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Nutritional Profile of Wheat Flour Fritter (Without Syrup)
We got 52 nutritional values in our nutrition profile for Wheat Flour Fritter (Without Syrup).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for 15 nutrients.
Most notable of them being
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Choline (Other Micronutrients)
- beta-Cryptoxanthin (Fat-soluble Vitamins)
- Docosapentaenoic Acid, DPA (22:5 n-3) (Polyunsaturated Fats)
Also, when compared to all foods, it ranks decently (Top 500) for 15 additional nutrients.
With the highest ranking of them being
- Fiber, total dietary (Carbohydrates)
- Retinol (Fat-soluble Vitamins)
- Folate, food (Water-soluble Vitamins)
- alpha-Tocopherol (Fat-soluble Vitamins)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Baked Products) shows that it ranks very high (Top 10) for 12 nutrients.
Most notable of them being
- Total Lipid (Fat) (Fatty Acids)
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Docosahexaenoic Acid, DHA (22:6 n-3) (Polyunsaturated Fats)
- Eicosatetraenoic Acid, ETA (20:4) (Polyunsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for seven additional nutrients.
With the highest ranking of them being
- Phylloquinone (Fat-soluble Vitamins)
- beta-Cryptoxanthin (Fat-soluble Vitamins)
- Retinol (Fat-soluble Vitamins)
- Stearic Acid (18:0) (Saturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Wheat Flour Fritter (Without Syrup)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Wheat Flour Fritter (Without Syrup)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Wheat Flour Fritter (Without Syrup)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Wheat Flour Fritter (Without Syrup)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Wheat Flour Fritter (Without Syrup)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Wheat Flour Fritter (Without Syrup)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Wheat Flour Fritter (Without Syrup)
In food category: Baked Products
| Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 19.5 g | 5.5 g | 375 | 1141 |
| Fiber, total dietary | 700 mg | 198.4 mg | 96 | 252 |
| Sugars (Total incl. NLEA) | 220 mg | 62.4 mg | 431 | 1654 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 18.1 g | 5.1 g | 3 | 219 |
| Fatty Acids, total polyunsaturated | 11.7 g | 3.3 g | 7 | 212 |
| Fatty Acids, total saturated | 9.5 g | 2.7 g | 43 | 320 |
| Total Lipid (Fat) | 41.2 g | 11.7 g | 1 | 198 |
| Saturated Fats (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Butyric Acid (4:0) | 2 mg | 0.6 mg | 106 | 456 |
| Capric Acid (10:0) | 2 mg | 0.6 mg | 119 | 530 |
| Caprylic Acid (8:0) | 2 mg | 0.6 mg | 95 | 402 |
| Myristic Acid (14:0) | 55 mg | 15.6 mg | 195 | 1095 |
| Palmitic Acid (16:0) | 5.2 g | 1.5 g | 46 | 431 |
| Stearic Acid (18:0) | 3.9 g | 1.1 g | 15 | 228 |
| Monounsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Oleic Acid (18:1) | 17.9 g | 5.1 g | 3 | 204 |
| Palmitoleic Acid (16:1) | 94 mg | 26.6 mg | 73 | 889 |
| Paullinic Acid (20:1) | 58 mg | 16.4 mg | 52 | 416 |
| Polyunsaturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Docosahexaenoic Acid, DHA (22:6 n-3) | 23 mg | 6.5 mg | 3 | 399 |
| Docosapentaenoic Acid, DPA (22:5 n-3) | 4 mg | 1.1 mg | 4 | 193 |
| Eicosatetraenoic Acid, ETA (20:4) | 75 mg | 21.3 mg | 3 | 219 |
| Linoleic Acid (18:2 n-6) | 10.7 g | 3 g | 6 | 201 |
| Linolenic Acid (18:3) | 843 mg | 239 mg | 27 | 234 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 7.6 g | 2.2 g | 139 | 858 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 62 µg | 17.6 µg | 147 | 393 |
| Folate, food | 19 µg | 5.4 µg | 76 | 270 |
| Folate, total | 44 µg | 12.5 µg | 109 | 340 |
| Folic Acid | 25 µg | 7.1 µg | 89 | 240 |
| Niacin | 1.4 mg | 385.6 µg | 344 | 1437 |
| Riboflavin | 293 µg | 83.1 µg | 142 | 518 |
| Thiamin | 167 µg | 47.3 µg | 321 | 717 |
| Vitamin B12 | 0.3 µg | 0.1 µg | 30 | 698 |
| Vitamin B6 | 77 µg | 21.8 µg | 149 | 904 |
| Fat-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 3.6 mg | 1 mg | 7 | 303 |
| beta-Carotene | 138 µg | 39.1 µg | 16 | 1028 |
| beta-Cryptoxanthin | 4 µg | 1.1 µg | 13 | 181 |
| Lutein + Zeaxanthin | 205 µg | 58.1 µg | 21 | 830 |
| Phylloquinone | 31.3 µg | 8.9 µg | 12 | 613 |
| Retinol | 238 µg | 67.5 µg | 15 | 256 |
| Vitamin A, RAE | 250 µg | 70.9 µg | 15 | 463 |
| Vitamin D (D2 + D3) | 1.6 µg | 0.5 µg | 1 | 141 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 28 mg | 7.9 mg | 196 | 519 |
| Copper, Cu | 69 µg | 19.6 µg | 241 | 780 |
| Iron, Fe | 1.9 mg | 533 µg | 244 | 733 |
| Magnesium, Mg | 11 mg | 3.1 mg | 95 | 367 |
| Phosphorus, P | 107 mg | 30.3 mg | 193 | 557 |
| Potassium, K | 86 mg | 24.4 mg | 221 | 814 |
| Selenium, Se | 20.7 µg | 5.9 µg | 133 | 484 |
| Sodium, Na | 230 mg | 65.2 mg | 399 | 919 |
| Zinc, Zn | 690 µg | 195.6 µg | 114 | 849 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 149 mg | 42.2 mg | 6 | 232 |
| Choline | 105 mg | 29.8 mg | 4 | 164 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 30.6 g | 8.7 g | 161 | 1946 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 478 kcal | 135.5 kcal | 41 | 210 |
Foods Available Online
We searched Amazon for "Organic Wheat Flour Fritter" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Wheat Flour Fritter (Without Syrup)
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| 1 Fritter | 22.0 g | 0.8 oz |
Recommended High Quality Supplements
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We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.
We update/review our recommendations several times per year.
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