Top 100 Lamb, Veal, and Game Products With Riboflavin - Care Omnia Nutrition
Below we list 100 Lamb, Veal, and Game Products with riboflavin. The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with riboflavin or take a look at what other foods there are in Lamb, Veal, and Game Products.
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Table of Contents
Ranked List Of 100 Lamb, Veal, and Game Products With Riboflavin
For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol ⇵ to show or hide the foods with the same rank.
You can find out what other nutrients a food has by clicking on its name.
Lamb, Veal, and Game Products Ranked 1 - 20 With Riboflavin
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
Figure 1. Lamb, Veal, and Game Products with riboflavin rank 1 to 20
Lamb, Veal, and Game Products Ranked 21 - 40 With Riboflavin
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
29 Four foods with same rank. ⇵ 653 µg 185.1 µg | |||
31 Three foods with same rank. ⇵ 605 µg 171.5 µg | |||
35 (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) 570 µg 161.6 µg | |||
36 (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) 568 µg 161 µg | |||
38 (Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat) 560 µg 158.8 µg | |||
39 (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) 540 µg 153.1 µg | |||
Figure 2. Lamb, Veal, and Game Products with riboflavin rank 21 to 40
Lamb, Veal, and Game Products Ranked 41 - 60 With Riboflavin
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
41 (Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) 524 µg 148.6 µg | |||
42 Two foods with same rank. ⇵ 520 µg 147.4 µg (Game Meat) (Game Meat) | |||
44 (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) 514 µg 145.7 µg | |||
46 Two foods with same rank. ⇵ 506 µg 143.4 µg (Variety Meats & By-Products) (Unspecified Cooking Method) | |||
47 Three foods with same rank. ⇵ 500 µg 141.7 µg (Top Round, 1n Steak, Meat Only, Game Meat) (Meat Only, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Meat Only, New Zealand Imported, Shank & Sirloin) | |||
48 Two foods with same rank. ⇵ 490 µg 138.9 µg (Australian Imported, Heel On, Bone-In, Meat Only, Trimmed To 1/8" Fat) (Game Meat) | |||
49 Two foods with same rank. ⇵ 480 µg 136.1 µg (Meat Only) (Game Meat) | |||
52 Two foods with same rank. ⇵ 470 µg 133.2 µg (Game Meat, Meat Only) (Top Round, Leg, Cap Off, Boneless) | |||
53 (Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) 468 µg 132.7 µg | |||
55 Two foods with same rank. ⇵ 460 µg 130.4 µg (Round, Meat Only, Game Meat) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin) | |||
59 Four foods with same rank. ⇵ 430 µg 121.9 µg (Meat Only, New Zealand Imported) (Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In) (Meat Only) | |||
Figure 3. Lamb, Veal, and Game Products with riboflavin rank 41 to 60
Lamb, Veal, and Game Products Ranked 61 - 70 With Riboflavin
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
61 Seven foods with same rank. ⇵ 420 µg 119.1 µg (Variety Meats & By-Products) (Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat) (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) (Australian Imported, Meat Only, Trimmed To 1/8" Fat) (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) (Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat) (Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat) | |||
62 Three foods with same rank. ⇵ 410 µg 116.2 µg (Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Variety Meats & By-Products) | |||
63 (Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In) 402 µg 114 µg | |||
64 Four foods with same rank. ⇵ 400 µg 113.4 µg (Meat Only, Cubed For Stew) (Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) (Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat) (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | |||
66 (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) 391 µg 110.8 µg | |||
67 Four foods with same rank. ⇵ 390 µg 110.6 µg (Australian Imported, Meat Only, Trimmed To 1/8" Fat, Frenched, Bone-In) (Meat Only, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Meat Only) (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | |||
68 (Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) 387 µg 109.7 µg | |||
69 (Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) 386 µg 109.4 µg | |||
Figure 4. Lamb, Veal, and Game Products with riboflavin rank 61 to 70
Riboflavin Supplements Available Online
Here's a few supplements available through Amazon that contain riboflavin.
Please click on the image or the link below for further details (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Foods With Riboflavin In Other Food Categories
The food categories below have foods that contain riboflavin.
Select a category to show a ranked list of all the foods in that category with riboflavin.