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Life is everything. Let's make it a healthy one!

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Life is everything. Let's make it a healthy one!

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Top 100 Sausages and Luncheon Meats With Palmitoleic Acid (16:1) - Care Omnia Nutrition

Below we list 100 Sausages and Luncheon Meats with palmitoleic acid (16:1). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with palmitoleic acid (16:1) or take a look at what other foods there are in Sausages and Luncheon Meats.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Sausages and Luncheon Meats With Palmitoleic Acid (16:1)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Sausages and Luncheon Meats Ranked 1 - 20 With Palmitoleic Acid (16:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
2.3 g
643.5 mg
2
2.1 g
584 mg
3
Two foods with same rank.
1.8 g
499 mg
(Cervelat, Summer Sausage)
4
1.7 g
479.1 mg
5
Two foods with same rank.
1.6 g
462.1 mg
6
(Beef, Lower Sodium)
1.6 g
442.8 mg
7
(Reduced Sodium)
1.6 g
442.3 mg
8
1.5 g
433.7 mg
9
Two foods with same rank.
1.4 g
408.2 mg
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
11
Three foods with same rank.
1.4 g
388.4 mg
13
1.3 g
368.5 mg
14
Two foods with same rank.
1.3 g
362.9 mg
15
(Dry Or Hard)
1.2 g
345.9 mg
16
Four foods with same rank.
1.2 g
343 mg
(Reduced Sodium)
(Reduced Sodium, Smoked Or Cured)
(Reduced Sodium, Unspecified If Fresh, Smoked, Or Cured)
17
Five foods with same rank.
1.2 g
331.7 mg
(Chopped, Minced, Pressed, Spiced, Luncheon Meat)
(Chopped, Minced, Pressed, Spiced, Luncheon Meat, Reduced Sodium)
(Beef, Chicken, Pork)
(Luncheon Meat, Added Ascorbic Acid, Includes Spam, Reduced Sodium, 25% Less Sodium)
18
Two foods with same rank.
1.2 g
328.9 mg
19
(Pork, Turkey & Beef)
1.2 g
326 mg
20
12 foods with same rank.
1.1 g
323.2 mg
(Luncheon Meat)
(Cheese Smokie, Pork, Beef)
(Chicken, Pork & Beef)
(Deviled Or Potted)
(Luncheon Meat)
(Beef, Pork)
(With Cheddar Cheese, Sticks, Pork & Beef)

Figure 1. Sausages and Luncheon Meats with palmitoleic acid (16:1) rank 1 to 20


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Sausages and Luncheon Meats Ranked 21 - 40 With Palmitoleic Acid (16:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
Two foods with same rank.
1.1 g
320.3 mg
22
1.1 g
317.5 mg
23
Three foods with same rank.
1.1 g
314.7 mg
(Beef)
(Chicken, Pork)
24
(Beef)
1.1 g
314.4 mg
26
Two foods with same rank.
1.1 g
300.5 mg
27
Two foods with same rank.
1 g
294.8 mg
(Beef, Pork, Link)
28
1 g
293.7 mg
29
(With Cheddar Cheese)
1 g
292 mg
30
Four foods with same rank.
1 g
289.2 mg
(A Pork Liver Sausage)
(Lengua Al Caldero, Puerto Rican Style)
31
(Beef, Chicken, Pork)
1 g
283.5 mg
32
993 mg
281.5 mg
33
Two foods with same rank.
980 mg
277.8 mg
(Pork & Beef, Nonfat Dry Milk Added)
34
Five foods with same rank.
950 mg
269.3 mg
35
Two foods with same rank.
943 mg
267.3 mg
(Beef & Pork, Low Fat)
(Beef & Pork, Lowfat)
36
940 mg
266.5 mg
37
(Pork, Veal)
929 mg
263.4 mg
38
Three foods with same rank.
925 mg
262.2 mg
(Meat & Poultry)
(Not Further Specified)
(Reduced Sodium, Made From Any Kind Of Meat)
39
Two foods with same rank.
921 mg
261.1 mg
(Chicken, Turkey, Pork)
40
(Smoked, Cured, Or Pickled)
905 mg
256.6 mg

Figure 2. Sausages and Luncheon Meats with palmitoleic acid (16:1) rank 21 to 40


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Sausages and Luncheon Meats Ranked 41 - 51 With Palmitoleic Acid (16:1)

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Less Sodium)
890 mg
252.3 mg
42
881 mg
249.8 mg
43
Two foods with same rank.
880 mg
249.5 mg
44
Two foods with same rank.
866 mg
245.5 mg
45
858 mg
243.2 mg
46
Two foods with same rank.
852 mg
241.5 mg
(Chopped, Minced, Pressed, Spiced, Luncheon Meat)
(Luncheon Meat, Includes Spam, Hormel)
47
Five foods with same rank.
843 mg
239 mg
(Reduced Fat)
(Dry Or Hard)
(Dry Or Hard)
(Not Further Specified)
(Reduced Sodium, Made From Any Type Of Meat)
48
836 mg
237 mg
49
832 mg
235.9 mg
50
(Pork & Beef)
830 mg
235.3 mg
51
(With Cheese)
829 mg
235 mg

Figure 3. Sausages and Luncheon Meats with palmitoleic acid (16:1) rank 41 to 51


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Foods With Palmitoleic Acid (16:1) In Other Food Categories

The food categories below have foods that contain palmitoleic acid (16:1).

Select a category to show a ranked list of all the foods in that category with palmitoleic acid (16:1).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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