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Top 100 Legumes and Legume Products With Total Lipid (Fat) - Care Omnia Nutrition




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Peanut Butter contains total lipid (fat)

Below we list 100 Legumes and Legume Products with total lipid (fat). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with total lipid (fat) or take a look at what other foods there are in Legumes and Legume Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Legumes and Legume Products With Total Lipid (Fat)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Legumes and Legume Products Ranked 1 - 20 With Total Lipid (Fat)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
55.5 g
15.7 g
2
(Reduced Sugar)
54.9 g
15.6 g
3
54.2 g
15.4 g
4
Two foods with same rank.
52.5 g
14.9 g
(With Salt, All Types)
(Without Salt, All Types)
5
(Chunky, Vitamin & Mineral Fortified)
51.5 g
14.6 g
6
(Without Salt, Smooth Style)
51.4 g
14.6 g
7
Two foods with same rank.
51.2 g
14.5 g
8
(With Salt, Smooth Style, Includes USDA Food Distr. Program)
51.1 g
14.5 g
9
(Smooth, Vitamin & Mineral Fortified)
50.8 g
14.4 g
10
Three foods with same rank.
49.9 g
14.1 g
(Reduced Sodium)
(With Salt, Chunk Style)
(Without Salt, Chunk Style)
11
Two foods with same rank.
49.7 g
14.1 g
(With Salt, All Types)
(Without Salt, All Types)
12
49.6 g
14.1 g
13
(Smooth, Includes USDA Food Distr. Program)
49.5 g
14 g
14
(All Types)
49.2 g
13.9 g
15
Two foods with same rank.
49 g
13.9 g
16
48.8 g
13.8 g
17
Two foods with same rank.
48.6 g
13.8 g
18
47.6 g
13.5 g
19
41.2 g
11.7 g
20
(Smooth, Reduced Fat)
34 g
9.6 g

Figure 1. Legumes and Legume Products with total lipid (fat) rank 1 to 20


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Legumes and Legume Products Ranked 21 - 40 With Total Lipid (Fat)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
Two foods with same rank.
30.3 g
8.6 g
(Koyadofu, Prepared With Calcium Sulfate)
22
Two foods with same rank.
29.5 g
8.4 g
(Meatless)
(Meatless)
23
(Meatless)
25.9 g
7.3 g
24
Three foods with same rank.
25.4 g
7.2 g
(Mature Seeds, No Salt Added)
(Mature Seeds, Salted)
25
(With Salt, All Types)
22 g
6.2 g
26
Two foods with same rank.
21.9 g
6.2 g
27
(Mature Seeds)
21.6 g
6.1 g
28
21.3 g
6 g
29
(Full-Fat)
20.7 g
5.9 g
30
Three foods with same rank.
20.2 g
5.7 g
(Prepared With Calcium Sulfate)
(Deep Fried)
31
(Mature Seeds)
19.9 g
5.6 g
32
(Garbanzos Fritos Con Tocineta, Puerto Rican Style)
19.1 g
5.4 g
33
Two foods with same rank.
18.2 g
5.2 g
35
(Home-Prepared)
17.8 g
5 g
36
(Commercial)
17.1 g
4.8 g
37
(Mature Seeds)
16.3 g
4.6 g
38
(Garbanzos Guisados Con Chorizos, Puerto Rican Style)
15.6 g
4.4 g
39
(Unspecified If Cooking Fat Added)
15.6 g
4.4 g
40
(Made With Fat)
14.8 g
4.2 g

Figure 2. Legumes and Legume Products with total lipid (fat) rank 21 to 40


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Legumes and Legume Products Ranked 41 - 60 With Total Lipid (Fat)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
14.1 g
4 g
43
Two foods with same rank.
13.7 g
3.9 g
44
12.8 g
3.6 g
45
Two foods with same rank.
12.7 g
3.6 g
(Not Further Specified)
46
11.4 g
3.2 g
47
Two foods with same rank.
11.1 g
3.1 g
(Meatless-Beef, Chicken, Salami Or Turkey)
(Meatless)
48
11 g
3.1 g
49
10.8 g
3.1 g
50
(Made With Meat Substitute)
10.3 g
2.9 g
51
(Low Sodium, Unspecified If Cooking Fat Added)
10.1 g
2.9 g
52
Two foods with same rank.
10 g
2.8 g
(Drained, Made With Oil)
(Drained, Unspecified If Cooking Fat Added)
53
Two foods with same rank.
10 g
2.8 g
(Made With Oil)
(Unspecified If Cooking Fat Added)
54
(Hard, Prepared With Nigari)
10 g
2.8 g
55
(Mature Seeds)
9.7 g
2.8 g
56
9.6 g
2.7 g
57
(From Restaurant)
9.5 g
2.7 g
58
(Made With Fat, Low Sodium)
9.4 g
2.7 g
59
(Drained, Made With Unspecified Fat)
9.4 g
2.7 g
60
(Garbanzos Guisados Con Patitas De Cerdo, Puerto Rican Style)
9.1 g
2.6 g

Figure 3. Legumes and Legume Products with total lipid (fat) rank 41 to 60


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Legumes and Legume Products Ranked 61 - 73 With Total Lipid (Fat)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
61
(Cooked With Ground Beef)
9.1 g
2.6 g
62
(Made With Animal Fat Or Meat Drippings)
9 g
2.6 g
63
Six foods with same rank.
9 g
2.6 g
(Meatless)
(Meatless)
(Meat Substitute Type)
(Meatless)
(Meat Loaf Made With Meat Substitute)
64
Two foods with same rank.
9 g
2.5 g
(With Salt, Mature Seeds)
(Without Salt, Mature)
65
(Non-Dairy)
8.9 g
2.5 g
66
(Made Without Fat)
8.9 g
2.5 g
67
Two foods with same rank.
8.9 g
2.5 g
(Not Further Specified)
(Made With Unspecified Fat)
68
(Low-Fat)
8.9 g
2.5 g
69
(Firm, Prepared With Calcium Sulfate)
8.7 g
2.5 g
70
(Home Prepared)
8.6 g
2.4 g
71
(With Pork, Tomatoes, & Chili Peppers, Mexican Style, Frijoles A La Charra)
8.5 g
2.4 g
72
8.3 g
2.3 g
73
8.3 g
2.3 g

Figure 4. Legumes and Legume Products with total lipid (fat) rank 61 to 73


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Foods With Total Lipid (Fat) In Other Food Categories

The food categories below have foods that contain total lipid (fat).

Select a category to show a ranked list of all the foods in that category with total lipid (fat).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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