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Nutritional Profile of Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)

Highlighted Beef Cut: Chuck
From Beef Cut: Chuck

We got 62 nutritional values in our nutrition profile for Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for five nutrients.

Most notable of them being

Also, when compared to all foods, it ranks well (Top 250) for 17 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks quite high (Top 25) for four nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for eight additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)

10.8%
25.7%
61.1%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)

3.9%
5.2%
0.5%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Roasted Chuck Clod Roast (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)

In food category: Beef Products

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
5.2 g
1.5 g
272
921
Fatty Acids, total polyunsaturated
455 mg
129 mg
313
2060
Fatty Acids, total saturated
3.9 g
1.1 g
331
1044
Total Lipid (Fat)
10.8 g
3.1 g
183
718
Saturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Arachidic Acid (20:0)
9 mg
2.6 mg
32
220
Capric Acid (10:0)
19 mg
5.4 mg
57
513
Lauric Acid (12:0)
18 mg
5.1 mg
47
692
Myristic Acid (14:0)
279 mg
79.1 mg
282
871
Palmitic Acid (16:0)
2.4 g
680.4 mg
278
886
Stearic Acid (18:0)
1.2 g
334.5 mg
232
651
Monounsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Myristoleic Acid (14:1)
41 mg
11.6 mg
128
163
Oleic Acid (18:1)
4.7 g
1.3 g
277
948
Palmitoleic Acid (16:1)
399 mg
113.1 mg
271
584
Paullinic Acid (20:1)
12 mg
3.4 mg
77
462
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
30 mg
8.5 mg
90
264
Linoleic Acid (18:2 n-6)
323 mg
91.6 mg
327
2071
Linolenic Acid (18:3)
101 mg
28.6 mg
99
855
Amino Acids (19)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.6 g
439.4 mg
64
96
Arginine
1.7 g
490.4 mg
68
138
Aspartic Acid
2.6 g
725.7 mg
83
133
Cystine
276 mg
78.2 mg
145
220
Glutamic Acid
4.1 g
1.2 g
142
231
Glycine
1.2 g
348.7 mg
89
136
Histidine
830 mg
235.3 mg
172
217
Hydroxyproline
115 mg
32.6 mg
199
277
Isoleucine
1.3 g
374.2 mg
38
80
Leucine
2.3 g
640.7 mg
76
118
Lysine
2.4 g
680.4 mg
96
114
Methionine
727 mg
206.1 mg
187
243
Phenylalanine
1.1 g
314.7 mg
37
89
Proline
1.1 g
309 mg
60
159
Serine
1 g
292 mg
47
109
Threonine
1.2 g
337.4 mg
50
80
Tryptophan
278 mg
78.8 mg
107
187
Tyrosine
940 mg
266.5 mg
84
137
Valine
1.4 g
394.1 mg
42
97
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
25.7 g
7.3 g
94
232
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
9 µg
2.6 µg
22
446
Folate, food
9 µg
2.6 µg
18
280
Folate, total
9 µg
2.6 µg
19
384
Niacin
3.4 mg
961 µg
402
1015
Pantothenic Acid
671 µg
190.2 µg
151
522
Riboflavin
240 µg
68 µg
136
571
Thiamin
86 µg
24.4 µg
63
798
Vitamin B12
3 µg
0.8 µg
162
431
Vitamin B6
268 µg
76 µg
386
713
Fat-soluble Vitamins (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
160 µg
45.4 µg
73
627
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
7 mg
2 mg
41
550
Copper, Cu
96 µg
27.2 µg
97
753
Iron, Fe
3.1 mg
864.7 µg
82
616
Magnesium, Mg
21 mg
6 mg
15
332
Phosphorus, P
212 mg
60.1 mg
89
452
Potassium, K
367 mg
104 mg
66
531
Selenium, Se
29.1 µg
8.2 µg
113
400
Sodium, Na
71 mg
20.1 mg
74
1078
Zinc, Zn
6 mg
1.7 mg
200
315
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
69 mg
19.6 mg
81
312
Choline
97.9 mg
27.8 mg
61
189
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
61.1 g
17.3 g
144
1317
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.2 g
326 mg
59
545
Kcal (Energy)
207 kcal
58.7 kcal
166
481
KJ (Energy)
868 kj
246.1 kj
166
327
Figure 3. Nutritional profile of roasted chuck clod roast (beef, grade: all, meat & fat, trimmed to 0" fat) with 62 nutrient values.

Foods Available Online

We searched Amazon for "Chuck Clod Roast" and found these products.

You can click on an image or the link below for further details of each product (#ad).

7 Similar Beef Products

Explore the nutrient content of similar beef products below by clicking on their names.

Similar Beef Products 1 - 7

Click on a food to explore all of the nutrients it contains.

Chuck Clod RoastNo of
Nutrients
(Beef, Grade: All, Meat Only, Trimmed To 1/4" Fat)
57
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
58
(Beef, Grade: All, Meat Only, Trimmed To 1/4" Fat)
57
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
66
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
61
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
65
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
61
Figure 4. Similar beef products 1 to 7.

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