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Nutritional Profile of Bacon & Tomato Dressing
We got 49 nutritional values in our nutrition profile for Bacon & Tomato Dressing.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for one nutrient:
- Linolenic Acid (18:3) (Polyunsaturated Fats)
Also, when compared to all foods, it ranks high (Top 250) for six additional nutrients.
With the highest ranking of them being
- Linoleic Acid (18:2 n-6) (Polyunsaturated Fats)
- beta-Cryptoxanthin (Fat-soluble Vitamins)
- Fatty Acids, total polyunsaturated (Fatty Acids)
- Parinaric Acid (18:4) (Polyunsaturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Dressings and Condiments) shows that it ranks top-of-the-line (Top 10) for nine nutrients.
Most notable of them being
- Parinaric Acid (18:4) (Polyunsaturated Fats)
- Palmitoleic Acid (16:1) (Monounsaturated Fats)
- Caproic Acid (6:0) (Saturated Fats)
- Lauric Acid (12:0) (Saturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 26 additional nutrients.
With the highest ranking of them being
- Capric Acid (10:0) (Saturated Fats)
- Lycopene (Fat-soluble Vitamins)
- Phylloquinone (Fat-soluble Vitamins)
- Vitamin B12 (Water-soluble Vitamins)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Bacon & Tomato Dressing
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Bacon & Tomato Dressing
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Bacon & Tomato Dressing
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Bacon & Tomato Dressing
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Bacon & Tomato Dressing
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Bacon & Tomato Dressing
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Bacon & Tomato Dressing
In food category: Dressings and Condiments
| Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 2 g | 567 mg | 83 | 2317 |
| Fiber, total dietary | 200 mg | 56.7 mg | 23 | 257 |
| Sugars (Total incl. NLEA) | 2 g | 567 mg | 73 | 1476 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 8.4 g | 2.4 g | 21 | 477 |
| Fatty Acids, total polyunsaturated | 19.6 g | 5.6 g | 19 | 133 |
| Fatty Acids, total saturated | 5.4 g | 1.5 g | 20 | 788 |
| Total Lipid (Fat) | 35 g | 9.9 g | 19 | 246 |
| Saturated Fats (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Butyric Acid (4:0) | 13 mg | 3.7 mg | 9 | 445 |
| Capric Acid (10:0) | 12 mg | 3.4 mg | 11 | 520 |
| Caproic Acid (6:0) | 8 mg | 2.3 mg | 7 | 350 |
| Caprylic Acid (8:0) | 4 mg | 1.1 mg | 10 | 400 |
| Lauric Acid (12:0) | 13 mg | 3.7 mg | 7 | 697 |
| Myristic Acid (14:0) | 86 mg | 24.4 mg | 8 | 1064 |
| Palmitic Acid (16:0) | 3.8 g | 1.1 g | 18 | 606 |
| Stearic Acid (18:0) | 1.4 g | 408.2 mg | 17 | 582 |
| Monounsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Oleic Acid (18:1) | 8.2 g | 2.3 g | 22 | 469 |
| Palmitoleic Acid (16:1) | 111 mg | 31.5 mg | 4 | 872 |
| Paullinic Acid (20:1) | 67 mg | 19 mg | 26 | 407 |
| Polyunsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Linoleic Acid (18:2 n-6) | 17.2 g | 4.9 g | 18 | 131 |
| Linolenic Acid (18:3) | 2.3 g | 652 mg | 18 | 77 |
| Parinaric Acid (18:4) | 3 mg | 0.9 mg | 1 | 162 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 1.8 g | 510.3 mg | 20 | 1439 |
| Water-soluble Vitamins (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Niacin | 700 µg | 198.4 µg | 14 | 1848 |
| Riboflavin | 20 µg | 5.7 µg | 45 | 791 |
| Thiamin | 40 µg | 11.3 µg | 15 | 844 |
| Vitamin B12 | 0.1 µg | 0.03 µg | 13 | 721 |
| Vitamin B6 | 80 µg | 22.7 µg | 17 | 901 |
| Vitamin C | 8.8 mg | 2.5 mg | 7 | 535 |
| Fat-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 4 mg | 1.1 mg | 14 | 284 |
| beta-Carotene | 92 µg | 26.1 µg | 23 | 1074 |
| beta-Cryptoxanthin | 52 µg | 14.7 µg | 10 | 132 |
| Lutein + Zeaxanthin | 29 µg | 8.2 µg | 21 | 1005 |
| Lycopene | 2.6 mg | 737.1 µg | 11 | 221 |
| Phylloquinone | 69.1 µg | 19.6 µg | 13 | 385 |
| Retinol | 4 µg | 1.1 µg | 16 | 477 |
| Vitamin A, RAE | 11 µg | 3.1 µg | 28 | 702 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 4 mg | 1.1 mg | 44 | 559 |
| Copper, Cu | 30 µg | 8.5 µg | 39 | 819 |
| Iron, Fe | 270 µg | 76.5 µg | 50 | 902 |
| Magnesium, Mg | 6 mg | 1.7 mg | 22 | 391 |
| Phosphorus, P | 25 mg | 7.1 mg | 36 | 649 |
| Potassium, K | 108 mg | 30.6 mg | 37 | 790 |
| Selenium, Se | 1.6 µg | 0.5 µg | 22 | 680 |
| Sodium, Na | 905 mg | 256.6 mg | 34 | 257 |
| Zinc, Zn | 200 µg | 56.7 µg | 23 | 908 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 4 mg | 1.1 mg | 28 | 377 |
| Choline | 16.4 mg | 4.6 mg | 17 | 992 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 58.7 g | 16.6 g | 50 | 1388 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 326 kcal | 92.4 kcal | 26 | 362 |
Foods Available Online
We searched Amazon for "Bacon & Tomato Dressing" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Bacon & Tomato Dressing
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| 1 Tablespoon | 15.0 g | 0.5 oz |
| 1 Cup | 240.0 g | 8.5 oz |
Recommended High Quality Supplements
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You have to know what to look for and it takes a lot of work to go through the myriad of available products.
We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.
We update/review our recommendations several times per year.
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