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Nutritional Profile of Meat Loaf (Made With Beef, With Tomato-Based Sauce)

We got 54 nutritional values in our nutrition profile for Meat Loaf (Made With Beef, With Tomato-Based Sauce).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for three nutrients.

These are

Also, when compared to all foods, it ranks decently (Top 500) for 14 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Meals, Entrees, and Side Dishes) shows that it ranks high (Top 50) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks decently (Top 100) for 11 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Meat Loaf (Made With Beef, With Tomato-Based Sauce)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Meat Loaf (Made With Beef, With Tomato-Based Sauce)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Meat Loaf (Made With Beef, With Tomato-Based Sauce)

6.8%
8.3%
13.8%
69.3%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Meat Loaf (Made With Beef, With Tomato-Based Sauce)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Meat Loaf (Made With Beef, With Tomato-Based Sauce)

3.1%
3.5%
0.5%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Meat Loaf (Made With Beef, With Tomato-Based Sauce)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Meat Loaf (Made With Beef, With Tomato-Based Sauce)

In food category: Meals, Entrees, and Side Dishes

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
6.8 g
1.9 g
516
1854
Fiber, total dietary
700 mg
198.4 mg
54
252
Sugars (Total incl. NLEA)
2.2 g
635 mg
304
1452
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
3.5 g
1 g
252
1217
Fatty Acids, total polyunsaturated
498 mg
141.2 mg
686
2017
Fatty Acids, total saturated
3.1 g
867.5 mg
262
1198
Total Lipid (Fat)
8.3 g
2.4 g
224
918
Saturated Fats (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
2 mg
0.6 mg
211
456
Capric Acid (10:0)
1 mg
0.3 mg
207
531
Caprylic Acid (8:0)
1 mg
0.3 mg
119
403
Lauric Acid (12:0)
5 mg
1.4 mg
244
705
Myristic Acid (14:0)
195 mg
55.3 mg
347
955
Palmitic Acid (16:0)
1.6 g
453.6 mg
208
1099
Stearic Acid (18:0)
1.1 g
323.2 mg
79
661
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
3 g
850.5 mg
276
1285
Palmitoleic Acid (16:1)
272 mg
77.1 mg
100
711
Paullinic Acid (20:1)
27 mg
7.7 mg
107
447
Polyunsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
3 mg
0.9 mg
101
419
Eicosatetraenoic Acid, ETA (20:4)
29 mg
8.2 mg
66
265
Linoleic Acid (18:2 n-6)
429 mg
121.6 mg
678
1965
Linolenic Acid (18:3)
25 mg
7.1 mg
446
931
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
13.8 g
3.9 g
96
506
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
20 µg
5.7 µg
130
435
Folate, food
12 µg
3.4 µg
82
277
Folate, total
17 µg
4.8 µg
112
374
Folic Acid
5 µg
1.4 µg
77
260
Niacin
3.1 mg
881.7 µg
196
1070
Riboflavin
161 µg
45.6 µg
178
650
Thiamin
68 µg
19.3 µg
300
816
Vitamin B12
1.3 µg
0.4 µg
83
601
Vitamin B6
234 µg
66.3 µg
130
747
Vitamin C
2 mg
567 µg
209
603
Fat-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
450 µg
127.6 µg
199
598
beta-Carotene
60 µg
17 µg
422
1106
beta-Cryptoxanthin
1 µg
0.3 µg
68
184
Lutein + Zeaxanthin
35 µg
9.9 µg
390
999
Lycopene
3.2 mg
895.8 µg
103
174
Phylloquinone
1.5 µg
0.4 µg
382
910
Retinol
9 µg
2.6 µg
137
472
Vitamin A, RAE
15 µg
4.3 µg
217
698
Vitamin D (D2 + D3)
0.1 µg
0.03 µg
41
162
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
53 mg
15 mg
194
494
Copper, Cu
83 µg
23.5 µg
174
766
Iron, Fe
1.8 mg
513.1 µg
121
740
Magnesium, Mg
18 mg
5.1 mg
72
342
Phosphorus, P
137 mg
38.8 mg
171
527
Potassium, K
279 mg
79.1 mg
138
619
Selenium, Se
13.3 µg
3.8 µg
208
558
Sodium, Na
432 mg
122.5 mg
256
717
Zinc, Zn
3 mg
850.5 µg
43
613
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
57 mg
16.2 mg
84
324
Choline
53.5 mg
15.2 mg
155
622
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
69.3 g
19.6 g
320
1063
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
160 kcal
45.4 kcal
196
528
Figure 3. Nutritional profile of meat loaf (made with beef, with tomato-based sauce) with 54 nutrient values.

Foods Available Online

We searched Amazon for "Meat Loaf" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Meat Loaf (Made With Beef, With Tomato-Based Sauce)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cocktail Meatball9.0 g0.3 oz
1 Small Meatball18.0 g0.6 oz
1 Cubic Inch19.0 g0.7 oz
1 Oz, Raw (yield After Cooking)22.0 g0.8 oz
1 Oz, Cooked28.4 g1.0 oz
1 Medium Meatball36.0 g1.3 oz
1 Large Meatball53.0 g1.9 oz
1 Small Patty103.0 g3.6 oz
1 Small Or Thin Slice109.0 g3.8 oz
1 Medium Patty128.0 g4.5 oz
1 Medium Slice137.0 g4.8 oz
1 Large Patty170.0 g6.0 oz
1 Cup178.0 g6.3 oz
1 Large Slice183.0 g6.5 oz
Figure 4. Common serving sizes of meat loaf (made with beef, with tomato-based sauce)

12 Similar Meals, Entrees, or Side Dishes

Explore the nutrient content of similar meals, entrees, and side dishes below by clicking on their names.

Similar Meals, Entrees, and Side Dishes 1 - 12

Click on a food to explore all of the nutrients it contains.

Meat LoafNo of
Nutrients
(Made With Beef & Pork, With Tomato-Based Sauce)
55
(Made With Beef & Pork)
55
(Made With Beef, Veal & Pork)
55
(Made With Beef)
53
(Made With Chicken Or Turkey, With Tomato-Based Sauce)
59
(Made With Chicken Or Turkey)
59
(Made With Ham, Not Luncheon Meat)
57
(Made With Venison/Deer)
55
(Unspecified Type Of Meat)
55
Meat Loaf DinnerNo of
Nutrients
(Not Further Specified)
54
Meat Loaf With PotatoesNo of
Nutrients
54
Puerto Rican Style Meat LoafNo of
Nutrients
54
Figure 5. Similar meals, entrees, and side dishes 1 to 12.

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