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Nutritional Profile of Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported)

We got 84 nutritional values in our nutrition profile for Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for 15 nutrients.

Most notable of them being

Also, when compared to all foods, it ranks well (Top 250) for 20 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks very high (Top 10) for five nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for 13 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported)

7.5%
30.2%
61.8%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported)

2.6%
2.6%
0.4%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Fast Fried Beef Rump Centre (Meat Only, New Zealand Imported)

In food category: Beef Products

Fatty Acids (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.6 g
742.8 mg
454
1419
Fatty Acids, total polyunsaturated
398 mg
112.8 mg
359
2117
Fatty Acids, total saturated
2.6 g
739.9 mg
437
1299
Fatty Acids, total trans
156 mg
44.2 mg
368
608
Total Lipid (Fat)
7.5 g
2.1 g
307
1001
Saturated Fats (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Arachidic Acid (20:0)
7 mg
2 mg
34
222
Behenic Acid (22:0)
3 mg
0.9 mg
28
183
Capric Acid (10:0)
2 mg
0.6 mg
74
530
Heptadecanoic Acid (17:0)
98 mg
27.8 mg
161
225
Lauric Acid (12:0)
2 mg
0.6 mg
63
708
Lignoceric Acid (24:0)
2 mg
0.6 mg
19
106
Myristic Acid (14:0)
118 mg
33.5 mg
432
1032
Palmitic Acid (16:0)
1.4 g
408.2 mg
366
1147
Stearic Acid (18:0)
936 mg
265.4 mg
284
764
Monounsaturated Fats (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Elaidic Acid (18:1 t)
127 mg
36 mg
363
540
Myristoleic Acid (14:1)
24 mg
6.8 mg
145
180
Oleate (18:1 c)
2.3 g
643.5 mg
261
555
Oleic Acid (18:1)
2.4 g
680.4 mg
451
1423
Palmitelaidic Acid (16:1 t)
29 mg
8.2 mg
39
57
Palmitoleate (16:1 c)
154 mg
43.7 mg
196
352
Palmitoleic Acid (16:1)
183 mg
51.9 mg
443
800
Paullinic Acid (20:1)
10 mg
2.8 mg
79
464
Pentadecenoic Acid (15:1)
5 mg
1.4 mg
46
56
trans-Monoenoic Fatty Acids
156 mg
44.2 mg
352
502
Polyunsaturated Fats (15)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Linolenic Acid, ALA (18:3 n-3)
82 mg
23.2 mg
30
406
Arachidonic Acid (20:4 n-6)
37 mg
10.5 mg
16
32
cis-Linoleic Acid (18:2 n-6 c,c)
143 mg
40.5 mg
294
891
Conjugated Linoleic Acid, CLA (18:2)
41 mg
11.6 mg
77
148
Dihomo-gamma-Linolenic Acid (20:3 n-6)
13 mg
3.7 mg
22
46
Docosahexaenoic Acid, DHA (22:6 n-3)
3 mg
0.9 mg
15
419
Docosapentaenoic Acid, DPA (22:5 n-3)
30 mg
8.5 mg
24
167
Eicosadienoic Acid (20:2 n-6 c,c)
4 mg
1.1 mg
14
140
Eicosapentaenoic Acid, EPA (20:5 n-3)
25 mg
7.1 mg
12
312
Eicosatetraenoic Acid, ETA (20:4)
37 mg
10.5 mg
83
257
Eicosatrienoic Acid (20:3)
16 mg
4.5 mg
19
60
Epoxyeicosatrienoic Acid, EET (20:3 n-3)
3 mg
0.9 mg
6
28
gamma-Linolenic Acid, GLA (18:3 n-6)
5 mg
1.4 mg
24
79
Linoleic Acid (18:2 n-6)
183 mg
51.9 mg
450
2211
Linolenic Acid (18:3)
88 mg
24.9 mg
110
868
Amino Acids (16)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.6 g
445.1 mg
62
94
Arginine
2 g
561.3 mg
43
113
Glutamic Acid
4.2 g
1.2 g
132
221
Glycine
1.6 g
464.9 mg
48
95
Histidine
1.1 g
309 mg
31
50
Isoleucine
1.3 g
354.4 mg
45
87
Leucine
2.3 g
646.4 mg
74
116
Lysine
2.4 g
677.6 mg
97
115
Methionine
992 mg
281.2 mg
8
30
Phenylalanine
1.2 g
331.7 mg
31
83
Proline
968 mg
274.4 mg
93
198
Serine
1.1 g
300.5 mg
44
106
Threonine
1.1 g
309 mg
60
90
Tryptophan
316 mg
89.6 mg
70
149
Tyrosine
1 g
289.2 mg
36
78
Valine
1.3 g
377 mg
48
103
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
30.2 g
8.6 g
49
143
Water-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Niacin
3.9 mg
1.1 mg
353
917
Pantothenic Acid
777 µg
220.3 µg
96
426
Riboflavin
199 µg
56.4 µg
177
612
Thiamin
81 µg
23 µg
68
803
Vitamin B12
2.2 µg
0.6 µg
232
507
Vitamin B6
276 µg
78.2 µg
380
705
Fat-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
560 µg
158.8 µg
33
587
Retinol
12 µg
3.4 µg
20
469
Vitamin A, IU
39 IU
11.1 IU
27
999
Vitamin A, RAE
12 µg
3.4 µg
20
701
Vitamin D (D2 + D3)
0.2 µg
0.1 µg
10
161
Vitamin D (D2 + D3), International Units
7 IU
2 IU
19
200
Vitamin D3
0.2 µg
0.1 µg
9
104
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
5 mg
1.4 mg
43
556
Copper, Cu
145 µg
41.1 µg
50
704
Iron, Fe
3 mg
839.1 µg
91
625
Magnesium, Mg
29 mg
8.2 mg
7
311
Manganese, Mn
12 µg
3.4 µg
80
1018
Phosphorus, P
254 mg
72 mg
48
410
Potassium, K
427 mg
121.1 mg
14
471
Selenium, Se
1.9 µg
0.5 µg
286
676
Sodium, Na
55 mg
15.6 mg
90
1095
Zinc, Zn
4.1 mg
1.2 mg
373
505
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
78 mg
22.1 mg
72
303
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
61.8 g
17.5 g
137
1296
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.4 g
391.2 mg
36
522
Kcal (Energy)
188 kcal
53.3 kcal
185
500
KJ (Energy)
786 kj
222.8 kj
232
407
Figure 3. Nutritional profile of fast fried beef rump centre (meat only, new zealand imported) with 84 nutrient values.

Foods Available Online

We searched Amazon for "Beef Rump Centre" and found these products.

You can click on an image or the link below for further details of each product (#ad).

3 Similar Beef Products

Explore the nutrient content of similar beef products below by clicking on their names.

Similar Beef Products 1 - 3

Click on a food to explore all of the nutrients it contains.

Beef Rump CentreNo of
Nutrients
(Meat & Fat, New Zealand Imported)
84
(Meat & Fat, New Zealand Imported)
85
(Meat Only, New Zealand Imported)
85
Figure 4. Similar beef products 1 to 3.

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