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Top 100 Lamb, Veal, and Game Products With Methionine - Care Omnia Nutrition
Below we list 100 Lamb, Veal, and Game Products with methionine. The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with methionine or take a look at what other foods there are in Lamb, Veal, and Game Products.
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Table of Contents
Ranked List Of 100 Lamb, Veal, and Game Products With Methionine
You can find out what other nutrients a food has by clicking on its name.
Lamb, Veal, and Game Products Ranked 1 - 20 With Methionine
Click on a food to explore all of the nutrients it contains.
| Rank | Lamb, Veal, and Game Products with Methionine | per 100g | per Oz |
|---|---|---|---|
| 1 | (Meat Only, New Zealand Imported) | 1.1 g | 309 mg |
| 2 | (Meat Only, New Zealand Imported) | 1.1 g | 300.5 mg |
| 3 | (Meat Only, New Zealand Imported) | 1 g | 289.2 mg |
| 4 | (Meat Only, New Zealand Imported) | 1 g | 286.3 mg |
| 5 | (Meat & Fat, New Zealand Imported) | 990 mg | 280.7 mg |
| 6 | (Meat & Fat, New Zealand Imported) | 965 mg | 273.6 mg |
| 7 | (Boneless, Meat Only, New Zealand Imported) | 946 mg | 268.2 mg |
| 8 | (Boneless, Meat & Fat, New Zealand Imported) | 945 mg | 267.9 mg |
| 9 | (Meat & Fat, New Zealand Imported) | 931 mg | 263.9 mg |
| 10 | (Meat Only, New Zealand Imported) | 919 mg | 260.5 mg |
| 11 | (Game Meat, Meat Only) | 914 mg | 259.1 mg |
| 12 | Two foods with the same rank/nutrient values | 912 mg | 258.5 mg |
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | |||
(Meat Only, New Zealand Imported) | |||
| 13 | (Boneless, Meat Only, New Zealand Imported) | 910 mg | 258 mg |
| 14 | (Meat & Fat, New Zealand Imported) | 909 mg | 257.7 mg |
| 15 | (Meat Only, New Zealand Imported) | 895 mg | 253.7 mg |
| 16 | (Australian Imported, Trimmed To 1/8" Fat, Meat Only) | 875 mg | 248.1 mg |
| 17 | Two foods with the same rank/nutrient values | 874 mg | 247.8 mg |
(Meat Only, New Zealand Imported, Whole, Arm & Blade) | |||
(Meat & Fat, New Zealand Imported) | |||
| 18 | (Meat Only, Trimmed To 1/4" Fat, Cubed For Stew Or Kabob, Leg & Shoulder) | 865 mg | 245.2 mg |
| 19 | (Meat Only, New Zealand Imported, Bone-In) | 858 mg | 243.2 mg |
| 20 | Two foods with the same rank/nutrient values | 857 mg | 243 mg |
(Top Round, Meat Only) | |||
(New Zealand Imported, Soaked & Simmered) | |||
Lamb, Veal, and Game Products Ranked 21 - 40 With Methionine
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| Rank | Lamb, Veal, and Game Products with Methionine | per 100g | per Oz |
|---|---|---|---|
| 21 | (Top Round, Meat & Fat) | 844 mg | 239.3 mg |
| 22 | Two foods with the same rank/nutrient values | 842 mg | 238.7 mg |
(Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat) | |||
(New Zealand Imported, Soaked & Fried) | |||
| 23 | (Game Meat) | 838 mg | 237.6 mg |
| 24 | (Shoulder Clod, Meat Only, Game Meat) | 837 mg | 237.3 mg |
| 25 | (Meat Only) | 834 mg | 236.4 mg |
| 26 | (Meat Only, New Zealand Imported) | 833 mg | 236.2 mg |
| 27 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 830 mg | 235.3 mg |
| 28 | (Game Meat) | 826 mg | 234.2 mg |
| 29 | (Meat Only, New Zealand Imported, Chump Off, Shank Off) | 825 mg | 233.9 mg |
| 30 | (Boneless, Meat Only, New Zealand Imported) | 820 mg | 232.5 mg |
| 31 | (Meat Only, New Zealand Imported) | 818 mg | 231.9 mg |
| 32 | (Meat Only, Game Meat) | 816 mg | 231.3 mg |
| 33 | (Meat Only, Cubed For Stew) | 815 mg | 231 mg |
| 34 | (Meat Only) | 804 mg | 227.9 mg |
| 35 | (Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In) | 801 mg | 227.1 mg |
| 36 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 798 mg | 226.2 mg |
| 37 | (Meat Only, Partly Frenched, New Zealand Imported) | 797 mg | 225.9 mg |
| 38 | Three foods with the same rank/nutrient values | 796 mg | 225.7 mg |
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | |||
(Meat Only, Game Meat) | |||
(Meat Only, Fully Frenched, New Zealand Imported) | |||
| 39 | Three foods with the same rank/nutrient values | 792 mg | 224.5 mg |
(Meat Only) | |||
(Meat & Fat, New Zealand Imported, Bone-In) | |||
(Game Meat) | |||
| 40 | (Whole, Arm & Blade, Meat Only) | 786 mg | 222.8 mg |
Lamb, Veal, and Game Products Ranked 41 - 60 With Methionine
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| Rank | Lamb, Veal, and Game Products with Methionine | per 100g | per Oz |
|---|---|---|---|
| 41 | (Meat & Fat) | 785 mg | 222.5 mg |
| 42 | (Meat Only) | 783 mg | 222 mg |
| 43 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 780 mg | 221.1 mg |
| 44 | (Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 777 mg | 220.3 mg |
| 45 | (Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 775 mg | 219.7 mg |
| 46 | (Top Round, Not Breaded, Meat Only) | 774 mg | 219.4 mg |
| 47 | (Boneless, Meat Only, New Zealand Imported) | 773 mg | 219.1 mg |
| 48 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 770 mg | 218.3 mg |
| 49 | (Meat & Fat, Fully Frenched, New Zealand Imported) | 768 mg | 217.7 mg |
| 50 | (Meat & Fat, New Zealand Imported, Chump Off, Shank Off) | 764 mg | 216.6 mg |
| 51 | (Meat Only) | 762 mg | 216 mg |
| 52 | (Loin, Meat Only, Game Meat) | 761 mg | 215.7 mg |
| 53 | Three foods with the same rank/nutrient values | 760 mg | 215.5 mg |
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Round, Meat Only, Game Meat) | |||
(Composite Of Cuts, Game Meat) | |||
| 54 | Two foods with the same rank/nutrient values | 759 mg | 215.2 mg |
(Meat Only, Game Meat) | |||
(Meat Only, New Zealand Imported, Composite Of Trimmed Retail Cuts) | |||
| 55 | (Meat & Fat) | 757 mg | 214.6 mg |
| 56 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) | 756 mg | 214.3 mg |
| 57 | Two foods with the same rank/nutrient values | 755 mg | 214 mg |
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) | |||
(Tenderloin, Meat Only, Game Meat) | |||
| 58 | (Fore & Hind, Meat Only) | 753 mg | 213.5 mg |
| 59 | (Meat Only, New Zealand Imported) | 752 mg | 213.2 mg |
| 60 | (Game Meat) | 749 mg | 212.3 mg |
Lamb, Veal, and Game Products Ranked 61 - 79 With Methionine
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| Rank | Lamb, Veal, and Game Products with Methionine | per 100g | per Oz |
|---|---|---|---|
| 61 | Two foods with the same rank/nutrient values | 748 mg | 212.1 mg |
(Whole, Arm & Blade, Meat & Fat) | |||
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | |||
| 62 | (Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In) | 747 mg | 211.8 mg |
| 63 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 746 mg | 211.5 mg |
| 64 | (Game Meat) | 745 mg | 211.2 mg |
| 65 | Two foods with the same rank/nutrient values | 744 mg | 210.9 mg |
(Meat Only, Composite Of Trimmed Retail Cuts) | |||
(Top Round, Leg, Cap Off, Boneless) | |||
| 66 | (Top Round, 1n Steak, Meat Only, Game Meat) | 743 mg | 210.6 mg |
| 67 | Two foods with the same rank/nutrient values | 742 mg | 210.4 mg |
(Australian Imported, Heel On, Bone-In, Meat Only, Trimmed To 1/8" Fat) | |||
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 68 | (Top Round, Not Breaded, Meat & Fat) | 741 mg | 210.1 mg |
| 69 | (Variety Meats & By-Products) | 740 mg | 209.8 mg |
| 70 | Two foods with the same rank/nutrient values | 737 mg | 208.9 mg |
(New Zealand Imported) | |||
(Fore & Hind, Meat & Fat) | |||
| 71 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) | 736 mg | 208.7 mg |
| 72 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 732 mg | 207.5 mg |
| 73 | (Meat & Fat) | 730 mg | 207 mg |
| 74 | (Meat & Fat) | 729 mg | 206.7 mg |
| 75 | Four foods with the same rank/nutrient values | 728 mg | 206.4 mg |
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
(Meat & Fat, Trimmed To 1/8" Fat) | |||
(Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | |||
| 76 | (Composite Of Cuts, Game Meat) | 727 mg | 206.1 mg |
| 77 | Two foods with the same rank/nutrient values | 726 mg | 205.8 mg |
(Game Meat) | |||
(Grade: Choice, Shank & Sirloin, Meat Only, Trimmed To 1/4" Fat) | |||
| 78 | (Game Meat) | 725 mg | 205.5 mg |
| 79 | Two foods with the same rank/nutrient values | 724 mg | 205.3 mg |
(Meat & Fat, New Zealand Imported, Whole, Arm & Blade) | |||
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) | |||
Foods With Methionine In Other Food Categories
The food categories below have foods that contain methionine.
Select a category to show a ranked list of all the foods in that category with methionine.
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