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Top 100 Finfish and Shellfish Products With Riboflavin - Care Omnia Nutrition

Below we list 100 Finfish and Shellfish Products with riboflavin. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with riboflavin or take a look at what other foods there are in Finfish and Shellfish Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Finfish and Shellfish Products With Riboflavin

You can find out what other nutrients a food has by clicking on its name.

Finfish and Shellfish Products Ranked 1 - 20 With Riboflavin

Click on a food to explore all of the nutrients it contains.

RankFinfish and Shellfish Products with Riboflavinper 100gper Oz
1
(Mollusks, Mixed Species, Moist Heat)
1.7 mg490.4 µg
21.3 mg354.4 µg
3
(Mixed Species, Fish)
949 µg269 µg
4
(Mollusks, Mixed Species)
910 µg258 µg
5905 µg256.6 µg
6779 µg220.8 µg
7Two foods with the same rank/nutrient values740 µg209.8 µg
(Mixed Species, Fish)
(Herring)
8723 µg205 µg
9Two foods with the same rank/nutrient values620 µg175.8 µg
(Sturgeon)
10598 µg169.5 µg
11580 µg164.4 µg
12540 µg153.1 µg
13Two foods with the same rank/nutrient values536 µg152 µg
14
(Made Without Fat)
530 µg150.3 µg
15Two foods with the same rank/nutrient values515 µg146 µg
(Unspecified Cooking Method)
16
(Coated, Made Without Fat)
497 µg140.9 µg
17487 µg138.1 µg
18Two foods with the same rank/nutrient values476 µg134.9 µg
19
(Coated, Made With Fat)
475 µg134.7 µg
20
(Mollusks, Mixed Species)
458 µg129.8 µg
fig 1. Finfish and Shellfish Products with riboflavin rank 1 to 20

Finfish and Shellfish Products Ranked 21 - 40 With Riboflavin

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RankFinfish and Shellfish Products with Riboflavinper 100gper Oz
21449 µg127.3 µg
22
(Mollusks, Moist Heat)
443 µg125.6 µg
23
(Coated)
440 µg124.7 µg
24
(Made Without Fat)
439 µg124.5 µg
25Four foods with the same rank/nutrient values426 µg120.8 µg
(Coated, Made Without Fat)
(Mollusks, Mixed Species, Moist Heat)
(Unspecified Cooking Method)
26
(Mixed Species, Fish)
423 µg119.9 µg
27
(Mixed Species, Fish)
421 µg119.4 µg
28
(Mollusks, Moist Heat)
420 µg119.1 µg
29Three foods with the same rank/nutrient values412 µg116.8 µg
(Mollusks, Mixed Species)
30
(Coated, Made With Fat)
407 µg115.4 µg
31
(Made Without Fat)
405 µg114.8 µg
32
(Coated, Made Without Fat)
398 µg112.8 µg
33Two foods with the same rank/nutrient values397 µg112.5 µg
(Unspecified Cooking Method)
34395 µg112 µg
35
(Made With Fat)
393 µg111.4 µg
36387 µg109.7 µg
37Two foods with the same rank/nutrient values380 µg107.7 µg
(Coated, Made With Fat)
38379 µg107.4 µg
39Three foods with the same rank/nutrient values363 µg102.9 µg
(Unspecified Cooking Method)
(European, Canned In Oil, Drained Solids)
40348 µg98.7 µg
fig 2. Finfish and Shellfish Products with riboflavin rank 21 to 40

Finfish and Shellfish Products Ranked 41 - 60 With Riboflavin

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RankFinfish and Shellfish Products with Riboflavinper 100gper Oz
41341 µg96.7 µg
42
(Mixed Species, Fish)
330 µg93.6 µg
43Two foods with the same rank/nutrient values319 µg90.4 µg
44
(Coated, Made Without Fat)
314 µg89 µg
45Two foods with the same rank/nutrient values312 µg88.5 µg
46308 µg87.3 µg
47306 µg86.7 µg
48
(Unspecified Cooking Method)
304 µg86.2 µg
49
(Coated, Made With Fat)
300 µg85 µg
50299 µg84.8 µg
51
(Made Without Fat)
294 µg83.3 µg
52289 µg81.9 µg
53Two foods with the same rank/nutrient values285 µg80.8 µg
(Unspecified Cooking Method)
54268 µg76 µg
55267 µg75.7 µg
56Two foods with the same rank/nutrient values256 µg72.6 µg
57251 µg71.2 µg
58250 µg70.9 µg
59246 µg69.7 µg
60Two foods with the same rank/nutrient values244 µg69.2 µg
(Mollusks, Mixed Species)
(Crustaceans, Moist Heat)
fig 3. Finfish and Shellfish Products with riboflavin rank 41 to 60

Finfish and Shellfish Products Ranked 61 - 71 With Riboflavin

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RankFinfish and Shellfish Products with Riboflavinper 100gper Oz
61Four foods with the same rank/nutrient values240 µg68 µg
(Dried & Salted Fish)
(Salted)
(Unspecified Type)
62Five foods with the same rank/nutrient values233 µg66.1 µg
(Canned In Tomato Sauce, Drained Solids With Bone)
(Boneless, Skinless, Packed In Water)
63231 µg65.5 µg
64Three foods with the same rank/nutrient values227 µg64.4 µg
(Canned In Oil, Drained Solids With Bone)
(Canned In Oil)
65
(Mixed Species, Fish)
226 µg64.1 µg
66225 µg63.8 µg
67
(May Contain Additives To Retain Moisture, Fish)
223 µg63.2 µg
68
(Fish)
220 µg62.4 µg
69219 µg62.1 µg
70Two foods with the same rank/nutrient values214 µg60.7 µg
(Without Skin & Bones, Drained Solids)
(Mollusks, Unspecified, Moist Heat)
71212 µg60.1 µg
fig 4. Finfish and Shellfish Products with riboflavin rank 61 to 71

Foods With Riboflavin In Other Food Categories

The food categories below have foods that contain riboflavin.

Select a category to show a ranked list of all the foods in that category with riboflavin.

Food CategoriesNumber of foods
in category
Alcoholic Beverages130
American Indian/Alaska Native Foods129
Baby Foods807
Baked Products919
Beef Products1012
Beverages513
Breakfast Cereals587
Candy, Sweets or Lollies403
Cereal Grains and Pasta433
Dairy and Egg Products756
Desserts451
Dressings and Condiments117
Fast Foods1011
Fats and Oils70
Fruits and Berries571
Lamb, Veal, and Game Products498
Legumes and Legume Products565
Meals, Entrees, and Side Dishes1827
Nuts and Seeds225
Pork Products415
Poultry Products824
Restaurant Foods109
Sauces and Gravies188
Sausages and Luncheon Meats331
Snacks477
Soups, Broths, and Stews398
Spices and Herbs94
Vegetables and Vegetable Products2080
fig 5. Food categories with foods that contain Riboflavin

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