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Nutritional Profile of Cooked Carrots (Creamed, From Canned)

We got 50 nutritional values in our nutrition profile for Cooked Carrots (Creamed, From Canned).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for one nutrient:

Also, when compared to all foods, it ranks well (Top 250) for two additional nutrients:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Meals, Entrees, and Side Dishes) shows that it ranks notably well (Top 25) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for three additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Carrots (Creamed, From Canned)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Carrots (Creamed, From Canned)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Carrots (Creamed, From Canned)

7.2%
5%
2.1%
84.6%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Carrots (Creamed, From Canned)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Carrots (Creamed, From Canned)

1.3%
2%
1.4%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Carrots (Creamed, From Canned)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Carrots (Creamed, From Canned)

In food category: Meals, Entrees, and Side Dishes

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
7.2 g
2 g
487
1811
Fiber, total dietary
900 mg
255.1 mg
52
250
Sugars (Total incl. NLEA)
3.4 g
952.5 mg
206
1340
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2 g
579.5 mg
433
1551
Fatty Acids, total polyunsaturated
1.4 g
388.4 mg
354
1320
Fatty Acids, total saturated
1.3 g
378.7 mg
489
1690
Total Lipid (Fat)
5 g
1.4 g
477
1248
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
28 mg
7.9 mg
185
430
Capric Acid (10:0)
22 mg
6.2 mg
186
510
Caproic Acid (6:0)
17 mg
4.8 mg
135
341
Caprylic Acid (8:0)
9 mg
2.6 mg
111
395
Lauric Acid (12:0)
25 mg
7.1 mg
224
685
Myristic Acid (14:0)
97 mg
27.5 mg
427
1053
Palmitic Acid (16:0)
732 mg
207.5 mg
451
1554
Stearic Acid (18:0)
401 mg
113.7 mg
471
1291
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
2 g
573.2 mg
403
1518
Palmitoleic Acid (16:1)
20 mg
5.7 mg
333
963
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
1.3 g
366.8 mg
326
1238
Linolenic Acid (18:3)
74 mg
21 mg
397
882
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
2.1 g
601 mg
730
1407
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
9 µg
2.6 µg
141
446
Folate, food
7 µg
2 µg
87
282
Folate, total
8 µg
2.3 µg
121
386
Folic Acid
1 µg
0.3 µg
81
264
Niacin
483 µg
136.9 µg
668
2056
Riboflavin
101 µg
28.6 µg
238
710
Thiamin
41 µg
11.6 µg
327
843
Vitamin B12
0.1 µg
0.04 µg
192
717
Vitamin B6
79 µg
22.4 µg
284
902
Vitamin C
1.8 mg
510.3 µg
211
605
Fat-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
1.5 mg
419 µg
12
73
alpha-Tocopherol
530 µg
150.3 µg
191
590
beta-Carotene
2.9 mg
817 µg
28
288
Phylloquinone
5.7 µg
1.6 µg
340
866
Retinol
48 µg
13.6 µg
98
432
Vitamin A, RAE
349 µg
98.9 µg
39
383
Vitamin D (D2 + D3)
0.6 µg
0.2 µg
36
156
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
68 mg
19.3 mg
179
478
Copper, Cu
63 µg
17.9 µg
194
786
Iron, Fe
500 µg
141.7 µg
252
876
Magnesium, Mg
11 mg
3.1 mg
79
367
Phosphorus, P
58 mg
16.4 mg
250
614
Potassium, K
168 mg
47.6 mg
249
730
Selenium, Se
2.1 µg
0.6 µg
320
673
Sodium, Na
294 mg
83.3 mg
390
855
Zinc, Zn
330 µg
93.6 µg
266
894
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
3 mg
850.5 µg
138
378
Choline
9.9 mg
2.8 mg
529
1057
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
84.6 g
24 g
59
502
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
81 kcal
23 kcal
275
608
Figure 3. Nutritional profile of cooked carrots (creamed, from canned) with 50 nutrient values.

Foods Available Online

We searched Amazon for "Organic Carrots" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Carrots (Creamed, From Canned)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cup228.0 g8.0 oz
Figure 4. Common serving sizes of cooked carrots (creamed, from canned)

12 Similar Meals, Entrees, or Side Dishes

Explore the nutrient content of similar meals, entrees, and side dishes below by clicking on their names.

Similar Meals, Entrees, and Side Dishes 1 - 12

Click on a food to explore all of the nutrients it contains.

CarrotsNo of
Nutrients
(With Cheese Sauce, From Canned)
50
(With Cheese Sauce, Unspecified Form)
52
(Unspecified Form)
52
51
(With Cheese Sauce)
51
52
(With Cheese Sauce)
52
Carrots In Tomato SauceNo of
Nutrients
42
Peas & CarrotsNo of
Nutrients
51
(Made From Fresh)
51
(Made From Frozen)
52
(Unspecified Form)
52
Figure 5. Similar meals, entrees, and side dishes 1 to 12.

Recommended High Quality Supplements

Choosing a high quality supplement can be quite tricky.

You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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