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Nutritional Profile of Raw Chuck For Stew (Beef, Grade: All, Meat & Fat)
We got 81 nutritional values in our nutrition profile for Raw Chuck For Stew (Beef, Grade: All, Meat & Fat).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for 21 nutrients.
Most notable of them being
- Lignoceric Acid (24:0) (Saturated Fats)
- Vitamin D3 (Fat-soluble Vitamins)
- Threonine (Amino Acids)
- Vaccenic Acid (18:1t n-7) (Monounsaturated Fats)
Also, when compared to all foods, it ranks decently (Top 500) for 27 additional nutrients.
With the highest ranking of them being
- Serine (Amino Acids)
- Cystine (Amino Acids)
- Proline (Amino Acids)
- Heptadecanoic Acid (17:0) (Saturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks great (Top 10) for one nutrient:
- Vitamin D3 (Fat-soluble Vitamins)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for six additional nutrients.
With the highest ranking of them being
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Lignoceric Acid (24:0) (Saturated Fats)
- Magnesium, Mg (Minerals)
- Vitamin D (D2 + D3), International Units (Fat-soluble Vitamins)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Raw Chuck For Stew (Beef, Grade: All, Meat & Fat)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Raw Chuck For Stew (Beef, Grade: All, Meat & Fat)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Raw Chuck For Stew (Beef, Grade: All, Meat & Fat)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Raw Chuck For Stew (Beef, Grade: All, Meat & Fat)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Raw Chuck For Stew (Beef, Grade: All, Meat & Fat)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Raw Chuck For Stew (Beef, Grade: All, Meat & Fat)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Raw Chuck For Stew (Beef, Grade: All, Meat & Fat)
In food category: Beef Products
| Carbohydrates (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 160 mg | 45.4 mg | 75 | 2494 |
| Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 2.3 g | 657.7 mg | 482 | 1489 |
| Fatty Acids, total polyunsaturated | 300 mg | 85 mg | 447 | 2215 |
| Fatty Acids, total saturated | 1.9 g | 527.3 mg | 503 | 1484 |
| Fatty Acids, total trans | 231 mg | 65.5 mg | 315 | 538 |
| Total Lipid (Fat) | 4.5 g | 1.3 g | 470 | 1300 |
| Saturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Heptadecanoic Acid (17:0) | 53 mg | 15 mg | 204 | 270 |
| Lignoceric Acid (24:0) | 7 mg | 2 mg | 14 | 101 |
| Myristic Acid (14:0) | 113 mg | 32 mg | 437 | 1037 |
| Palmitic Acid (16:0) | 1 g | 289.2 mg | 408 | 1287 |
| Stearic Acid (18:0) | 665 mg | 188.5 mg | 405 | 1027 |
| Monounsaturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Elaidic Acid (18:1 t) | 231 mg | 65.5 mg | 293 | 444 |
| Heptadecenoic Acid (17:1) | 43 mg | 12.2 mg | 131 | 147 |
| Myristoleic Acid (14:1) | 26 mg | 7.4 mg | 143 | 178 |
| Oleate (18:1 c) | 1.9 g | 527.3 mg | 291 | 593 |
| Oleic Acid (18:1) | 2.1 g | 592.5 mg | 477 | 1500 |
| Palmitoleic Acid (16:1) | 159 mg | 45.1 mg | 465 | 824 |
| Paullinic Acid (20:1) | 1 mg | 0.3 mg | 88 | 473 |
| trans-Monoenoic Fatty Acids | 231 mg | 65.5 mg | 301 | 441 |
| Vaccenic Acid (18:1t n-7) | 164 mg | 46.5 mg | 114 | 116 |
| Polyunsaturated Fats (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Linolenic Acid, ALA (18:3 n-3) | 4 mg | 1.1 mg | 99 | 484 |
| cis-Linoleic Acid (18:2 n-6 c,c) | 232 mg | 65.8 mg | 231 | 815 |
| Conjugated Linoleic Acid, CLA (18:2) | 15 mg | 4.3 mg | 103 | 174 |
| Eicosapentaenoic Acid, EPA (20:5 n-3) | 2 mg | 0.6 mg | 33 | 335 |
| Eicosatetraenoic Acid, ETA (20:4) | 47 mg | 13.3 mg | 73 | 247 |
| Linoleic Acid (18:2 n-6) | 247 mg | 70 mg | 393 | 2147 |
| Linolenic Acid (18:3) | 4 mg | 1.1 mg | 192 | 952 |
| Amino Acids (20) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Alanine | 1.3 g | 357.2 mg | 93 | 125 |
| Arginine | 1.5 g | 413.9 mg | 95 | 165 |
| Aspartic Acid | 2 g | 567 mg | 138 | 189 |
| Betaine | 18.6 mg | 5.3 mg | 49 | 144 |
| Cystine | 231 mg | 65.5 mg | 190 | 265 |
| Glutamic Acid | 3.5 g | 1 g | 195 | 288 |
| Glycine | 968 mg | 274.4 mg | 130 | 191 |
| Histidine | 717 mg | 203.3 mg | 257 | 328 |
| Hydroxyproline | 110 mg | 31.2 mg | 204 | 282 |
| Isoleucine | 952 mg | 269.9 mg | 104 | 160 |
| Leucine | 1.8 g | 510.3 mg | 122 | 165 |
| Lysine | 2 g | 555.7 mg | 139 | 159 |
| Methionine | 634 mg | 179.7 mg | 270 | 336 |
| Phenylalanine | 848 mg | 240.4 mg | 150 | 249 |
| Proline | 895 mg | 253.7 mg | 141 | 267 |
| Serine | 854 mg | 242.1 mg | 149 | 257 |
| Threonine | 985 mg | 279.2 mg | 82 | 114 |
| Tryptophan | 249 mg | 70.6 mg | 134 | 216 |
| Tyrosine | 771 mg | 218.6 mg | 208 | 302 |
| Valine | 1 g | 286.3 mg | 80 | 135 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 21.8 g | 6.2 g | 137 | 319 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 3 µg | 0.9 µg | 28 | 452 |
| Folate, food | 3 µg | 0.9 µg | 24 | 286 |
| Folate, total | 3 µg | 0.9 µg | 25 | 392 |
| Niacin | 5 mg | 1.4 mg | 257 | 747 |
| Pantothenic Acid | 665 µg | 188.5 µg | 156 | 528 |
| Riboflavin | 170 µg | 48.2 µg | 206 | 641 |
| Thiamin | 80 µg | 22.7 µg | 69 | 804 |
| Vitamin B12 | 2.3 µg | 0.7 µg | 223 | 498 |
| Vitamin B6 | 567 µg | 160.7 µg | 148 | 416 |
| Fat-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 170 µg | 48.2 µg | 72 | 626 |
| Phylloquinone | 1.5 µg | 0.4 µg | 31 | 910 |
| Retinol | 2 µg | 0.6 µg | 30 | 479 |
| Vitamin A, IU | 6 IU | 1.7 IU | 60 | 1032 |
| Vitamin A, RAE | 2 µg | 0.6 µg | 30 | 711 |
| Vitamin D (D2 + D3) | 0.1 µg | 0.03 µg | 11 | 162 |
| Vitamin D (D2 + D3), International Units | 4 IU | 1.1 IU | 22 | 203 |
| Vitamin D3 | 0.1 µg | 0.03 µg | 10 | 105 |
| Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 13 mg | 3.7 mg | 35 | 537 |
| Copper, Cu | 88 µg | 24.9 µg | 105 | 761 |
| Iron, Fe | 2.1 mg | 601 µg | 174 | 709 |
| Magnesium, Mg | 21 mg | 6 mg | 15 | 332 |
| Manganese, Mn | 14 µg | 4 µg | 78 | 1016 |
| Phosphorus, P | 213 mg | 60.4 mg | 88 | 451 |
| Potassium, K | 367 mg | 104 mg | 66 | 531 |
| Selenium, Se | 24.2 µg | 6.9 µg | 162 | 449 |
| Sodium, Na | 80 mg | 22.7 mg | 65 | 1069 |
| Zinc, Zn | 5.4 mg | 1.5 mg | 252 | 372 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 64 mg | 18.1 mg | 86 | 317 |
| Choline | 71.8 mg | 20.4 mg | 229 | 443 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 72.5 g | 20.6 g | 34 | 963 |
| Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Ash | 1.1 g | 314.7 mg | 63 | 549 |
| Kcal (Energy) | 128 kcal | 36.3 kcal | 244 | 560 |
| KJ (Energy) | 535 kj | 151.7 kj | 427 | 654 |
Foods Available Online
We searched Amazon for "Chuck For Stew" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
5 Similar Beef Products
Explore the nutrient content of similar beef products below by clicking on their names.
Similar Beef Products 1 - 5
Click on a food to explore all of the nutrients it contains.
| Chuck For Stew | No of Nutrients |
(Beef, Grade: All, Meat & Fat) | 82 |
(Beef, Grade: Choice, Meat & Fat) | 82 |
(Beef, Grade: Select, Meat & Fat) | 82 |
(Beef, Grade: Choice, Meat & Fat) | 81 |
(Beef, Grade: Select, Meat & Fat) | 80 |
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