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Nutritional Profile of Broiled Ground Beef Patty (95% Lean Meat / 5% Fat)

We got 75 nutritional values in our nutrition profile for Broiled Ground Beef Patty (95% Lean Meat / 5% Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for six nutrients.

Most notable of them being

Also, when compared to all foods, it ranks high (Top 250) for 18 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks quite high (Top 25) for six nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for nine additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Broiled Ground Beef Patty (95% Lean Meat / 5% Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Broiled Ground Beef Patty (95% Lean Meat / 5% Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Broiled Ground Beef Patty (95% Lean Meat / 5% Fat)

6.8%
26.3%
65.8%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Broiled Ground Beef Patty (95% Lean Meat / 5% Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Broiled Ground Beef Patty (95% Lean Meat / 5% Fat)

3%
2.7%
0.3%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Broiled Ground Beef Patty (95% Lean Meat / 5% Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Broiled Ground Beef Patty (95% Lean Meat / 5% Fat)

In food category: Beef Products

Fatty Acids (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.7 g
771.1 mg
444
1403
Fatty Acids, total polyunsaturated
327 mg
92.7 mg
423
2188
Fatty Acids, total saturated
3 g
844.8 mg
407
1212
Fatty Acids, total trans
174 mg
49.3 mg
355
590
Total Lipid (Fat)
6.8 g
1.9 g
341
1069
Saturated Fats (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Arachidic Acid (20:0)
13 mg
3.7 mg
28
216
Heptadecanoic Acid (17:0)
78 mg
22.1 mg
180
245
Lauric Acid (12:0)
7 mg
2 mg
58
703
Myristic Acid (14:0)
173 mg
49 mg
378
977
Palmitic Acid (16:0)
1.6 g
439.4 mg
355
1117
Pentadecanoic Acid (15:0)
33 mg
9.4 mg
84
143
Stearic Acid (18:0)
1.1 g
317.5 mg
238
668
Monounsaturated Fats (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Elaidic Acid (18:1 t)
174 mg
49.3 mg
329
494
Heptadecenoic Acid (17:1)
59 mg
16.7 mg
116
131
Myristoleic Acid (14:1)
30 mg
8.5 mg
139
174
Oleic Acid (18:1)
2.6 g
737.1 mg
434
1379
Palmitoleic Acid (16:1)
203 mg
57.5 mg
425
780
Paullinic Acid (20:1)
22 mg
6.2 mg
67
452
trans-Monoenoic Fatty Acids
174 mg
49.3 mg
339
486
Polyunsaturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Linolenic Acid, ALA (18:3 n-3)
42 mg
11.9 mg
61
446
Eicosatetraenoic Acid, ETA (20:4)
45 mg
12.8 mg
75
249
gamma-Linolenic Acid, GLA (18:3 n-6)
12 mg
3.4 mg
17
72
Linoleic Acid (18:2 n-6)
228 mg
64.6 mg
409
2166
Linolenic Acid (18:3)
54 mg
15.3 mg
143
902
Amino Acids (19)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.7 g
467.8 mg
54
86
Arginine
1.7 g
484.8 mg
70
140
Aspartic Acid
2.4 g
671.9 mg
102
152
Betaine
7.4 mg
2.1 mg
156
254
Cystine
271 mg
76.8 mg
150
225
Glutamic Acid
3.9 g
1.1 g
158
248
Glycine
1.8 g
504.6 mg
34
81
Histidine
854 mg
242.1 mg
149
193
Isoleucine
1.2 g
328.9 mg
54
96
Leucine
2.1 g
581.2 mg
97
140
Lysine
2.2 g
618 mg
118
136
Methionine
676 mg
191.6 mg
234
294
Phenylalanine
1 g
289.2 mg
46
98
Proline
1.3 g
379.9 mg
35
134
Serine
1.1 g
297.7 mg
45
107
Threonine
1 g
289.2 mg
67
97
Tryptophan
133 mg
37.7 mg
241
332
Tyrosine
808 mg
229.1 mg
184
265
Valine
1.3 g
365.7 mg
52
107
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
26.3 g
7.5 g
88
217
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
7 µg
2 µg
24
448
Folate, food
7 µg
2 µg
20
282
Folate, total
7 µg
2 µg
21
387
Niacin
5.9 mg
1.7 mg
176
588
Pantothenic Acid
658 µg
186.5 µg
161
535
Riboflavin
176 µg
49.9 µg
200
635
Thiamin
42 µg
11.9 µg
107
842
Vitamin B12
2.5 µg
0.7 µg
209
481
Vitamin B6
412 µg
116.8 µg
260
569
Fat-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
120 µg
34 µg
77
632
Phylloquinone
1.3 µg
0.4 µg
33
912
Retinol
3 µg
0.9 µg
29
478
Vitamin A, IU
9 IU
2.6 IU
57
1029
Vitamin A, RAE
3 µg
0.9 µg
29
710
Vitamin D (D2 + D3), International Units
2 IU
0.6 IU
24
207
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
7 mg
2 mg
41
550
Copper, Cu
96 µg
27.2 µg
97
753
Iron, Fe
2.8 mg
802.3 µg
104
638
Magnesium, Mg
22 mg
6.2 mg
14
328
Manganese, Mn
14 µg
4 µg
78
1016
Phosphorus, P
206 mg
58.4 mg
95
458
Potassium, K
347 mg
98.4 mg
86
551
Selenium, Se
21.5 µg
6.1 µg
188
476
Sodium, Na
65 mg
18.4 mg
80
1084
Zinc, Zn
6.4 mg
1.8 mg
172
281
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
88 mg
24.9 mg
62
293
Choline
85.4 mg
24.2 mg
138
308
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
65.8 g
18.7 g
96
1159
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.1 g
300.5 mg
68
554
Kcal (Energy)
174 kcal
49.3 kcal
199
514
KJ (Energy)
726 kj
205.8 kj
282
465
Figure 3. Nutritional profile of broiled ground beef patty (95% lean meat / 5% fat) with 75 nutrient values.

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The Organic Meat Co, Organic Grass-Feed Beef Burgers, 4 Count, 16 oz (Frozen)

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Key Features Include

  • Organic

We Value Certified Organic Foods

We always choose certified organic products if at all possible.

Organic products might cost a bit more, but then again, your health is priceless!

We see it as an investment for the future!

16 Similar Beef Products

Explore the nutrient content of similar beef products below by clicking on their names.

Similar Beef Products 1 - 16

Click on a food to explore all of the nutrients it contains.

Ground Beef PattyNo of
Nutrients
(70% Lean Meat / 30% Fat)
75
(75% Lean Meat / 25% Fat)
75
(80% Lean Meat / 20% Fat)
75
(85% Lean Meat / 15% Fat)
80
(90% Lean Meat / 10% Fat)
75
(93% Lean Meat / 7% Fat)
75
(97% Lean Meat / 3% Fat)
75
40
(70% Lean Meat / 30% Fat)
74
(75% Lean Meat / 25% Fat)
74
(80% Lean Meat / 20% Fat)
74
(85% Lean Meat / 15% Fat)
80
(90% Lean Meat / 10% Fat)
74
(93% Lean Meat /7% Fat)
75
(95% Lean Meat / 5% Fat)
74
(97% Lean Meat /3% Fat)
74
Figure 4. Similar beef products 1 to 16.

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