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Top 100 Baked Products With Linolenic Acid (18:3) - Care Omnia Nutrition
Below we list 100 Baked Products with linolenic acid (18:3). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with linolenic acid (18:3) or take a look at what other foods there are in Baked Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Baked Products With Linolenic Acid (18:3)
You can find out what other nutrients a food has by clicking on its name.
Baked Products Ranked 1 - 20 With Linolenic Acid (18:3)
Click on a food to explore all of the nutrients it contains.
| Rank | Baked Products with Linolenic Acid (18:3) | per 100g | per Oz |
|---|---|---|---|
| 1 | Two foods with the same rank/nutrient values | 2.6 g | 734.3 mg |
(Ready-To-Bake) | |||
| 2 | Two foods with the same rank/nutrient values | 1.8 g | 501.8 mg |
(Gluten Free) | |||
(Made With Tapioca Starch & Brown Rice Flour, Gluten-Free) | |||
| 3 | (Regular, Standard Snack-Type) | 1.6 g | 439.4 mg |
| 4 | 1.5 g | 438.3 mg | |
| 5 | (Custard Or Cream Filled, Iced Or Not Iced) | 1.5 g | 419.6 mg |
| 6 | 1.4 g | 385.6 mg | |
| 7 | 1.3 g | 371.4 mg | |
| 8 | Two foods with the same rank/nutrient values | 1.2 g | 348.7 mg |
(Indian Puffed Bread, Wheat) | |||
| 9 | (Pan De Torta Salvadoran) | 1.2 g | 343 mg |
| 10 | 1.2 g | 340.2 mg | |
| 11 | Two foods with the same rank/nutrient values | 1.2 g | 334.5 mg |
(Made From Home Recipe Or Purchased At A Bakery) | |||
| 12 | Two foods with the same rank/nutrient values | 1.1 g | 311.8 mg |
| 13 | Three foods with the same rank/nutrient values | 1.1 g | 303.3 mg |
(Commercially Prepared, Includes Mini-Muffins) | |||
(Not Further Specified) | |||
| 14 | (With Fruit And/Or Nuts) | 1 g | 286.3 mg |
| 15 | Three foods with the same rank/nutrient values | 992 mg | 281.2 mg |
(Sugar Free) | |||
(Commercially Prepared, Sugar Free) | |||
(Sugar Free) | |||
| 16 | Two foods with the same rank/nutrient values | 987 mg | 279.8 mg |
(Regular) | |||
| 17 | (Crackers, Low Sodium) | 969 mg | 274.7 mg |
| 18 | (Prepared From Recipe, Cookies) | 932 mg | 264.2 mg |
| 19 | Two foods with the same rank/nutrient values | 926 mg | 262.5 mg |
(Gluten-Free, Multi-Seeded & Multigrain) | |||
(Snack Crackers, Gluten-Free) | |||
| 20 | Five foods with the same rank/nutrient values | 918 mg | 260.2 mg |
(No-Bake, Cookie) | |||
(Cookie) | |||
(Commercially Prepared, Plain) | |||
Baked Products Ranked 21 - 40 With Linolenic Acid (18:3)
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| Rank | Baked Products with Linolenic Acid (18:3) | per 100g | per Oz |
|---|---|---|---|
| 21 | (With Whole Wheat, Standard Snack-Type) | 892 mg | 252.9 mg |
| 22 | Six foods with the same rank/nutrient values | 877 mg | 248.6 mg |
(Regular, Commercially Prepared, Higher Fat, Enriched) | |||
(Not Further Specified) | |||
(With Chocolate, Nuts, & Graham Crackers) | |||
(With Chocolate) | |||
(Cookie) | |||
| 23 | (Sorullos / Sorullitos De Maiz, Puerto Rican Style) | 873 mg | 247.5 mg |
| 24 | (Crumb Or Quick-Bread Type) | 869 mg | 246.4 mg |
| 25 | (Reduced Fat) | 867 mg | 245.8 mg |
| 26 | 850 mg | 241 mg | |
| 27 | Three foods with the same rank/nutrient values | 843 mg | 239 mg |
(Made With Butter, Prepared From Recipe) | |||
(Whole-Wheat) | |||
(Without Syrup) | |||
| 28 | Two foods with the same rank/nutrient values | 835 mg | 236.7 mg |
(Made With Tapioca Starch & Brown Rice Flour) | |||
(Gluten Free) | |||
| 29 | (Made With Margarine, Prepared From Recipe) | 829 mg | 235 mg |
| 30 | 825 mg | 233.9 mg | |
| 31 | (Cookie Type) | 821 mg | 232.7 mg |
| 32 | 814 mg | 230.8 mg | |
| 33 | (Prepared From Recipe) | 811 mg | 229.9 mg |
| 34 | (Bunuelos De Name, Puerto Rican Style) | 807 mg | 228.8 mg |
| 35 | 802 mg | 227.4 mg | |
| 36 | Two foods with the same rank/nutrient values | 796 mg | 225.7 mg |
| 37 | (Crackers, Whole Wheat, Includes Multi-Grain) | 789 mg | 223.7 mg |
| 38 | (Prepared From Recipe) | 782 mg | 221.7 mg |
| 39 | (With Icing Or Filling, Cookie) | 778 mg | 220.6 mg |
| 40 | (Regular, Cookies, Dry Mix) | 771 mg | 218.6 mg |
Baked Products Ranked 41 - 60 With Linolenic Acid (18:3)
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| Rank | Baked Products with Linolenic Acid (18:3) | per 100g | per Oz |
|---|---|---|---|
| 41 | Two foods with the same rank/nutrient values | 770 mg | 218.3 mg |
(Gluten Free) | |||
(Frozen, Ready-To-Heat, Gluten-Free) | |||
| 42 | (Standard-Type, Ready-To-Bake, Unenriched) | 759 mg | 215.2 mg |
| 43 | (Crumb Or Quick-Bread Type, Cheese-Filled) | 752 mg | 213.2 mg |
| 44 | Two foods with the same rank/nutrient values | 749 mg | 212.3 mg |
(Cookie) | |||
(Higher Fat) | |||
| 45 | (Mainly Flour & Water) | 747 mg | 211.8 mg |
| 46 | (With Raisins) | 745 mg | 211.2 mg |
| 47 | Two foods with the same rank/nutrient values | 743 mg | 210.6 mg |
(Sugar Free, Cookie) | |||
(With Creme Filling, Sugar Free) | |||
| 48 | (Prepared With Garlic & Parmesan Cheese) | 724 mg | 205.3 mg |
| 49 | Two foods with the same rank/nutrient values | 723 mg | 205 mg |
(Not Further Specified) | |||
(Soft, Not Further Specified) | |||
| 50 | (Toaster-Type) | 722 mg | 204.7 mg |
| 51 | 717 mg | 203.3 mg | |
| 52 | (Regular) | 716 mg | 203 mg |
| 53 | (Made With Low Fat Milk, 2%, Prepared From Recipe) | 700 mg | 198.4 mg |
| 54 | (With Sugar & Fruit) | 690 mg | 195.6 mg |
| 55 | 687 mg | 194.8 mg | |
| 56 | 684 mg | 193.9 mg | |
| 57 | (Made With Low Fat Milk, 2%, Prepared From Recipe) | 659 mg | 186.8 mg |
| 58 | (Regular, Standard Snack-Type, Low Salt) | 655 mg | 185.7 mg |
| 59 | (Without Syrup, Puerto Rican Style, Bunuelos De Viento) | 652 mg | 184.8 mg |
| 60 | (With Cheese Filling) | 637 mg | 180.6 mg |
Baked Products Ranked 61 - 67 With Linolenic Acid (18:3)
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| Rank | Baked Products with Linolenic Acid (18:3) | per 100g | per Oz |
|---|---|---|---|
| 61 | (Toaster-Type) | 627 mg | 177.8 mg |
| 62 | Four foods with the same rank/nutrient values | 622 mg | 176.3 mg |
(Plain Or Honey, Includes Cinnamon, Cookies) | |||
(With Raisins) | |||
| 63 | (Made With Low Fat, Prepared From Recipe, 2%, Milk) | 621 mg | 176.1 mg |
| 64 | 620 mg | 175.8 mg | |
| 65 | (Toaster-Type) | 617 mg | 174.9 mg |
| 66 | Two foods with the same rank/nutrient values | 594 mg | 168.4 mg |
(Stuffed With Melted Cheese, Soft) | |||
(Topped With Melted Cheese, Soft) | |||
| 67 | Two foods with the same rank/nutrient values | 592 mg | 167.8 mg |
Foods With Linolenic Acid (18:3) In Other Food Categories
The food categories below have foods that contain linolenic acid (18:3).
Select a category to show a ranked list of all the foods in that category with linolenic acid (18:3).
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