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Nutritional Profile of Pickled Peppers - Care Omnia Nutrition

We got 42 nutritional values in our nutrition profile for Pickled Peppers.

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:

Also, when compared to all foods, it ranks high (Top 250) for three additional nutrients:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks high (Top 50) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks moderately (Top 100) for four additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Pickled Peppers

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Pickled Peppers

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Pickled Peppers

9.1%
0.2%
0.8%
86.9%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Pickled Peppers

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Pickled Peppers

In food category: Vegetables and Vegetable Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
9.1 g
2.6 g
349
1628
Fiber, total dietary
1.5 g
425.2 mg
81
243
Sugars (Total incl. NLEA)
7.4 g
2.1 g
76
971
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
7 mg
2 mg
619
2834
Fatty Acids, total polyunsaturated
79 mg
22.4 mg
709
2436
Fatty Acids, total saturated
48 mg
13.6 mg
691
2759
Total Lipid (Fat)
190 mg
53.9 mg
423
1749
Saturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Myristic Acid (14:0)
1 mg
0.3 mg
194
1149
Palmitic Acid (16:0)
43 mg
12.2 mg
560
2233
Stearic Acid (18:0)
6 mg
1.7 mg
341
1685
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
6 mg
1.7 mg
611
2806
Palmitoleic Acid (16:1)
1 mg
0.3 mg
88
982
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
58 mg
16.4 mg
659
2336
Linolenic Acid (18:3)
21 mg
6 mg
288
935
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
750 mg
212.6 mg
444
1546
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
16 µg
4.5 µg
154
439
Folate, food
16 µg
4.5 µg
154
273
Folate, total
16 µg
4.5 µg
159
375
Niacin
516 µg
146.3 µg
491
2024
Riboflavin
39 µg
11.1 µg
244
772
Thiamin
42 µg
11.9 µg
201
842
Vitamin B6
184 µg
52.2 µg
176
797
Vitamin C
68.3 mg
19.4 mg
67
127
Fat-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
16 µg
4.5 µg
187
448
alpha-Tocopherol
660 µg
187.1 µg
220
577
beta-Carotene
554 µg
157.1 µg
473
689
beta-Cryptoxanthin
139 µg
39.4 µg
32
68
Lutein + Zeaxanthin
189 µg
53.6 µg
487
846
Phylloquinone
5.4 µg
1.5 µg
607
869
Vitamin A, RAE
53 µg
15 µg
398
658
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
9 mg
2.6 mg
190
545
Copper, Cu
42 µg
11.9 µg
266
807
Iron, Fe
310 µg
87.9 µg
265
897
Magnesium, Mg
9 mg
2.6 mg
131
381
Phosphorus, P
19 mg
5.4 mg
154
656
Potassium, K
156 mg
44.2 mg
406
742
Selenium, Se
0.1 µg
0.03 µg
104
698
Sodium, Na
947 mg
268.5 mg
32
229
Zinc, Zn
140 µg
39.7 µg
150
915
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
4.6 mg
1.3 mg
355
1110
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
86.9 g
24.6 g
309
391
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
38 kcal
10.8 kcal
184
651
Figure 2. Nutritional profile of pickled peppers with 42 nutrient values.

Foods Available Online

We searched Amazon for "Peppers" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Pickled Peppers

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Whole30.0 g1.1 oz
1 Cup150.0 g5.3 oz
Figure 3. Common serving sizes of pickled peppers

38 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 38

Click on a food to explore all of the nutrients it contains.

Green Hot Chili PeppersNo of
Nutrients
(Pods, Excluding Seeds, Solids & Liquids)
64
64
Green PeppersNo of
Nutrients
(Made With Unspecified Fat)
51
Green Peppers & OnionsNo of
Nutrients
50
(Made With Margarine)
47
43
(Made With Unspecified Fat)
50
42
(Unspecified If Cooking Fat Added)
50
Hot Chile PeppersNo of
Nutrients
65
Pickled Hot PeppersNo of
Nutrients
61
42
Red Hot Chili PeppersNo of
Nutrients
(Excluding Seeds, Solids & Liquids)
64
64
Red PeppersNo of
Nutrients
(Made With Butter)
51
(Made With Margarine)
47
(Made With Oil)
42
(Made With Unspecified Fat)
51
(Made Without Fat)
41
(Unspecified If Cooking Fat Added)
51
Sweet Green PeppersNo of
Nutrients
(With Salt, Drained, Chopped)
56
(Without Salt, Drained, Chopped)
57
(With Salt, Drained)
68
(Without Salt, Drained)
69
(Solids & Liquids)
57
68
71
57
Sweet Red PeppersNo of
Nutrients
(With Salt, Drained, Chopped)
65
(Without Salt, Drained, Chopped)
65
(With Salt, Drained)
65
(Without Salt, Drained)
65
(Solids & Liquids)
57
64
70
77
65
Sweet Yellow PeppersNo of
Nutrients
49
Figure 4. Similar vegetables and vegetable products 1 to 38.

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