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Nutritional Profile of Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
We got 84 nutritional values in our nutrition profile for Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for six nutrients.
Most notable of them being
- Lactose (Carbohydrates)
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Vitamin D (D2 + D3), International Units (Fat-soluble Vitamins)
- trans-Polyenoic Fatty Acids (Polyunsaturated Fats)
Also, when compared to all foods, it ranks decently (Top 500) for 18 additional nutrients.
With the highest ranking of them being
- Caproic Acid (6:0) (Saturated Fats)
- Folate, food (Water-soluble Vitamins)
- Heptadecanoic Acid (17:0) (Saturated Fats)
- Butyric Acid (4:0) (Saturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks top-of-the-line (Top 10) for 10 nutrients.
Most notable of them being
- trans-Monoenoic Fatty Acids (Monounsaturated Fats)
- Heptadecanoic Acid (17:0) (Saturated Fats)
- Caproic Acid (6:0) (Saturated Fats)
- Caprylic Acid (8:0) (Saturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for eight additional nutrients.
With the highest ranking of them being
- Myristic Acid (14:0) (Saturated Fats)
- Vitamin B12 (Water-soluble Vitamins)
- Cholesterol (Other Micronutrients)
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
In food category: Vegetables and Vegetable Products
| Carbohydrates (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 16.8 g | 4.8 g | 199 | 1266 |
| Fiber, total dietary | 1.5 g | 425.2 mg | 81 | 243 |
| Fructose | 240 mg | 68 mg | 88 | 379 |
| Glucose | 290 mg | 82.2 mg | 90 | 375 |
| Lactose | 710 mg | 201.3 mg | 6 | 138 |
| Sucrose | 150 mg | 42.5 mg | 73 | 435 |
| Sugars (Total incl. NLEA) | 1.4 g | 405.4 mg | 404 | 1533 |
| Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 1.1 g | 303.3 mg | 184 | 1890 |
| Fatty Acids, total polyunsaturated | 199 mg | 56.4 mg | 599 | 2316 |
| Fatty Acids, total saturated | 2.6 g | 739.9 mg | 24 | 1299 |
| Fatty Acids, total trans | 149 mg | 42.2 mg | 7 | 615 |
| Total Lipid (Fat) | 4.2 g | 1.2 g | 104 | 1326 |
| Saturated Fats (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Arachidic Acid (20:0) | 6 mg | 1.7 mg | 24 | 223 |
| Butyric Acid (4:0) | 157 mg | 44.5 mg | 7 | 302 |
| Capric Acid (10:0) | 126 mg | 35.7 mg | 7 | 406 |
| Caproic Acid (6:0) | 102 mg | 28.9 mg | 5 | 256 |
| Caprylic Acid (8:0) | 64 mg | 18.1 mg | 5 | 340 |
| Heptadecanoic Acid (17:0) | 25 mg | 7.1 mg | 4 | 298 |
| Lauric Acid (12:0) | 131 mg | 37.1 mg | 8 | 579 |
| Myristic Acid (14:0) | 380 mg | 107.7 mg | 12 | 770 |
| Palmitic Acid (16:0) | 1.1 g | 314.7 mg | 49 | 1250 |
| Stearic Acid (18:0) | 508 mg | 144 mg | 32 | 1184 |
| Monounsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Oleic Acid (18:1) | 1 g | 289.2 mg | 187 | 1866 |
| Palmitoleic Acid (16:1) | 44 mg | 12.5 mg | 45 | 939 |
| Paullinic Acid (20:1) | 5 mg | 1.4 mg | 53 | 469 |
| trans-Monoenoic Fatty Acids | 135 mg | 38.3 mg | 3 | 522 |
| Polyunsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Linoleic Acid (18:2 n-6) | 166 mg | 47.1 mg | 563 | 2228 |
| Linolenic Acid (18:3) | 33 mg | 9.4 mg | 276 | 923 |
| trans-Polyenoic Fatty Acids | 13 mg | 3.7 mg | 9 | 213 |
| Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Alanine | 58 mg | 16.4 mg | 167 | 904 |
| Arginine | 75 mg | 21.3 mg | 181 | 910 |
| Aspartic Acid | 374 mg | 106 mg | 97 | 706 |
| Betaine | 300 µg | 85 µg | 30 | 324 |
| Cystine | 20 mg | 5.7 mg | 82 | 476 |
| Glutamic Acid | 329 mg | 93.3 mg | 166 | 884 |
| Glycine | 52 mg | 14.7 mg | 141 | 951 |
| Histidine | 42 mg | 11.9 mg | 104 | 966 |
| Isoleucine | 82 mg | 23.2 mg | 131 | 939 |
| Leucine | 123 mg | 34.9 mg | 154 | 906 |
| Lysine | 106 mg | 30.1 mg | 151 | 887 |
| Methionine | 33 mg | 9.4 mg | 78 | 917 |
| Phenylalanine | 83 mg | 23.5 mg | 127 | 960 |
| Proline | 101 mg | 28.6 mg | 106 | 966 |
| Serine | 77 mg | 21.8 mg | 133 | 991 |
| Threonine | 71 mg | 20.1 mg | 127 | 942 |
| Tryptophan | 33 mg | 9.4 mg | 59 | 432 |
| Tyrosine | 74 mg | 21 mg | 102 | 964 |
| Valine | 107 mg | 30.3 mg | 135 | 938 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 1.9 g | 527.3 mg | 332 | 1433 |
| Water-soluble Vitamins (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 8 µg | 2.3 µg | 162 | 447 |
| Folate, food | 8 µg | 2.3 µg | 162 | 281 |
| Folate, total | 8 µg | 2.3 µg | 168 | 386 |
| Niacin | 1.1 mg | 303.3 µg | 194 | 1537 |
| Pantothenic Acid | 468 µg | 132.7 µg | 121 | 722 |
| Riboflavin | 41 µg | 11.6 µg | 242 | 770 |
| Thiamin | 86 µg | 24.4 µg | 157 | 798 |
| Vitamin B12 | 0.1 µg | 0.02 µg | 14 | 723 |
| Vitamin B6 | 222 µg | 62.9 µg | 138 | 759 |
| Vitamin C | 6 mg | 1.7 mg | 382 | 563 |
| Fat-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 120 µg | 34 µg | 274 | 632 |
| beta-Carotene | 9 µg | 2.6 µg | 770 | 1157 |
| Lutein + Zeaxanthin | 7 µg | 2 µg | 576 | 1028 |
| Phylloquinone | 2 µg | 0.6 µg | 641 | 905 |
| Retinol | 37 µg | 10.5 µg | 19 | 444 |
| Vitamin A, IU | 138 IU | 39.1 IU | 320 | 901 |
| Vitamin A, RAE | 38 µg | 10.8 µg | 413 | 674 |
| Vitamin D (D2 + D3) | 0.2 µg | 0.1 µg | 17 | 161 |
| Vitamin D (D2 + D3), International Units | 10 IU | 2.8 IU | 19 | 197 |
| Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 24 mg | 6.8 mg | 173 | 523 |
| Copper, Cu | 138 µg | 39.1 µg | 172 | 711 |
| Iron, Fe | 260 µg | 73.7 µg | 271 | 903 |
| Magnesium, Mg | 18 mg | 5.1 mg | 105 | 342 |
| Manganese, Mn | 114 µg | 32.3 µg | 299 | 916 |
| Phosphorus, P | 45 mg | 12.8 mg | 126 | 627 |
| Potassium, K | 284 mg | 80.5 mg | 279 | 614 |
| Selenium, Se | 0.8 µg | 0.2 µg | 96 | 690 |
| Sodium, Na | 317 mg | 89.9 mg | 161 | 832 |
| Zinc, Zn | 270 µg | 76.5 µg | 137 | 901 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 11 mg | 3.1 mg | 16 | 370 |
| Choline | 13.5 mg | 3.8 mg | 267 | 1021 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 75.6 g | 21.4 g | 555 | 847 |
| Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Ash | 1.5 g | 425.2 mg | 103 | 510 |
| Kcal (Energy) | 113 kcal | 32 kcal | 109 | 575 |
| KJ (Energy) | 471 kj | 133.5 kj | 93 | 718 |
Foods Available Online
We searched Amazon for "Mashed Potatoes" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Mashed Potatoes (Home-Prepared, Whole Milk & Butter Added)
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| Cup | 210.0 g | 7.4 oz |
11 Similar Vegetables or Vegetable Products
Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.
Similar Vegetables and Vegetable Products 1 - 11
Click on a food to explore all of the nutrients it contains.
| Mashed Potatoes | No of Nutrients |
(Dehydrated, Flakes Without Milk, Dry Form) | 75 |
(Dehydrated, Granules With Milk, Dry Form) | 70 |
(Dehydrated, Granules Without Milk, Dry Form) | 69 |
(Home-Prepared, Whole Milk & Margarine Added) | 96 |
(Home-Prepared, Whole Milk Added) | 80 |
(Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Butter Added) | 89 |
(Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Margarine Added) | 65 |
(Prepared From Granules Without Milk, Dehydrated, Whole Milk & Butter Added) | 65 |
(Ready-To-Eat) | 111 |
(With Milk, Water & Margarine Added, Prepared From Granules, Dehydrated) | 93 |
(Without Milk, Whole Milk & Margarine, Prepared From Granules) | 66 |
Recommended High Quality Supplements
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