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Nutritional Profile of Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

We got 54 nutritional values in our nutrition profile for Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for three nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 13 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Meals, Entrees, and Side Dishes) shows that it ranks well (Top 50) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks decently (Top 100) for five additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

11.9%
6.3%
6.4%
73.8%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

1.5%
2.5%
1.8%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

In food category: Meals, Entrees, and Side Dishes

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
11.9 g
3.4 g
352
1477
Fiber, total dietary
1.1 g
311.8 mg
50
247
Sugars (Total incl. NLEA)
2 g
575.5 mg
324
1473
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.5 g
703.9 mg
373
1452
Fatty Acids, total polyunsaturated
1.8 g
501.2 mg
300
1175
Fatty Acids, total saturated
1.5 g
424.1 mg
453
1622
Total Lipid (Fat)
6.3 g
1.8 g
380
1123
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
6 mg
1.7 mg
207
452
Capric Acid (10:0)
5 mg
1.4 mg
203
527
Caproic Acid (6:0)
2 mg
0.6 mg
150
356
Caprylic Acid (8:0)
1 mg
0.3 mg
119
403
Lauric Acid (12:0)
10 mg
2.8 mg
239
700
Myristic Acid (14:0)
88 mg
24.9 mg
436
1062
Palmitic Acid (16:0)
880 mg
249.5 mg
361
1410
Stearic Acid (18:0)
472 mg
133.8 mg
412
1220
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
2.4 g
669.9 mg
354
1433
Palmitoleic Acid (16:1)
97 mg
27.5 mg
256
886
Paullinic Acid (20:1)
1 mg
0.3 mg
133
473
Polyunsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
1 mg
0.3 mg
103
421
Eicosatetraenoic Acid, ETA (20:4)
15 mg
4.3 mg
80
279
Linoleic Acid (18:2 n-6)
1.6 g
459 mg
280
1120
Linolenic Acid (18:3)
127 mg
36 mg
344
829
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
6.4 g
1.8 g
408
984
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
38 µg
10.8 µg
112
417
Folate, food
11 µg
3.1 µg
83
278
Folate, total
27 µg
7.7 µg
102
362
Folic Acid
16 µg
4.5 µg
66
249
Niacin
2.3 mg
650.6 µg
293
1215
Riboflavin
127 µg
36 µg
212
684
Thiamin
113 µg
32 µg
255
771
Vitamin B12
0.3 µg
0.1 µg
180
705
Vitamin B6
110 µg
31.2 µg
253
871
Vitamin C
5.7 mg
1.6 mg
172
566
Fat-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
147 µg
41.7 µg
165
338
alpha-Tocopherol
860 µg
243.8 µg
158
557
beta-Carotene
429 µg
121.6 µg
220
773
Lutein + Zeaxanthin
62 µg
17.6 µg
363
972
Lycopene
3.8 mg
1.1 mg
67
134
Phylloquinone
5.2 µg
1.5 µg
345
872
Retinol
3 µg
0.9 µg
143
478
Vitamin A, RAE
45 µg
12.8 µg
187
666
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
25 mg
7.1 mg
222
522
Copper, Cu
110 µg
31.2 µg
147
739
Iron, Fe
1 mg
289.2 µg
200
819
Magnesium, Mg
16 mg
4.5 mg
74
345
Phosphorus, P
71 mg
20.1 mg
237
600
Potassium, K
197 mg
55.8 mg
220
701
Selenium, Se
8.7 µg
2.5 µg
254
606
Sodium, Na
375 mg
106.3 mg
310
774
Zinc, Zn
800 µg
226.8 µg
219
834
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
23 mg
6.5 mg
118
358
Choline
26.8 mg
7.6 mg
363
888
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
73.8 g
20.9 g
244
920
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
129 kcal
36.6 kcal
227
559
Figure 3. Nutritional profile of frozen meal veal (with spaghetti, breaded, in tomato sauce) with 54 nutrient values.

Foods Available Online

We searched Amazon for "Veal" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Frozen Meal Veal (With Spaghetti, Breaded, In Tomato Sauce)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Stouffer's Meal (11.6 Oz)329.0 g11.6 oz
Figure 4. Common serving sizes of frozen meal veal (with spaghetti, breaded, in tomato sauce)

18 Similar Meals, Entrees, or Side Dishes

Explore the nutrient content of similar meals, entrees, and side dishes below by clicking on their names.

Similar Meals, Entrees, and Side Dishes 1 - 18

Click on a food to explore all of the nutrients it contains.

VealNo of
Nutrients
(With Cream Sauce Mixture)
51
Veal & NoodlesNo of
Nutrients
(With Cream Or White Sauce Mixture)
52
Veal Cordon BleuNo of
Nutrients
56
Veal DinnerNo of
Nutrients
(Not Further Specified)
54
Veal FricasseeNo of
Nutrients
(Ternera En Fricase, Puerto Rican Style)
49
Veal Goulash With VegetablesNo of
Nutrients
(Tomato-Base Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
48
(Tomato-Base Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
49
Veal LasagnaNo of
Nutrients
(Diet Frozen Meal)
52
Veal MarsalaNo of
Nutrients
51
Veal ParmigianaNo of
Nutrients
(With Vegetable, Fettuccine Alfredo, Dessert)
57
57
Veal ScallopiniNo of
Nutrients
51
Veal StewNo of
Nutrients
(With Potatoes & Vegetables, Excluding Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce)
50
(With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce)
50
Veal With Butter SauceNo of
Nutrients
52
Veal With GravyNo of
Nutrients
41
Veal With VegetablesNo of
Nutrients
(Cream Or White Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
54
(Cream Or White Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
54
Figure 5. Similar meals, entrees, and side dishes 1 to 18.

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