3 mg
0.9 mg
11
334
Eicosatetraenoic Acid, ETA (20:4)
3 mg
0.9 mg
50
291
Linoleic Acid (18:2 n-6)
576 mg
163.3 mg
418
1821
Linolenic Acid (18:3)
32 mg
9.1 mg
345
924
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
8.9 g
2.5 g
90
732
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
136 µg
38.6 µg
73
319
Folate, food
35 µg
9.9 µg
60
254
Folate, total
95 µg
26.9 µg
58
288
Folic Acid
59 µg
16.7 µg
55
206
Niacin
3.9 mg
1.1 mg
147
913
Riboflavin
298 µg
84.5 µg
137
513
Thiamin
413 µg
117.1 µg
134
473
Vitamin B12
0.3 µg
0.1 µg
35
703
Vitamin B6
80 µg
22.7 µg
146
901
Vitamin C
500 µg
141.7 µg
38
618
Fat-soluble Vitamins (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
230 µg
65.2 µg
194
620
beta-Carotene
1 µg
0.3 µg
73
1165
Lutein + Zeaxanthin
38 µg
10.8 µg
105
996
Phylloquinone
0.6 µg
0.2 µg
175
919
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
93 mg
26.4 mg
131
452
Copper, Cu
350 µg
99.2 µg
35
502
Iron, Fe
3.4 mg
966.7 µg
110
580
Magnesium, Mg
41 mg
11.6 mg
63
288
Phosphorus, P
148 mg
42 mg
155
516
Potassium, K
109 mg
30.9 mg
198
789
Selenium, Se
23.4 µg
6.6 µg
107
457
Sodium, Na
465 mg
131.8 mg
221
684
Zinc, Zn
1.5 mg
430.9 µg
42
761
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
16.4 mg
4.6 mg
146
992
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
41.9 g
11.9 g
68
1791
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
207 kcal
58.7 kcal
272
481
Figure 3. Nutritional profile of multigrain bread (reduced calorie and/or high fiber) with 47 nutrient values.

Foods Available Online

We searched Amazon for "Multigrain Bread" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Multigrain Bread (Reduced Calorie And/Or High Fiber)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Slice, Snack-size10.0 g0.4 oz
1 Slice, Crust Not Eaten16.0 g0.6 oz
1 Small Or Thin/very Thin Slice24.0 g0.8 oz
1 Medium Or Regular Slice36.0 g1.3 oz
1 Large Or Thick Slice43.0 g1.5 oz
Figure 4. Common serving sizes of multigrain bread (reduced calorie and/or high fiber)

5 Similar Baked Products

Explore the nutrient content of similar baked products below by clicking on their names.

Similar Baked Products 1 - 5

Click on a food to explore all of the nutrients it contains.

Multigrain BreadNo of
Nutrients
39
(With Raisins)
40
39
(Reduced Calorie And/Or High Fiber)
47
40
Figure 5. Similar baked products 1 to 5.

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