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Nutritional Profile of Smoked Turkey Sausage (Hot)

We got 74 nutritional values in our nutrition profile for Smoked Turkey Sausage (Hot).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for 13 nutrients.

Most notable of them being

Also, when compared to all foods, it ranks moderately (Top 500) for 26 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Sausages and Luncheon Meats) shows that it ranks very high (Top 10) for four nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 11 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Smoked Turkey Sausage (Hot)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Smoked Turkey Sausage (Hot)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Smoked Turkey Sausage (Hot)

4.7%
8.8%
15%
68.5%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Smoked Turkey Sausage (Hot)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Smoked Turkey Sausage (Hot)

3.4%
2.4%
1.6%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Smoked Turkey Sausage (Hot)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Smoked Turkey Sausage (Hot)

In food category: Sausages and Luncheon Meats

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
4.7 g
1.3 g
60
2062
Fiber, total dietary
300 mg
85 mg
12
256
Sugars (Total incl. NLEA)
3.2 g
907.2 mg
19
1356
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.4 g
674.7 mg
152
1474
Fatty Acids, total polyunsaturated
1.6 g
445.1 mg
124
1245
Fatty Acids, total saturated
3.4 g
963.9 mg
140
1131
Total Lipid (Fat)
8.8 g
2.5 g
133
876
Saturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
1 mg
0.3 mg
10
457
Capric Acid (10:0)
1 mg
0.3 mg
58
531
Lauric Acid (12:0)
17 mg
4.8 mg
45
693
Myristic Acid (14:0)
102 mg
28.9 mg
137
1048
Palmitic Acid (16:0)
2.4 g
686.1 mg
137
879
Stearic Acid (18:0)
861 mg
244.1 mg
144
834
Monounsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Erucic Acid (22:1)
8 mg
2.3 mg
23
203
Oleic Acid (18:1)
2 g
561.3 mg
159
1529
Palmitoleic Acid (16:1)
379 mg
107.4 mg
116
604
Paullinic Acid (20:1)
8 mg
2.3 mg
105
466
Polyunsaturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
15 mg
4.3 mg
7
407
Docosapentaenoic Acid, DPA (22:5 n-3)
15 mg
4.3 mg
12
182
Eicosatetraenoic Acid, ETA (20:4)
85 mg
24.1 mg
46
209
Linoleic Acid (18:2 n-6)
1.4 g
388.4 mg
118
1205
Linolenic Acid (18:3)
85 mg
24.1 mg
108
871
Amino Acids (19)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
932 mg
264.2 mg
36
204
Arginine
1.1 g
297.7 mg
27
206
Aspartic Acid
1.5 g
413.9 mg
32
243
Betaine
3.7 mg
1 mg
35
291
Cystine
157 mg
44.5 mg
50
339
Glutamic Acid
2.5 g
697.4 mg
37
396
Glycine
746 mg
211.5 mg
63
388
Histidine
470 mg
133.2 mg
47
562
Isoleucine
783 mg
222 mg
29
323
Leucine
1.2 g
340.2 mg
34
225
Lysine
1.4 g
402.6 mg
26
213
Methionine
436 mg
123.6 mg
30
531
Phenylalanine
597 mg
169.2 mg
46
488
Proline
626 mg
177.5 mg
70
528
Serine
669 mg
189.7 mg
41
440
Threonine
669 mg
189.7 mg
38
418
Tryptophan
171 mg
48.5 mg
27
294
Tyrosine
595 mg
168.7 mg
24
476
Valine
800 mg
226.8 mg
35
321
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
15 g
4.3 g
91
468
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
8 µg
2.3 µg
30
447
Folate, food
8 µg
2.3 µg
29
281
Folate, total
8 µg
2.3 µg
29
386
Niacin
3.7 mg
1 mg
88
959
Riboflavin
173 µg
49 µg
89
638
Thiamin
71 µg
20.1 µg
119
813
Vitamin B12
0.4 µg
0.1 µg
124
685
Vitamin B6
381 µg
108 µg
36
600
Vitamin C
30.4 mg
8.6 mg
5
331
Fat-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
90 µg
25.5 µg
70
635
Phylloquinone
0.8 µg
0.2 µg
33
917
Retinol
43 µg
12.2 µg
23
437
Vitamin A, IU
144 IU
40.8 IU
18
895
Vitamin A, RAE
43 µg
12.2 µg
24
668
Vitamin D (D2 + D3)
0.2 µg
0.1 µg
17
161
Vitamin D (D2 + D3), International Units
8 IU
2.3 IU
41
199
Vitamin D3
0.2 µg
0.1 µg
11
104
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
21 mg
6 mg
58
526
Copper, Cu
111 µg
31.5 µg
56
738
Iron, Fe
9.6 mg
2.7 mg
6
198
Magnesium, Mg
25 mg
7.1 mg
14
322
Phosphorus, P
185 mg
52.4 mg
62
479
Potassium, K
197 mg
55.8 mg
126
701
Selenium, Se
22.2 µg
6.3 µg
62
469
Sodium, Na
916 mg
259.7 mg
87
249
Zinc, Zn
2.1 mg
603.8 µg
83
700
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
53 mg
15 mg
75
328
Choline
41.1 mg
11.7 mg
132
746
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
68.5 g
19.4 g
37
1083
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
3.1 g
864.7 mg
64
355
Kcal (Energy)
158 kcal
44.8 kcal
131
530
KJ (Energy)
659 kj
186.8 kj
87
532
Figure 3. Nutritional profile of smoked turkey sausage (hot) with 74 nutrient values.

Foods Available Online

We searched Amazon for "Turkey Sausage" and found these products.

You can click on an image or the link below for further details of each product (#ad).

7 Similar Sausages or Luncheon Meats

Explore the nutrient content of similar sausages and luncheon meats below by clicking on their names.

Similar Sausages and Luncheon Meats 1 - 7

Click on a food to explore all of the nutrients it contains.

Chicken Or Turkey SausageNo of
Nutrients
(Italian Style, Lower Sodium)
88
Italian Turkey SausageNo of
Nutrients
69
Pork & Turkey SausageNo of
Nutrients
74
Turkey SausageNo of
Nutrients
(Cooked, Reduced Fat)
70
78
75
(Breakfast Links, Mild)
125
Figure 4. Similar sausages and luncheon meats 1 to 7.

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