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Top 100 Legumes and Legume Products With Total Lipid (Fat) - Care Omnia Nutrition
Below we list 100 Legumes and Legume Products with total lipid (fat). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with total lipid (fat) or take a look at what other foods there are in Legumes and Legume Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Legumes and Legume Products With Total Lipid (Fat)
You can find out what other nutrients a food has by clicking on its name.
Legumes and Legume Products Ranked 1 - 20 With Total Lipid (Fat)
Click on a food to explore all of the nutrients it contains.
| Rank | Legumes and Legume Products with Total Lipid (Fat) | per 100g | per Oz |
|---|---|---|---|
| 1 | 55.5 g | 15.7 g | |
| 2 | (Reduced Sugar) | 54.9 g | 15.6 g |
| 3 | (Creamy) | 54.2 g | 15.4 g |
| 4 | Two foods with the same rank/nutrient values | 52.5 g | 14.9 g |
(With Salt, All Types) | |||
(Without Salt, All Types) | |||
| 5 | (Chunky, Vitamin & Mineral Fortified) | 51.5 g | 14.6 g |
| 6 | (Without Salt, Smooth Style) | 51.4 g | 14.6 g |
| 7 | Two foods with the same rank/nutrient values | 51.2 g | 14.5 g |
(With Salt) | |||
(Without Salt) | |||
| 8 | (With Salt, Smooth Style, Includes USDA Food Distr. Program) | 51.1 g | 14.5 g |
| 9 | (Smooth, Vitamin & Mineral Fortified) | 50.8 g | 14.4 g |
| 10 | Three foods with the same rank/nutrient values | 49.9 g | 14.1 g |
(Reduced Sodium) | |||
(With Salt, Chunk Style) | |||
(Without Salt, Chunk Style) | |||
| 11 | Two foods with the same rank/nutrient values | 49.7 g | 14.1 g |
(With Salt, All Types) | |||
(Without Salt, All Types) | |||
| 12 | 49.6 g | 14.1 g | |
| 13 | (Smooth, Includes USDA Food Distr. Program) | 49.5 g | 14 g |
| 14 | (All Types) | 49.2 g | 13.9 g |
| 15 | Two foods with the same rank/nutrient values | 49 g | 13.9 g |
(With Salt) | |||
(Without Salt) | |||
| 16 | 48.8 g | 13.8 g | |
| 17 | Two foods with the same rank/nutrient values | 48.6 g | 13.8 g |
(With Salt) | |||
(Without Salt) | |||
| 18 | 47.6 g | 13.5 g | |
| 19 | 41.2 g | 11.7 g | |
| 20 | (Smooth, Reduced Fat) | 34 g | 9.6 g |
Legumes and Legume Products Ranked 21 - 40 With Total Lipid (Fat)
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| Rank | Legumes and Legume Products with Total Lipid (Fat) | per 100g | per Oz |
|---|---|---|---|
| 21 | Two foods with the same rank/nutrient values | 30.3 g | 8.6 g |
(Koyadofu, Prepared With Calcium Sulfate) | |||
(Koyadofu) | |||
| 22 | Two foods with the same rank/nutrient values | 29.5 g | 8.4 g |
(Meatless) | |||
(Meatless) | |||
| 23 | (Meatless) | 25.9 g | 7.3 g |
| 24 | Three foods with the same rank/nutrient values | 25.4 g | 7.2 g |
(Mature Seeds, No Salt Added) | |||
(Mature Seeds, Salted) | |||
| 25 | (With Salt, All Types) | 22 g | 6.2 g |
| 26 | Two foods with the same rank/nutrient values | 21.9 g | 6.2 g |
(Low Fat) | |||
(Full-Fat) | |||
| 27 | (Mature Seeds) | 21.6 g | 6.1 g |
| 28 | 21.3 g | 6 g | |
| 29 | (Full-Fat) | 20.7 g | 5.9 g |
| 30 | Three foods with the same rank/nutrient values | 20.2 g | 5.7 g |
(Prepared With Calcium Sulfate) | |||
(Deep Fried) | |||
| 31 | (Mature Seeds) | 19.9 g | 5.6 g |
| 32 | (Garbanzos Fritos Con Tocineta, Puerto Rican Style) | 19.1 g | 5.4 g |
| 33 | Two foods with the same rank/nutrient values | 18.2 g | 5.2 g |
(Meatless) | |||
| 34 | 18 g | 5.1 g | |
| 35 | (Home-Prepared) | 17.8 g | 5 g |
| 36 | (Commercial) | 17.1 g | 4.8 g |
| 37 | (Mature Seeds) | 16.3 g | 4.6 g |
| 38 | (Garbanzos Guisados Con Chorizos, Puerto Rican Style) | 15.6 g | 4.4 g |
| 39 | (Unspecified If Cooking Fat Added) | 15.6 g | 4.4 g |
| 40 | (Made With Fat) | 14.8 g | 4.2 g |
Legumes and Legume Products Ranked 41 - 60 With Total Lipid (Fat)
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| Rank | Legumes and Legume Products with Total Lipid (Fat) | per 100g | per Oz |
|---|---|---|---|
| 41 | 14.1 g | 4 g | |
| 42 | 14 g | 4 g | |
| 43 | Two foods with the same rank/nutrient values | 13.7 g | 3.9 g |
(Meatless) | |||
| 44 | (Breaded) | 12.8 g | 3.6 g |
| 45 | Two foods with the same rank/nutrient values | 12.7 g | 3.6 g |
(Not Further Specified) | |||
| 46 | 11.4 g | 3.2 g | |
| 47 | Two foods with the same rank/nutrient values | 11.1 g | 3.1 g |
(Meatless-Beef, Chicken, Salami Or Turkey) | |||
(Meatless) | |||
| 48 | 11 g | 3.1 g | |
| 49 | 10.8 g | 3.1 g | |
| 50 | (Made With Meat Substitute) | 10.3 g | 2.9 g |
| 51 | (Low Sodium, Unspecified If Cooking Fat Added) | 10.1 g | 2.9 g |
| 52 | Two foods with the same rank/nutrient values | 10 g | 2.8 g |
(Drained, Made With Oil) | |||
(Drained, Unspecified If Cooking Fat Added) | |||
| 53 | Two foods with the same rank/nutrient values | 10 g | 2.8 g |
(Made With Oil) | |||
(Unspecified If Cooking Fat Added) | |||
| 54 | (Hard, Prepared With Nigari) | 10 g | 2.8 g |
| 55 | (Mature Seeds) | 9.7 g | 2.8 g |
| 56 | (Breaded) | 9.6 g | 2.7 g |
| 57 | (From Restaurant) | 9.5 g | 2.7 g |
| 58 | (Made With Fat, Low Sodium) | 9.4 g | 2.7 g |
| 59 | (Drained, Made With Unspecified Fat) | 9.4 g | 2.7 g |
| 60 | (Garbanzos Guisados Con Patitas De Cerdo, Puerto Rican Style) | 9.1 g | 2.6 g |
Legumes and Legume Products Ranked 61 - 73 With Total Lipid (Fat)
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| Rank | Legumes and Legume Products with Total Lipid (Fat) | per 100g | per Oz |
|---|---|---|---|
| 61 | (Cooked With Ground Beef) | 9.1 g | 2.6 g |
| 62 | (Made With Animal Fat Or Meat Drippings) | 9 g | 2.6 g |
| 63 | Six foods with the same rank/nutrient values | 9 g | 2.6 g |
(Meatless) | |||
(Meatless) | |||
(Meat Substitute Type) | |||
(Meatless) | |||
(Meat Loaf Made With Meat Substitute) | |||
| 64 | Two foods with the same rank/nutrient values | 9 g | 2.5 g |
(With Salt, Mature Seeds) | |||
(Without Salt, Mature) | |||
| 65 | (Non-Dairy) | 8.9 g | 2.5 g |
| 66 | (Made Without Fat) | 8.9 g | 2.5 g |
| 67 | Two foods with the same rank/nutrient values | 8.9 g | 2.5 g |
(Not Further Specified) | |||
(Made With Unspecified Fat) | |||
| 68 | (Low-Fat) | 8.9 g | 2.5 g |
| 69 | (Firm, Prepared With Calcium Sulfate) | 8.7 g | 2.5 g |
| 70 | (Home Prepared) | 8.6 g | 2.4 g |
| 71 | (With Pork, Tomatoes, & Chili Peppers, Mexican Style, Frijoles A La Charra) | 8.5 g | 2.4 g |
| 72 | (Puerto Rican Style) | 8.3 g | 2.3 g |
| 73 | (Puerto Rican Style) | 8.3 g | 2.3 g |
Foods With Total Lipid (Fat) In Other Food Categories
The food categories below have foods that contain total lipid (fat).
Select a category to show a ranked list of all the foods in that category with total lipid (fat).
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