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Nutritional Profile of Canned Corn (With Red, Green Peppers, Solids & Liquids)

We got 54 nutritional values in our nutrition profile for Canned Corn (With Red, Green Peppers, Solids & Liquids).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks moderately (Top 500) for six nutrients.

Most notable of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks decently (Top 100) for 11 nutrients.

Most notable of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Canned Corn (With Red, Green Peppers, Solids & Liquids)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Canned Corn (With Red, Green Peppers, Solids & Liquids)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Canned Corn (With Red, Green Peppers, Solids & Liquids)

18.2%
0.6%
2.3%
77.5%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Canned Corn (With Red, Green Peppers, Solids & Liquids)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Canned Corn (With Red, Green Peppers, Solids & Liquids)

In food category: Vegetables and Vegetable Products

Carbohydrates (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
18.2 g
5.2 g
179
1199
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
157 mg
44.5 mg
519
2687
Fatty Acids, total polyunsaturated
261 mg
74 mg
552
2254
Fatty Acids, total saturated
85 mg
24.1 mg
655
2722
Total Lipid (Fat)
550 mg
155.9 mg
376
1696
Saturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Palmitic Acid (16:0)
79 mg
22.4 mg
524
2197
Stearic Acid (18:0)
6 mg
1.7 mg
341
1685
Monounsaturated Fats (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
157 mg
44.5 mg
516
2656
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
253 mg
71.7 mg
505
2141
Linolenic Acid (18:3)
8 mg
2.3 mg
301
948
Amino Acids (18)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
208 mg
59 mg
65
759
Arginine
95 mg
26.9 mg
161
890
Aspartic Acid
183 mg
51.9 mg
182
873
Cystine
20 mg
5.7 mg
82
476
Glutamic Acid
453 mg
128.4 mg
106
809
Glycine
91 mg
25.8 mg
106
913
Histidine
63 mg
17.9 mg
83
945
Isoleucine
93 mg
26.4 mg
120
928
Leucine
246 mg
69.7 mg
82
807
Lysine
99 mg
28.1 mg
157
894
Methionine
48 mg
13.6 mg
63
902
Phenylalanine
107 mg
30.3 mg
103
936
Proline
206 mg
58.4 mg
58
883
Serine
110 mg
31.2 mg
100
958
Threonine
93 mg
26.4 mg
106
920
Tryptophan
17 mg
4.8 mg
75
448
Tyrosine
87 mg
24.7 mg
89
951
Valine
132 mg
37.4 mg
115
913
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
2.3 g
660.5 mg
286
1386
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
34 µg
9.6 µg
136
421
Folate, food
34 µg
9.6 µg
136
255
Folate, total
34 µg
9.6 µg
138
352
Niacin
950 µg
269.3 µg
242
1616
Pantothenic Acid
447 µg
126.7 µg
127
743
Riboflavin
80 µg
22.7 µg
203
731
Thiamin
22 µg
6.2 µg
221
862
Vitamin B6
97 µg
27.5 µg
263
884
Vitamin C
8.8 mg
2.5 mg
354
535
Fat-soluble Vitamins (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Vitamin A, IU
232 IU
65.8 IU
280
809
Vitamin A, RAE
12 µg
3.4 µg
440
701
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
5 mg
1.4 mg
195
556
Copper, Cu
60 µg
17 µg
248
789
Iron, Fe
790 µg
224 µg
212
843
Magnesium, Mg
25 mg
7.1 mg
97
322
Manganese, Mn
43 µg
12.2 µg
347
987
Phosphorus, P
62 mg
17.6 mg
109
610
Potassium, K
153 mg
43.4 mg
409
745
Selenium, Se
0.6 µg
0.2 µg
98
692
Sodium, Na
347 mg
98.4 mg
139
802
Zinc, Zn
370 µg
104.9 µg
127
890
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
77.5 g
22 g
528
775
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.5 g
411.1 mg
106
515
Kcal (Energy)
75 kcal
21.3 kcal
147
614
KJ (Energy)
314 kj
89 kj
157
863
Figure 2. Nutritional profile of canned corn (with red, green peppers, solids & liquids) with 54 nutrient values.

Foods Available Online

We searched Amazon for "Corn" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Canned Corn (With Red, Green Peppers, Solids & Liquids)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Cup227.0 g8.0 oz
Figure 3. Common serving sizes of canned corn (with red, green peppers, solids & liquids)

63 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 50

Click on a food to explore all of the nutrients it contains.

Acorn SquashNo of
Nutrients
(With Salt, Winter)
57
(Without Salt, Winter)
57
(With Salt, Winter, Mashed)
55
(Without Salt, Winter, Mashed)
57
57
Corn PuddingNo of
Nutrients
(Home Prepared)
84
Corn RelishNo of
Nutrients
45
CornsaladNo of
Nutrients
46
Lima & Corn BeansNo of
Nutrients
(Succotash, Made With Butter)
50
(Succotash, Made With Margarine)
47
(Succotash, Made With Oil)
43
(Succotash, Made Without Fat)
41
(Succotash, Unspecified If Cooking Fat Added)
50
Lima Beans & CornNo of
Nutrients
(Succotash, Made With Unspecified Fat)
50
Peas & CornNo of
Nutrients
(Made With Butter)
50
(Made With Margarine)
47
(Made With Oil)
42
(Made With Unspecified Fat)
50
(Made Without Fat)
40
(Unspecified If Cooking Fat Added)
50
Tomatoes & CornNo of
Nutrients
(Made With Fat)
51
(Made Without Fat)
45
(Unspecified If Cooking Fat Added)
51
Tomatoes With Corn & OkraNo of
Nutrients
51
48
45
(Made With Unspecified Fat)
51
45
(Unspecified If Cooking Fat Added)
51
White Sweet CornNo of
Nutrients
(With Salt, Drained, Kernels Cut Off Cob)
62
(With Salt, Drained, Kernels On Cob)
57
(Without Salt, Drained, Kernels Cut Off Cob)
62
(Without Salt, Drained, Kernels On Cob)
57
(With Salt, Drained)
64
(Without Salt, Drained)
64
(Cream Style, No Salt Added)
60
(Cream Style, Regular Pack)
63
(Vacuum Pack, No Salt Added)
57
(Vacuum Pack, Regular Pack)
57
(Whole Kernel, Drained Solids)
78
(Whole Kernel, No Salt Added, Solids & Liquids)
55
(Whole Kernel, Regular Pack, Solids & Liquids)
54
59
64
57
Yellow CornNo of
Nutrients
64
Yellow Sweet CornNo of
Nutrients
(With Salt, Drained, Kernels On Cob)
67
(With Salt, Drained, Kernels, Cut Off Cob)
69
(Without Salt, Drained, Kernels Cut Off Cob)
71
(Without Salt, Drained, Kernels On Cob)
67
Figure 4. Similar vegetables and vegetable products 1 to 50.

Similar Vegetables and Vegetable Products 51 - 63

Click on a food to explore all of the nutrients it contains.

Yellow Sweet CornNo of
Nutrients
(With Salt, Drained)
69
(Without Salt, Drained)
69
(Brine Pack, Regular Pack, Solids & Liquids)
69
(Cream Style, No Salt Added)
68
(Cream Style, Regular Pack)
69
(Drained Solids, Rinsed With Tap Water)
55
(No Salt Added, Solids & Liquids, Includes Foods For Usda's Food Distribution Program)
69
(Vacuum Pack, No Salt Added)
66
(Vacuum Pack, Regular Pack)
66
(Whole Kernel, Drained Solids)
80
83
(Includes USDA Food Distr. Program, Kernels Cut Off Cob)
70
67
Figure 5. Similar vegetables and vegetable products 51 to 63.

Recommended High Quality Supplements

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