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Top 100 Legumes and Legume Products With Palmitoleic Acid (16:1) - Care Omnia Nutrition




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Falafel contains palmitoleic acid (16:1)

Below we list 100 Legumes and Legume Products with palmitoleic acid (16:1). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with palmitoleic acid (16:1) or take a look at what other foods there are in Legumes and Legume Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Legumes and Legume Products With Palmitoleic Acid (16:1)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Legumes and Legume Products Ranked 1 - 20 With Palmitoleic Acid (16:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
1.4 g
399.7 mg
2
(Garbanzos Guisados Con Chorizos, Puerto Rican Style)
305 mg
86.5 mg
3
266 mg
75.4 mg
4
259 mg
73.4 mg
5
248 mg
70.3 mg
6
(Garbanzos Guisados Con Patitas De Cerdo, Puerto Rican Style)
242 mg
68.6 mg
7
(With Pork, Tomatoes, & Chili Peppers, Mexican Style, Frijoles A La Charra)
236 mg
66.9 mg
8
Three foods with same rank.
231 mg
65.5 mg
9
Two foods with same rank.
230 mg
65.2 mg
10
(Made With Animal Fat Or Meat Drippings)
220 mg
62.4 mg
11
(Made With Animal Fat Or Meat Drippings)
208 mg
59 mg
12
(Made With Animal Fat Or Meat Drippings)
201 mg
57 mg
13
Three foods with same rank.
199 mg
56.4 mg
(Made With Animal Fat Or Meat Drippings, Drained)
(Made With Animal Fat Or Meat Drippings, Drained)
(Made With Animal Fat Or Meat Drippings)
14
Two foods with same rank.
198 mg
56.1 mg
(Made With Animal Fat Or Meat Drippings)
(Made With Animal Fat Or Meat Drippings)
15
(Made With Animal Fat Or Meat Drippings)
192 mg
54.4 mg
16
(Made With Animal Fat Or Meat Drippings, Dry)
183 mg
51.9 mg
17
(Made With Animal Fat Or Meat Drippings)
182 mg
51.6 mg
18
(Garbanzos Fritos Con Tocineta, Puerto Rican Style)
150 mg
42.5 mg
19
144 mg
40.8 mg
20
138 mg
39.1 mg

Figure 1. Legumes and Legume Products with palmitoleic acid (16:1) rank 1 to 20


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Legumes and Legume Products Ranked 21 - 40 With Palmitoleic Acid (16:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(Made With Animal Fat Or Meat Drippings)
136 mg
38.6 mg
22
(Cooked With Ground Beef)
131 mg
37.1 mg
23
(Home Prepared)
125 mg
35.4 mg
24
100 mg
28.3 mg
25
(Cooked With Pork)
97 mg
27.5 mg
26
Two foods with same rank.
95 mg
26.9 mg
27
(Dry, Cooked With Pork)
86 mg
24.4 mg
28
Two foods with same rank.
84 mg
23.8 mg
(Koyadofu, Prepared With Calcium Sulfate)
29
(Made With Meat Substitute)
81 mg
23 mg
30
74 mg
21 mg
31
(Home Prepared)
72 mg
20.4 mg
32
Three foods with same rank.
71 mg
20.1 mg
(Mature Seeds, No Salt Added)
(Mature Seeds, Salted)
33
Three foods with same rank.
61 mg
17.3 mg
(From Restaurant)
(With Potatoes, Puerto Rican Style)
34
(Mature Seeds)
60 mg
17 mg
35
58 mg
16.4 mg
36
(Full-Fat)
57 mg
16.2 mg
37
Four foods with same rank.
56 mg
15.9 mg
(Prepared With Calcium Sulfate)
(Deep Fried)
38
Two foods with same rank.
55 mg
15.6 mg
(Mature Seeds)
(Mature Seeds)
39
(With Cheese On Bun, Meatless)
54 mg
15.3 mg
40
Three foods with same rank.
53 mg
15 mg

Figure 2. Legumes and Legume Products with palmitoleic acid (16:1) rank 21 to 40


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Legumes and Legume Products Ranked 41 - 58 With Palmitoleic Acid (16:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Smooth, Includes USDA Food Distr. Program)
52 mg
14.7 mg
42
Three foods with same rank.
49 mg
13.9 mg
(Unspecified If Cooking Fat Added)
(Puerto Rican Style)
43
(Gandules Guisados, Gandur, Gandules, Puerto Rican Style)
48 mg
13.6 mg
44
Two foods with same rank.
47 mg
13.3 mg
45
Four foods with same rank.
46 mg
13 mg
46
Five foods with same rank.
45 mg
12.8 mg
47
Two foods with same rank.
44 mg
12.5 mg
48
43 mg
12.2 mg
49
40 mg
11.3 mg
50
(Common: Blackeyes, Crowder, Southern, Mature Seeds)
39 mg
11.1 mg
51
Two foods with same rank.
38 mg
10.8 mg
(With Salt, All Types)
(Without Salt, All Types)
52
Two foods with same rank.
37 mg
10.5 mg
(Drained, Made With Oil)
(Low Sodium, Unspecified If Cooking Fat Added)
53
Two foods with same rank.
36 mg
10.2 mg
(Made With Butter, Unspecified Color)
54
Four foods with same rank.
35 mg
9.9 mg
(Drained, Made With Unspecified Fat)
(Low Sodium, Made With Fat)
(Indian Appetizer)
55
(Mature Seeds)
34 mg
9.6 mg
56
Two foods with same rank.
33 mg
9.4 mg
(Puerto Rican Style)
(Puerto Rican Style)
57
Seven foods with same rank.
32 mg
9.1 mg
(Made With Oil)
(Unspecified If Cooking Fat Added)
(Made With Butter, Unspecified Color)
(Made With Butter, Unspecified Form)
(Made With Butter, Unspecified Form)
(Made With Butter, Unspecified Color, Unspecified Form)
58
31 mg
8.8 mg

Figure 3. Legumes and Legume Products with palmitoleic acid (16:1) rank 41 to 58


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Foods With Palmitoleic Acid (16:1) In Other Food Categories

The food categories below have foods that contain palmitoleic acid (16:1).

Select a category to show a ranked list of all the foods in that category with palmitoleic acid (16:1).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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