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Life is everything. Let's make it a healthy one!

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Top 100 Beef Products With Heptadecanoic Acid (17:0) - Care Omnia Nutrition

Below we list 100 Beef Products with heptadecanoic acid (17:0). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with heptadecanoic acid (17:0) or take a look at what other foods there are in Beef Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Beef Products With Heptadecanoic Acid (17:0)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Beef Products Ranked 1 - 20 With Heptadecanoic Acid (17:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(New Zealand Imported)
1.1 g
306.2 mg
2
(Beef, New Zealand Imported)
1 g
294.8 mg
3
(New Zealand Imported)
1 g
292 mg
4
(Beef, New Zealand Imported)
920 mg
260.8 mg
5
(Aust. Marble Score 4/5, Australian Imported)
772 mg
218.9 mg
6
(Grass-Fed Beef, Australian Imported)
762 mg
216 mg
7
(Aust. Marble Score 4/5, Australian Imported, External Fat)
752 mg
213.2 mg
8
(Australian Imported, External Fat)
625 mg
177.2 mg
9
(Aust. Marble Score 9, Australian Imported)
621 mg
176.1 mg
10
(Aust. Marble Score 9, Australian Imported, External Fat)
546 mg
154.8 mg
11
(Beef, New Zealand Imported, Meat & Fat)
531 mg
150.5 mg
12
(Beef, New Zealand Imported, Meat & Fat)
446 mg
126.4 mg
13
(Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat)
410 mg
116.2 mg
14
(New Zealand Imported)
402 mg
114 mg
15
(New Zealand Imported)
399 mg
113.1 mg
16
(Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat)
390 mg
110.6 mg
17
(Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat)
360 mg
102.1 mg
18
(70% Lean Meat / 30% Fat)
344 mg
97.5 mg
19
(Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat & Fat)
341 mg
96.7 mg
20
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
333 mg
94.4 mg

Figure 1. Beef Products with heptadecanoic acid (17:0) rank 1 to 20


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Beef Products Ranked 21 - 40 With Heptadecanoic Acid (17:0)

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
331 mg
93.8 mg
22
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
329 mg
93.3 mg
23
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
327 mg
92.7 mg
24
(Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat & Fat)
326 mg
92.4 mg
25
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
321 mg
91 mg
26
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
319 mg
90.4 mg
27
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
318 mg
90.2 mg
28
(New Zealand Imported, Variety Meats & By-Products)
310 mg
87.9 mg
29
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
308 mg
87.3 mg
30
Two foods with same rank.
307 mg
87 mg
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(New Zealand Imported, Variety Meats & By-Products)
31
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
303 mg
85.9 mg
32
Two foods with same rank.
301 mg
85.3 mg
(Beef, Flaked, Chopped, Formed, & Thinly Sliced)
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
33
(Aust. Marble Score 9, Australian Imported, Loin, Meat & Fat)
298 mg
84.5 mg
34
(75% Lean Meat / 25% Fat)
286 mg
81.1 mg
35
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
285 mg
80.8 mg
36
(Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat & Fat)
284 mg
80.5 mg
37
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
278 mg
78.8 mg
38
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
277 mg
78.5 mg
39
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
275 mg
78 mg
40
(Meat & Fat, New Zealand Imported)
274 mg
77.7 mg

Figure 2. Beef Products with heptadecanoic acid (17:0) rank 21 to 40


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Beef Products Ranked 41 - 60 With Heptadecanoic Acid (17:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
Two foods with same rank.
273 mg
77.4 mg
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
42
Two foods with same rank.
272 mg
77.1 mg
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Meat & Fat, New Zealand Imported)
43
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
270 mg
76.5 mg
44
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
268 mg
76 mg
45
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
265 mg
75.1 mg
46
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
264 mg
74.8 mg
48
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
259 mg
73.4 mg
49
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
258 mg
73.1 mg
50
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
257 mg
72.9 mg
51
(Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat Only)
256 mg
72.6 mg
52
Two foods with same rank.
253 mg
71.7 mg
(Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Variety Meats & By-Products)
53
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
251 mg
71.2 mg
54
(Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat)
250 mg
70.9 mg
55
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
249 mg
70.6 mg
56
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
248 mg
70.3 mg
57
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
245 mg
69.5 mg
58
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
241 mg
68.3 mg
59
Two foods with same rank.
240 mg
68 mg
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
60
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
238 mg
67.5 mg

Figure 3. Beef Products with heptadecanoic acid (17:0) rank 41 to 60


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Beef Products Ranked 61 - 80 With Heptadecanoic Acid (17:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
61
(Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
233 mg
66.1 mg
62
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
232 mg
65.8 mg
63
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
231 mg
65.5 mg
64
Two foods with same rank.
228 mg
64.6 mg
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
65
Two foods with same rank.
226 mg
64.1 mg
(Beef Rib, Grade: All, Bone-In, Meat Only, Trimmed To 0" Fat)
(Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat Only)
66
(80% Lean Meat / 20% Fat)
224 mg
63.5 mg
67
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
223 mg
63.2 mg
68
Four foods with same rank.
222 mg
62.9 mg
(New Zealand Imported, Meat & Fat)
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
(New Zealand Imported, Meat & Fat)
(Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
69
(Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat & Fat)
220 mg
62.4 mg
70
(70% Lean Meat / 30% Fat)
218 mg
61.8 mg
71
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
217 mg
61.5 mg
72
Three foods with same rank.
211 mg
59.8 mg
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat Only)
73
(75% Lean Meat / 25% Fat)
209 mg
59.3 mg
74
Two foods with same rank.
208 mg
59 mg
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
75
(Beef Outside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
206 mg
58.4 mg
76
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
202 mg
57.3 mg
77
(85% Lean / 15% Fat, Australian Imported)
198 mg
56.1 mg
78
(Beef Outside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
197 mg
55.8 mg
79
Three foods with same rank.
195 mg
55.3 mg
(Beef, New Zealand Imported, Meat Only)
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
(Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
80
Five foods with same rank.
193 mg
54.7 mg
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
(Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat Only)
(Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat & Fat)

Figure 4. Beef Products with heptadecanoic acid (17:0) rank 61 to 80


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Foods With Heptadecanoic Acid (17:0) In Other Food Categories

The food categories below have foods that contain heptadecanoic acid (17:0).

Select a category to show a ranked list of all the foods in that category with heptadecanoic acid (17:0).

Food Categories
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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