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Nutritional Profile of Rudi's Original Sandwich Bread (Gluten-Free Bakery)
We got 58 nutritional values in our nutrition profile for Rudi's Original Sandwich Bread (Gluten-Free Bakery).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks first-class (Top 25) for one nutrient:
- Pentadecenoic Acid (15:1) (Monounsaturated Fats)
Also, when compared to all foods, it ranks quite high (Top 100) for four additional nutrients:
- Nervonic Acid (24:1 c) (Monounsaturated Fats)
- cis-Erucic Acid (22:1 c) (Monounsaturated Fats)
- gamma-Linolenic Acid, GLA (18:3 n-6) (Polyunsaturated Fats)
- Lignoceric Acid (24:0) (Saturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Baked Products) shows that it ranks great (Top 10) for six nutrients.
Most notable of them being
- Pentadecenoic Acid (15:1) (Monounsaturated Fats)
- cis-Erucic Acid (22:1 c) (Monounsaturated Fats)
- Fructose (Carbohydrates)
- Heptadecenoic Acid (17:1) (Monounsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 12 additional nutrients.
With the highest ranking of them being
- Eicosadienoic Acid (20:2 n-6 c,c) (Polyunsaturated Fats)
- Eicosapentaenoic Acid, EPA (20:5 n-3) (Polyunsaturated Fats)
- Glucose (Carbohydrates)
- Conjugated Linoleic Acid, CLA (18:2) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Rudi's Original Sandwich Bread (Gluten-Free Bakery)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Rudi's Original Sandwich Bread (Gluten-Free Bakery)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Rudi's Original Sandwich Bread (Gluten-Free Bakery)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Rudi's Original Sandwich Bread (Gluten-Free Bakery)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Rudi's Original Sandwich Bread (Gluten-Free Bakery)
In food category: Baked Products
Carbohydrates (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 52.8 g | 15 g | 197 | 479 |
Fiber, total dietary | 3.5 g | 992.2 mg | 68 | 214 |
Fructose | 4.9 g | 1.4 g | 5 | 111 |
Glucose | 3.5 g | 980.9 mg | 14 | 148 |
Starch | 33 g | 9.4 g | 68 | 151 |
Sugars (Total incl. NLEA) | 8.4 g | 2.4 g | 229 | 891 |
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 7.4 g | 2.1 g | 104 | 602 |
Fatty Acids, total polyunsaturated | 2.2 g | 629.4 mg | 257 | 1067 |
Fatty Acids, total saturated | 339 mg | 96.1 mg | 471 | 2479 |
Fatty Acids, total trans | 19 mg | 5.4 mg | 97 | 742 |
Total Lipid (Fat) | 10.7 g | 3 g | 174 | 720 |
Saturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 58 mg | 16.4 mg | 38 | 171 |
Behenic Acid (22:0) | 27 mg | 7.7 mg | 43 | 159 |
Capric Acid (10:0) | 9 mg | 2.6 mg | 112 | 523 |
Heptadecanoic Acid (17:0) | 8 mg | 2.3 mg | 37 | 315 |
Lauric Acid (12:0) | 5 mg | 1.4 mg | 151 | 705 |
Lignoceric Acid (24:0) | 17 mg | 4.8 mg | 19 | 91 |
Myristic Acid (14:0) | 11 mg | 3.1 mg | 236 | 1139 |
Pentadecanoic Acid (15:0) | 4 mg | 1.1 mg | 23 | 172 |
Stearic Acid (18:0) | 200 mg | 56.7 mg | 394 | 1491 |
Monounsaturated Fats (13) | per 100g | per Oz | Rank Cat. | Rank Foods |
cis-Erucic Acid (22:1 c) | 4 mg | 1.1 mg | 4 | 50 |
Elaidic Acid (18:1 t) | 14 mg | 4 mg | 53 | 651 |
Erucic Acid (22:1) | 4 mg | 1.1 mg | 9 | 207 |
Heptadecenoic Acid (17:1) | 12 mg | 3.4 mg | 5 | 178 |
Myristoleic Acid (14:1) | 2 mg | 0.6 mg | 20 | 202 |
Nervonic Acid (24:1 c) | 13 mg | 3.7 mg | 6 | 35 |
Oleate (18:1 c) | 6.7 g | 1.9 g | 18 | 218 |
Oleic Acid (18:1) | 6.7 g | 1.9 g | 124 | 640 |
Palmitoleate (16:1 c) | 25 mg | 7.1 mg | 24 | 478 |
Palmitoleic Acid (16:1) | 25 mg | 7.1 mg | 136 | 958 |
Paullinic Acid (20:1) | 130 mg | 36.9 mg | 21 | 344 |
Pentadecenoic Acid (15:1) | 447 mg | 126.7 mg | 2 | 2 |
trans-Monoenoic Fatty Acids | 14 mg | 4 mg | 56 | 642 |
Polyunsaturated Fats (11) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Linolenic Acid, ALA (18:3 n-3) | 571 mg | 161.9 mg | 22 | 138 |
cis-Linoleic Acid (18:2 n-6 c,c) | 1.6 g | 456.4 mg | 51 | 354 |
Conjugated Linoleic Acid, CLA (18:2) | 7 mg | 2 mg | 15 | 182 |
Eicosadienoic Acid (20:2 n-6 c,c) | 6 mg | 1.7 mg | 12 | 138 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 2 mg | 0.6 mg | 12 | 335 |
Eicosatetraenoic Acid, ETA (20:4) | 4 mg | 1.1 mg | 49 | 290 |
gamma-Linolenic Acid, GLA (18:3 n-6) | 12 mg | 3.4 mg | 25 | 72 |
Linelaidic Acid (18:2 t) | 5 mg | 1.4 mg | 52 | 190 |
Linoleic Acid (18:2 n-6) | 1.6 g | 459.3 mg | 275 | 1119 |
Linolenic Acid (18:3) | 583 mg | 165.3 mg | 69 | 401 |
trans-Polyenoic Fatty Acids | 5 mg | 1.4 mg | 54 | 221 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 3.1 g | 887.3 mg | 321 | 1306 |
Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 24 mg | 6.8 mg | 200 | 523 |
Copper, Cu | 39 µg | 11.1 µg | 270 | 810 |
Iron, Fe | 760 µg | 215.5 µg | 318 | 846 |
Magnesium, Mg | 11 mg | 3.1 mg | 95 | 367 |
Manganese, Mn | 174 µg | 49.3 µg | 293 | 856 |
Phosphorus, P | 37 mg | 10.5 mg | 259 | 636 |
Potassium, K | 92 mg | 26.1 mg | 215 | 808 |
Sodium, Na | 528 mg | 149.7 mg | 176 | 621 |
Zinc, Zn | 260 µg | 73.7 µg | 157 | 902 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 31.7 g | 9 g | 150 | 1933 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 1.7 g | 476.3 mg | 130 | 492 |
Kcal (Energy) | 320 kcal | 90.7 kcal | 174 | 368 |
KJ (Energy) | 1,340 kj | 379.9 kj | 88 | 172 |
Foods Available Online
We searched Amazon for "Original Sandwich Bread" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Rudi's Original Sandwich Bread (Gluten-Free Bakery)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Slice | 34.0 g | 1.2 oz |
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