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Nutritional Profile of Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

Highlighted Beef Cut: Bottom Sirloin
From Beef Cut: Bottom Sirloin

We got 60 nutritional values in our nutrition profile for Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for 13 nutrients.

Most notable of them being

Also, when compared to all foods, it ranks moderately (Top 500) for 19 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks notably well (Top 25) for five nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for two additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

5.6%
21.3%
72.4%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

1.7%
2.5%
0.2%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

In food category: Beef Products

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.5 g
700.2 mg
468
1457
Fatty Acids, total polyunsaturated
234 mg
66.3 mg
502
2281
Fatty Acids, total saturated
1.7 g
490.4 mg
515
1519
Total Lipid (Fat)
5.6 g
1.6 g
407
1185
Saturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Myristic Acid (14:0)
107 mg
30.3 mg
442
1043
Palmitic Acid (16:0)
1.1 g
311.8 mg
401
1254
Stearic Acid (18:0)
527 mg
149.4 mg
474
1165
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
2.3 g
652 mg
460
1449
Palmitoleic Acid (16:1)
167 mg
47.3 mg
459
816
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
27 mg
7.7 mg
93
267
Linoleic Acid (18:2 n-6)
187 mg
53 mg
446
2207
Linolenic Acid (18:3)
20 mg
5.7 mg
176
936
Amino Acids (20)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.3 g
365.7 mg
90
122
Arginine
1.4 g
391.2 mg
103
173
Aspartic Acid
1.9 g
550 mg
144
195
Betaine
13.1 mg
3.7 mg
99
197
Cystine
274 mg
77.7 mg
147
222
Glutamic Acid
3.2 g
904.3 mg
229
323
Glycine
1.3 g
365.7 mg
83
130
Histidine
678 mg
192.2 mg
292
367
Hydroxyproline
223 mg
63.2 mg
96
171
Isoleucine
967 mg
274.1 mg
94
145
Leucine
1.7 g
479.1 mg
133
176
Lysine
1.8 g
510.3 mg
155
175
Methionine
554 mg
157.1 mg
343
416
Phenylalanine
840 mg
238.1 mg
158
257
Proline
1 g
286.3 mg
68
167
Serine
837 mg
237.3 mg
160
274
Threonine
849 mg
240.7 mg
175
247
Tryptophan
140 mg
39.7 mg
234
325
Tyrosine
677 mg
191.9 mg
292
396
Valine
1.1 g
300.5 mg
75
130
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
21.3 g
6 g
142
325
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
13 µg
3.7 µg
18
442
Folate, food
13 µg
3.7 µg
14
276
Folate, total
13 µg
3.7 µg
15
379
Niacin
6.6 mg
1.9 mg
122
500
Pantothenic Acid
629 µg
178.3 µg
185
563
Riboflavin
107 µg
30.3 µg
266
704
Thiamin
65 µg
18.4 µg
84
819
Vitamin B12
1 µg
0.3 µg
344
624
Vitamin B6
595 µg
168.7 µg
123
390
Fat-soluble Vitamins (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
290 µg
82.2 µg
60
614
Phylloquinone
1.2 µg
0.3 µg
34
913
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
23 mg
6.5 mg
25
524
Copper, Cu
72 µg
20.4 µg
121
777
Iron, Fe
1.5 mg
436.6 µg
229
767
Magnesium, Mg
22 mg
6.2 mg
14
328
Manganese, Mn
12 µg
3.4 µg
80
1018
Phosphorus, P
198 mg
56.1 mg
103
466
Potassium, K
333 mg
94.4 mg
100
565
Selenium, Se
25.9 µg
7.3 µg
145
432
Sodium, Na
54 mg
15.3 mg
91
1096
Zinc, Zn
3.9 mg
1.1 mg
394
528
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
61 mg
17.3 mg
89
320
Choline
88.8 mg
25.2 mg
115
274
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
72.4 g
20.5 g
35
965
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.1 g
300.5 mg
68
554
Kcal (Energy)
142 kcal
40.3 kcal
231
546
KJ (Energy)
592 kj
167.8 kj
384
599
Figure 3. Nutritional profile of raw tri-tip roast (beef, bottom sirloin, grade: all, meat only, trimmed to 0" fat) with 60 nutrient values.

Foods Available Online

We searched Amazon for "Tri-Tip Roast" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Raw Tri-Tip Roast (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Roast261.0 g9.2 oz
Figure 4. Common serving sizes of raw tri-tip roast (beef, bottom sirloin, grade: all, meat only, trimmed to 0" fat)

11 Similar Beef Products

Explore the nutrient content of similar beef products below by clicking on their names.

Similar Beef Products 1 - 11

Click on a food to explore all of the nutrients it contains.

Tri-Tip RoastNo of
Nutrients
(Beef, Bottom Sirloin, Grade: All, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Bottom Sirloin, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Bottom Sirloin, Grade: Choice, Meat Only, Trimmed To 0" Fat)
60
(Beef, Bottom Sirloin, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Bottom Sirloin, Grade: Select, Meat Only, Trimmed To 0" Fat)
60
(Beef Loin, Grade: All, Bottom Sirloin Butt, Meat Only, Trimmed To 0" Fat)
62
(Beef, Bottom Sirloin, Grade: All, Meat & Fat, Trimmed To 0" Fat)
60
(Beef, Bottom Sirloin, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Bottom Sirloin, Grade: Choice, Meat Only, Trimmed To 0" Fat)
61
(Beef, Bottom Sirloin, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Bottom Sirloin, Grade: Select, Meat Only, Trimmed To 0" Fat)
61
Figure 5. Similar beef products 1 to 11.

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