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Top 100 Pork Products With Vitamin D (D2 + D3) - Care Omnia Nutrition
Below we list 100 Pork Products with vitamin D (D2 + D3). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with vitamin D (D2 + D3) or take a look at what other foods there are in Pork Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Pork Products With Vitamin D (D2 + D3)
You can find out what other nutrients a food has by clicking on its name.
Pork Products Ranked 1 - 17 With Vitamin D (D2 + D3)
Click on a food to explore all of the nutrients it contains.
| Rank | Pork Products with Vitamin D (D2 + D3) | per 100g | per Oz |
|---|---|---|---|
| 1 | 3.1 µg | 0.9 µg | |
| 2 | Three foods with the same rank/nutrient values | 2.6 µg | 0.7 µg |
(Meat & Fat, Pork) | |||
(Pork, Meat & Fat Eaten) | |||
(Pork, Unspecified If Fat Eaten) | |||
| 3 | Two foods with the same rank/nutrient values | 2.3 µg | 0.7 µg |
(Meat & Fat, Pork) | |||
(Pork, Extra Lean, Approximately 4% Fat) | |||
| 4 | (Meat & Fat, Pork) | 2.2 µg | 0.6 µg |
| 5 | 2.1 µg | 0.6 µg | |
| 6 | Three foods with the same rank/nutrient values | 1.9 µg | 0.5 µg |
(With Sauce, Lean & Fat Eaten, Pork) | |||
(With Sauce, Pork, Unspecified If Fat Eaten) | |||
(Boneless, Pork, Separable Fat) | |||
| 7 | Three foods with the same rank/nutrient values | 1.8 µg | 0.5 µg |
(Loin, Meat & Fat, Bone-In) | |||
| 8 | Two foods with the same rank/nutrient values | 1.7 µg | 0.5 µg |
(Meat & Fat) | |||
| 9 | (Meat & Fat, Shoulder, Blade) | 1.6 µg | 0.5 µg |
| 10 | Four foods with the same rank/nutrient values | 1.5 µg | 0.4 µg |
(With Added Solution, Composite Of Separable Fat) | |||
(Meat & Fat Eaten) | |||
(Unspecified If Fat Eaten) | |||
(Meat & Fat) | |||
| 11 | (Boneless, Loin, Meat & Fat) | 1.4 µg | 0.4 µg |
| 12 | Three foods with the same rank/nutrient values | 1.3 µg | 0.4 µg |
(Loin, Meat & Fat) | |||
(Meat & Fat, Whole) | |||
(Meat & Fat, Shoulder, Blade) | |||
| 13 | Nine foods with the same rank/nutrient values | 1.2 µg | 0.3 µg |
(Meat & Fat, Shoulder, Blade) | |||
(Loin, Meat Only) | |||
(Meat & Fat, Whole) | |||
(Meat Only, Shoulder, Blade) | |||
(Boneless, Loin, Meat & Fat) | |||
(Loin, Meat & Fat, Bone-In) | |||
(Bone-In, Lean Only) | |||
(Meat & Fat) | |||
(Boneless, Pork, Separable Fat) | |||
| 14 | 10 foods with the same rank/nutrient values | 1.1 µg | 0.3 µg |
(Meat Only, Shoulder, Blade) | |||
(With Added Solution, Shoulder, Blade, Meat & Fat) | |||
(Meat & Fat, Arm Picnic) | |||
(Boneless, Loin, Meat Only) | |||
(Loin, Meat Only, Bone-In) | |||
(Pork) | |||
(Meat Only, Pork, Slice, Bone-In, Pan-Broil) | |||
(Meat & Fat) | |||
(Loin, Meat Only, Bone-In) | |||
(Boneless, Loin, Meat & Fat) | |||
| 15 | 19 foods with the same rank/nutrient values | 1 µg | 0.3 µg |
(Loin, Meat & Fat, Bone-In) | |||
(Meat Only, Arm Picnic) | |||
(Boneless, Loin, Meat & Fat) | |||
(Reduced Sodium, Pork, Pan-Fried Or Roasted) | |||
(Loin, Meat & Fat, Bone-In) | |||
(Loin, Meat & Fat, Bone-In) | |||
(Loin, Meat Only, Bone-In) | |||
(Meat & Fat Eaten) | |||
(Unspecified If Fat Eaten) | |||
(Unspecified Cut, Meat & Fat Eaten) | |||
(Unspecified If Fat Eaten) | |||
(Only Meat Eaten) | |||
(With Added Solution Braised, Shoulder, Blade, Meat Only) | |||
(Meat & Fat, Pork, Slice, Bone-In, Pan-Broil) | |||
(Meat Only, Shoulder, Blade) | |||
(Meat & Fat, Whole) | |||
(Meat Only) | |||
(Meat & Fat, Pork, Shank, Bone-In) | |||
| 16 | 27 foods with the same rank/nutrient values | 0.9 µg | 0.3 µg |
(Loin, Meat Only, Bone-In) | |||
(Boneless, Loin, Meat Only) | |||
(Loin, Meat & Fat, Bone-In) | |||
(Boneless, Loin, Meat Only) | |||
(Loin, Meat Only, Bone-In) | |||
(Loin, Meat & Fat, Bone-In) | |||
(Meat Only, Whole) | |||
(Only Meat Eaten) | |||
(Meat & Fat, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder, & Spareribs) | |||
(Meat & Fat, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | |||
(Miscellaneous Parts) | |||
(Boneless, Meat & Fat, Pork, Slice, Pan-Broil, Ham With Water Added) | |||
(Boneless, Meat Only, Pork, Slice, Pan-Broil, Ham With Water Added) | |||
(Boneless, Meat & Fat, Pork, Slice, Pan-Broil) | |||
(Boneless, Meat Only, Pork, Slice, Pan-Broil) | |||
(Boneless, Meat & Fat, Slice, Pan-Broil, Pork) | |||
(Boneless, Meat Only, Slice, Pan-Broil, Pork) | |||
(Boneless, Loin, Meat & Fat) | |||
(Meat Only, Pork, Center Slice, Country-Style) | |||
(Bone-In, Lean Only) | |||
(Meat Only, Pork, Whole) | |||
(Meat Only, Arm Picnic) | |||
(Boneless, Loin, Meat & Fat) | |||
(Meat Only, Leg, Ham, Whole) | |||
(Loin, Meat & Fat, Bone-In) | |||
(Meat Only, Arm Picnic) | |||
(Meat Only, Pork, Shank, Bone-In) | |||
| 17 | 10 foods with the same rank/nutrient values | 0.8 µg | 0.2 µg |
(With Sauce, Pork, Only Meat Eaten) | |||
(Loin, Meat & Fat, Bone-In) | |||
(Loin, Meat Only, Bone-In) | |||
(Meat Only, Whole) | |||
(Loin, Meat & Fat, Bone-In) | |||
(Loin, Meat Only, Bone-In) | |||
(Breaded Or Floured, Meat & Fat Eaten) | |||
(Breaded Or Floured, Unspecified If Fat Eaten) | |||
(Meat & Fat Eaten) | |||
(Only Meat Eaten) | |||
Recommended High Quality Vitamin D (D2 + D3) Supplements
Choosing a high quality supplement can be quite tricky.
You have to know what to look for and it takes a lot of work to go through the myriad of available products.
We maintain a recommended page for Vitamin D supplements that's updated/reviewed several times a year.
Foods With Vitamin D (D2 + D3) In Other Food Categories
The food categories below have foods that contain vitamin D (D2 + D3).
Select a category to show a ranked list of all the foods in that category with vitamin D (D2 + D3).
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