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Nutritional Profile of Boiled Yellow Beans (Without Salt, Mature Seeds)

We got 59 nutritional values in our nutrition profile for Boiled Yellow Beans (Without Salt, Mature Seeds).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for three nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 10 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Legumes and Legume Products) shows that it ranks high (Top 50) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks moderately (Top 100) for 29 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Boiled Yellow Beans (Without Salt, Mature Seeds)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Boiled Yellow Beans (Without Salt, Mature Seeds)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Boiled Yellow Beans (Without Salt, Mature Seeds)

25.3%
1.1%
9.2%
63%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Boiled Yellow Beans (Without Salt, Mature Seeds)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Boiled Yellow Beans (Without Salt, Mature Seeds)

0.3%
0.1%
0.5%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Boiled Yellow Beans (Without Salt, Mature Seeds)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Boiled Yellow Beans (Without Salt, Mature Seeds)

In food category: Legumes and Legume Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
25.3 g
7.2 g
64
919
Fiber, total dietary
10.4 g
2.9 g
32
143
Sugars (Total incl. NLEA)
340 mg
96.4 mg
199
1642
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
94 mg
26.6 mg
279
2747
Fatty Acids, total polyunsaturated
466 mg
132.1 mg
258
2049
Fatty Acids, total saturated
279 mg
79.1 mg
232
2532
Total Lipid (Fat)
1.1 g
306.2 mg
274
1640
Saturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Myristic Acid (14:0)
1 mg
0.3 mg
91
1149
Palmitic Acid (16:0)
262 mg
74.3 mg
227
2016
Stearic Acid (18:0)
17 mg
4.8 mg
220
1674
Monounsaturated Fats (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
94 mg
26.6 mg
259
2718
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
253 mg
71.7 mg
239
2141
Linolenic Acid (18:3)
212 mg
60.1 mg
136
744
Amino Acids (18)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
384 mg
108.9 mg
73
593
Arginine
567 mg
160.7 mg
81
471
Aspartic Acid
1.1 g
314.7 mg
67
278
Cystine
100 mg
28.3 mg
71
396
Glutamic Acid
1.4 g
396.9 mg
81
502
Glycine
358 mg
101.5 mg
79
661
Histidine
255 mg
72.3 mg
72
754
Isoleucine
405 mg
114.8 mg
83
634
Leucine
732 mg
207.5 mg
68
420
Lysine
629 mg
178.3 mg
70
464
Methionine
138 mg
39.1 mg
66
812
Phenylalanine
496 mg
140.6 mg
67
577
Proline
388 mg
110 mg
77
726
Serine
498 mg
141.2 mg
66
599
Threonine
386 mg
109.4 mg
72
633
Tryptophan
108 mg
30.6 mg
71
357
Tyrosine
258 mg
73.1 mg
85
785
Valine
479 mg
135.8 mg
67
587
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
9.2 g
2.6 g
118
707
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
81 µg
23 µg
117
374
Folate, food
81 µg
23 µg
114
208
Folate, total
81 µg
23 µg
116
302
Niacin
708 µg
200.7 µg
141
1841
Pantothenic Acid
229 µg
64.9 µg
101
956
Riboflavin
103 µg
29.2 µg
102
708
Thiamin
187 µg
53 µg
95
697
Vitamin B6
129 µg
36.6 µg
147
852
Vitamin C
1.8 mg
510.3 µg
63
605
Fat-soluble Vitamins (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
940 µg
266.5 µg
81
549
Phylloquinone
3.5 µg
1 µg
123
890
Vitamin A, IU
2 IU
0.6 IU
62
1036
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
62 mg
17.6 mg
106
485
Copper, Cu
186 µg
52.7 µg
187
663
Iron, Fe
2.5 mg
703.1 µg
126
673
Magnesium, Mg
74 mg
21 mg
68
249
Manganese, Mn
455 µg
129 µg
107
591
Phosphorus, P
183 mg
51.9 mg
103
481
Potassium, K
325 mg
92.1 mg
168
573
Selenium, Se
1.3 µg
0.4 µg
98
684
Sodium, Na
5 mg
1.4 mg
247
1151
Zinc, Zn
1.1 mg
300.5 µg
119
807
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
35.2 mg
10 mg
94
804
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
63 g
17.9 g
216
1262
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.5 g
425.2 mg
96
510
Kcal (Energy)
144 kcal
40.8 kcal
128
544
KJ (Energy)
601 kj
170.4 kj
71
590
Figure 3. Nutritional profile of boiled yellow beans (without salt, mature seeds) with 59 nutrient values.

Foods Available Online

We searched Amazon for "Yellow Beans" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Boiled Yellow Beans (Without Salt, Mature Seeds)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Cup177.0 g6.2 oz
Figure 4. Common serving sizes of boiled yellow beans (without salt, mature seeds)

2 Similar Legumes or Legume Products

Explore the nutrient content of similar legumes and legume products below by clicking on their names.

Similar Legumes and Legume Products 1 - 2

Click on a food to explore all of the nutrients it contains.

Yellow BeansNo of
Nutrients
(With Salt, Mature Seeds)
59
(Mature Seeds)
54
Figure 5. Similar legumes and legume products 1 to 2.

Recommended High Quality Supplements

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We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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