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Nutritional Profile of Canned Pickled Hot Peppers
We got 61 nutritional values in our nutrition profile for Canned Pickled Hot Peppers.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for eight nutrients.
Most notable of them being
- Lignoceric Acid (24:0) (Saturated Fats)
- Sodium, Na (Minerals)
- Pentadecanoic Acid (15:0) (Saturated Fats)
- Behenic Acid (22:0) (Saturated Fats)
Also, when compared to all foods, it ranks moderately (Top 500) for 13 additional nutrients.
With the highest ranking of them being
- Ash (Other)
- Folate, food (Water-soluble Vitamins)
- Fructose (Carbohydrates)
- Heptadecanoic Acid (17:0) (Saturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks sky-high (Top 10) for three nutrients.
These are
- Pentadecanoic Acid (15:0) (Saturated Fats)
- Elaidic Acid (18:1 t) (Monounsaturated Fats)
- Sodium, Na (Minerals)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for eight additional nutrients.
With the highest ranking of them being
- Lignoceric Acid (24:0) (Saturated Fats)
- Palmitoleate (16:1 c) (Monounsaturated Fats)
- trans-Monoenoic Fatty Acids (Monounsaturated Fats)
- alpha-Linolenic Acid, ALA (18:3 n-3) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Canned Pickled Hot Peppers
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Canned Pickled Hot Peppers
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Canned Pickled Hot Peppers
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Canned Pickled Hot Peppers
In food category: Vegetables and Vegetable Products
Carbohydrates (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 4.6 g | 1.3 g | 654 | 2070 |
Fiber, total dietary | 2.6 g | 737.1 mg | 68 | 225 |
Fructose | 930 mg | 263.7 mg | 48 | 311 |
Glucose | 670 mg | 189.9 mg | 60 | 337 |
Sugars (Total incl. NLEA) | 1.6 g | 453.6 mg | 390 | 1516 |
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 23 mg | 6.5 mg | 603 | 2818 |
Fatty Acids, total polyunsaturated | 143 mg | 40.5 mg | 647 | 2372 |
Fatty Acids, total saturated | 61 mg | 17.3 mg | 678 | 2746 |
Fatty Acids, total trans | 1 mg | 0.3 mg | 26 | 760 |
Total Lipid (Fat) | 400 mg | 113.4 mg | 393 | 1713 |
Saturated Fats (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 2 mg | 0.6 mg | 28 | 227 |
Behenic Acid (22:0) | 2 mg | 0.6 mg | 21 | 184 |
Heptadecanoic Acid (17:0) | 1 mg | 0.3 mg | 15 | 322 |
Lignoceric Acid (24:0) | 2 mg | 0.6 mg | 11 | 106 |
Myristic Acid (14:0) | 3 mg | 0.9 mg | 192 | 1147 |
Palmitic Acid (16:0) | 37 mg | 10.5 mg | 566 | 2239 |
Pentadecanoic Acid (15:0) | 2 mg | 0.6 mg | 7 | 174 |
Stearic Acid (18:0) | 12 mg | 3.4 mg | 335 | 1679 |
Monounsaturated Fats (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
Elaidic Acid (18:1 t) | 1 mg | 0.3 mg | 8 | 664 |
Oleate (18:1 c) | 21 mg | 6 mg | 16 | 908 |
Oleic Acid (18:1) | 22 mg | 6.2 mg | 595 | 2790 |
Palmitoleate (16:1 c) | 1 mg | 0.3 mg | 12 | 502 |
Palmitoleic Acid (16:1) | 1 mg | 0.3 mg | 88 | 982 |
trans-Monoenoic Fatty Acids | 1 mg | 0.3 mg | 12 | 655 |
Polyunsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Linolenic Acid, ALA (18:3 n-3) | 30 mg | 8.5 mg | 14 | 458 |
cis-Linoleic Acid (18:2 n-6 c,c) | 113 mg | 32 mg | 15 | 918 |
Linoleic Acid (18:2 n-6) | 113 mg | 32 mg | 606 | 2281 |
Linolenic Acid (18:3) | 30 mg | 8.5 mg | 279 | 926 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 800 mg | 226.8 mg | 439 | 1541 |
Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 13 µg | 3.7 µg | 157 | 442 |
Folate, food | 13 µg | 3.7 µg | 157 | 276 |
Folate, total | 13 µg | 3.7 µg | 162 | 379 |
Niacin | 343 µg | 97.2 µg | 618 | 2192 |
Pantothenic Acid | 200 µg | 56.7 µg | 241 | 985 |
Riboflavin | 23 µg | 6.5 µg | 260 | 788 |
Thiamin | 37 µg | 10.5 µg | 206 | 847 |
Vitamin B6 | 105 µg | 29.8 µg | 255 | 876 |
Vitamin C | 12.3 mg | 3.5 mg | 320 | 500 |
Fat-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Carotene | 163 µg | 46.2 µg | 129 | 329 |
alpha-Tocopherol | 900 µg | 255.1 µg | 196 | 553 |
beta-Carotene | 440 µg | 124.7 µg | 527 | 765 |
beta-Cryptoxanthin | 1 µg | 0.3 µg | 96 | 184 |
Lutein + Zeaxanthin | 585 µg | 165.8 µg | 374 | 542 |
Phylloquinone | 21.9 µg | 6.2 µg | 470 | 703 |
Vitamin A, IU | 870 IU | 246.6 IU | 184 | 402 |
Vitamin A, RAE | 43 µg | 12.2 µg | 408 | 668 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 61 mg | 17.3 mg | 136 | 486 |
Copper, Cu | 45 µg | 12.8 µg | 263 | 804 |
Iron, Fe | 320 µg | 90.7 µg | 263 | 895 |
Magnesium, Mg | 6 mg | 1.7 mg | 136 | 391 |
Manganese, Mn | 52 µg | 14.7 µg | 344 | 978 |
Phosphorus, P | 13 mg | 3.7 mg | 161 | 665 |
Potassium, K | 113 mg | 32 mg | 447 | 785 |
Selenium, Se | 0.4 µg | 0.1 µg | 100 | 694 |
Sodium, Na | 1.4 g | 405.4 mg | 9 | 131 |
Zinc, Zn | 90 µg | 25.5 µg | 156 | 921 |
Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Choline | 8.9 mg | 2.5 mg | 312 | 1067 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 90.2 g | 25.6 g | 162 | 218 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 4 g | 1.1 g | 26 | 261 |
Kcal (Energy) | 22 kcal | 6.2 kcal | 200 | 667 |
KJ (Energy) | 90 kj | 25.5 kj | 289 | 1070 |
Foods Available Online
We searched Amazon for "Pickled Hot Peppers" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Canned Pickled Hot Peppers
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Cup Drained | 34.0 g | 1.2 oz |
1 Similar Vegetables or Vegetable Products
Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.
Similar Vegetables and Vegetable Products 1 - 1
Click on the food to explore all the other nutrients it contains.
Pickled Hot Peppers | No of Nutrients |
42 |
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