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Top 100 Pork Products With Arachidic Acid (20:0) - Care Omnia Nutrition




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Bacon contains arachidic acid (20:0)

Below we list 100 Pork Products with arachidic acid (20:0). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with arachidic acid (20:0) or take a look at what other foods there are in Pork Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Pork Products With Arachidic Acid (20:0)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Pork Products Ranked 1 - 20 With Arachidic Acid (20:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Pork, Rendered Fat)
192 mg
54.4 mg
4
(Boneless, Pork, Separable Fat)
88 mg
24.9 mg
5
(Boneless, Pork, Separable Fat)
86 mg
24.4 mg
6
81 mg
23 mg
7
(Reduced Sodium, Pork, Pan-Fried Or Roasted)
78 mg
22.1 mg
8
(Pork, Restaurant)
72 mg
20.4 mg
9
Two foods with same rank.
70 mg
19.8 mg
10
68 mg
19.3 mg
11
(72% Lean / 28% Fat, Crumbles)
67 mg
19 mg
12
(72% Lean / 28% Fat)
61 mg
17.3 mg
13
Two foods with same rank.
40 mg
11.3 mg
(84% Lean / 16% Fat, Crumbles)
(Meat & Fat, Pork)
14
(96% Lean / 4% Fat)
38 mg
10.8 mg
15
(84% Lean / 16% Fat)
36 mg
10.2 mg
16
35 mg
9.9 mg
17
(Variety Meats & By-Products)
34 mg
9.6 mg
18
Two foods with same rank.
32 mg
9.1 mg
(Meat & Fat, Shoulder, Blade)
(Meat & Fat, Pork, Shank, Bone-In)
19
Two foods with same rank.
29 mg
8.2 mg
(Meat & Fat, Pork, Shank, Bone-In)
20
(84% Lean / 16% Fat)
28 mg
7.9 mg

Figure 1. Pork Products with arachidic acid (20:0) rank 1 to 20


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Pork Products Ranked 21 - 36 With Arachidic Acid (20:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
Two foods with same rank.
27 mg
7.7 mg
22
Two foods with same rank.
26 mg
7.4 mg
23
Two foods with same rank.
25 mg
7.1 mg
(Variety Meats & By-Products)
(Loin, Meat & Fat, Bone-In)
24
Four foods with same rank.
24 mg
6.8 mg
(Meat Only, Shoulder, Blade)
(Loin, Meat & Fat, Bone-In)
(Meat & Fat, Arm Picnic)
(Loin, Meat & Fat, Bone-In)
25
Three foods with same rank.
23 mg
6.5 mg
26
Five foods with same rank.
22 mg
6.2 mg
(Loin, Meat & Fat, Bone-In)
(Meat & Fat, Shoulder, Blade)
(Boneless, Loin, Meat & Fat)
(Loin, Meat & Fat, Bone-In)
(Pork, Shank, Bone-In, Separable Lean & Fat, Ham With Water Added)
27
Three foods with same rank.
21 mg
6 mg
(Loin, Meat & Fat, Bone-In)
(Pork, Rump, Bone-In, Separable Lean & Fat, Ham With Water Added)
(Meat & Fat, Rump, Bone-In, Pork)
28
Seven foods with same rank.
20 mg
5.7 mg
(Loin, Meat & Fat, Bone-In)
(Loin, Meat & Fat, Bone-In)
(Loin, Meat & Fat, Bone-In)
(Loin, Meat & Fat, Bone-In)
(Variety Meats & By-Products)
(Meat & Fat, Leg, Ham, Shank Half)
(Variety Meats & By-Products)
29
Two foods with same rank.
19 mg
5.4 mg
(Loin, Meat & Fat, Bone-In)
(Meat & Fat, Pork, Rump, Bone-In)
30
Three foods with same rank.
18 mg
5.1 mg
(Boneless, Loin, Meat & Fat)
(Meat & Fat, Pork, Rump, Bone-In)
(Pork, Shank, Bone-In, Separable Lean & Fat, Ham With Water Added)
31
Five foods with same rank.
17 mg
4.8 mg
(Meat & Fat, Leg, Ham, Shank Half)
(Meat & Fat, Arm Picnic)
(Loin, Meat Only, Bone-In)
(Meat & Fat, Shank, Bone-In, Pork)
(Meat & Fat, Shank, Bone-In, Pork)
32
Two foods with same rank.
16 mg
4.5 mg
(Boneless, Loin, Meat & Fat)
(Pork, Slice, Bone-In, Separable Lean & Fat, Ham With Water Added)
33
Seven foods with same rank.
15 mg
4.3 mg
(Loin, Meat & Fat, Bone-In)
(Boneless, Loin, Meat & Fat)
(Boneless, Loin, Meat & Fat)
(Meat & Fat, Leg, Ham, Rump Half)
(Bone-In, Lean Only)
(Boneless, Loin, Meat & Fat)
(Meat & Fat, Pork, Rump, Bone-In, Ham With Water Added)
34
12 foods with same rank.
14 mg
4 mg
(Meat Only, Arm Picnic)
(Meat & Fat, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder, & Spareribs)
(With Added Solution, Boneless, Loin, Meat & Fat)
(Variety Meats & By-Products)
(Loin, Meat Only, Bone-In)
(Boneless, Loin, Meat & Fat)
(Meat & Fat, Pork, Shank, Bone-In)
(Meat & Fat, Rump, Bone-In, Pork)
(Meat & Fat, Pork, Rump, Bone-In)
(Meat & Fat, Pork, Shank, Bone-In)
(Meat & Fat, Pork, Slice, Bone-In)
(Meat & Fat, Pork, Slice, Bone-In)
35
Seven foods with same rank.
13 mg
3.7 mg
(Loin, Meat & Fat, Bone-In)
(Loin, Meat & Fat, Bone-In)
(96% Lean / 4% Fat, Crumbles)
(Boneless, Loin, Meat Only)
(Loin, Meat Only, Bone-In)
(Meat & Fat, Pork, Rump, Bone-In)
36
10 foods with same rank.
12 mg
3.4 mg
(Loin, Meat Only, Bone-In)
(Loin, Meat Only, Bone-In)
(Pork, Pan-Broil, Slice, Bone-In, Separable Lean & Fat, Ham With Water Added)
(Meat & Fat, Pork, Slice, Bone-In, Pan-Broil)
(Loin, Meat Only, Bone-In)
(Loin, Meat Only, Bone-In)
(Loin, Meat Only, Bone-In)
(Loin, Meat & Fat, Bone-In)
(Loin, Meat Only, Bone-In)

Figure 2. Pork Products with arachidic acid (20:0) rank 21 to 36


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Foods With Arachidic Acid (20:0) In Other Food Categories

The food categories below have foods that contain arachidic acid (20:0).

Select a category to show a ranked list of all the foods in that category with arachidic acid (20:0).

Food Categories
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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