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Life is everything. Let's make it a healthy one!

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Top 40 American Indian/Alaska Native Foods With Oleic Acid (18:1) - Care Omnia Nutrition




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Yellow Corn contains oleic acid (18:1)

Below we list 40 American Indian/Alaska Native Foods with oleic acid (18:1). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with oleic acid (18:1) or take a look at what other foods there are in American Indian/Alaska Native Foods.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 40 American Indian/Alaska Native Foods With Oleic Acid (18:1)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

American Indian/Alaska Native Foods Ranked 1 - 20 With Oleic Acid (18:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Alaska Native)
21.9 g
6.2 g
2
(Oogruk, Alaska Native)
21.5 g
6.1 g
3
(Whale, Alaska Native)
19.2 g
5.4 g
4
15.3 g
4.3 g
5
(Oogruk, Meat, In Oil, Alaska Native)
5.3 g
1.5 g
6
4.2 g
1.2 g
7
(Made With Lard)
4 g
1.1 g
8
(Northern Plains Indians)
3.7 g
1 g
9
(Alaska Native)
3.7 g
1 g
10
(Made With Lard)
3.3 g
924.2 mg
12
(Fish, Alaska Native)
2.5 g
694.6 mg
13
Two foods with same rank.
2.4 g
691.7 mg
(With Skin, Fish, Alaska Native)
(Navajo)
14
(Sockeye, Filets With Skin, Alaska Native)
2.2 g
618 mg
15
2.1 g
603.8 mg
16
(King, Fish, Alaska Native)
2.1 g
595.3 mg
17
(Fish, Alaska Native)
2 g
564.2 mg
18
(Made From Blue Cornmeal, Hopi)
1.8 g
496.1 mg
19
1.7 g
470.6 mg
20
1.6 g
464.9 mg

Figure 1. American Indian/Alaska Native Foods with oleic acid (18:1) rank 1 to 20


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American Indian/Alaska Native Foods Ranked 21 - 37 With Oleic Acid (18:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
Two foods with same rank.
1.5 g
430.9 mg
(Masa & Pork Filling, Hopi)
22
(Apache)
1.5 g
428.1 mg
23
1.5 g
425.2 mg
24
Two foods with same rank.
1.5 g
413.9 mg
25
1.4 g
408.2 mg
26
1.4 g
394.1 mg
27
(Meat, Alaska Native)
1.4 g
391.2 mg
28
1.3 g
377 mg
29
(Sockeye, Alaska Native, Fish)
1.3 g
354.4 mg
30
1.1 g
309 mg
31
1.1 g
303.3 mg
32
(Sockeye, Fish, Alaska Native)
880 mg
249.5 mg
33
860 mg
243.8 mg
34
(Flesh, Shoshone Bannock)
858 mg
243.2 mg
35
835 mg
236.7 mg
36
(Free Range, Shoshone Bannock)
786 mg
222.8 mg
37
(Alaska Native)
742 mg
210.4 mg

Figure 2. American Indian/Alaska Native Foods with oleic acid (18:1) rank 21 to 37


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Foods With Oleic Acid (18:1) In Other Food Categories

The food categories below have foods that contain oleic acid (18:1).

Select a category to show a ranked list of all the foods in that category with oleic acid (18:1).

Food Categories
Alcoholic Beverages
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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