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Nutritional Profile of Broiled Ground Beef Patty (93% Lean Meat / 7% Fat)

We got 75 nutritional values in our nutrition profile for Broiled Ground Beef Patty (93% Lean Meat / 7% Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for six nutrients.

Most notable of them being

Also, when compared to all foods, it ranks high (Top 250) for 18 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks notably well (Top 25) for six nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for nine additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Broiled Ground Beef Patty (93% Lean Meat / 7% Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Broiled Ground Beef Patty (93% Lean Meat / 7% Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Broiled Ground Beef Patty (93% Lean Meat / 7% Fat)

8.9%
26.2%
63.8%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Broiled Ground Beef Patty (93% Lean Meat / 7% Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Broiled Ground Beef Patty (93% Lean Meat / 7% Fat)

3.7%
3.7%
0.4%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Broiled Ground Beef Patty (93% Lean Meat / 7% Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Broiled Ground Beef Patty (93% Lean Meat / 7% Fat)

In food category: Beef Products

Fatty Acids (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
3.7 g
1 g
370
1193
Fatty Acids, total polyunsaturated
368 mg
104.3 mg
386
2147
Fatty Acids, total saturated
3.7 g
1 g
348
1082
Fatty Acids, total trans
254 mg
72 mg
302
518
Total Lipid (Fat)
8.9 g
2.5 g
238
857
Saturated Fats (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Arachidic Acid (20:0)
13 mg
3.7 mg
28
216
Heptadecanoic Acid (17:0)
98 mg
27.8 mg
161
225
Lauric Acid (12:0)
8 mg
2.3 mg
57
702
Myristic Acid (14:0)
233 mg
66.1 mg
323
917
Palmitic Acid (16:0)
2 g
555.7 mg
315
996
Pentadecanoic Acid (15:0)
42 mg
11.9 mg
75
134
Stearic Acid (18:0)
1.3 g
377 mg
216
607
Monounsaturated Fats (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Elaidic Acid (18:1 t)
254 mg
72 mg
277
423
Heptadecenoic Acid (17:1)
77 mg
21.8 mg
99
113
Myristoleic Acid (14:1)
50 mg
14.2 mg
119
154
Oleic Acid (18:1)
3.4 g
955.4 mg
369
1201
Palmitoleic Acid (16:1)
286 mg
81.1 mg
355
697
Paullinic Acid (20:1)
27 mg
7.7 mg
62
447
trans-Monoenoic Fatty Acids
254 mg
72 mg
287
421
Polyunsaturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Linolenic Acid, ALA (18:3 n-3)
43 mg
12.2 mg
60
445
Eicosatetraenoic Acid, ETA (20:4)
47 mg
13.3 mg
73
247
gamma-Linolenic Acid, GLA (18:3 n-6)
12 mg
3.4 mg
17
72
Linoleic Acid (18:2 n-6)
266 mg
75.4 mg
376
2128
Linolenic Acid (18:3)
56 mg
15.9 mg
141
900
Amino Acids (19)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.6 g
464.9 mg
55
87
Arginine
1.7 g
481.9 mg
71
141
Aspartic Acid
2.4 g
669 mg
103
153
Betaine
7.6 mg
2.2 mg
154
252
Cystine
270 mg
76.5 mg
151
226
Glutamic Acid
3.9 g
1.1 g
159
249
Glycine
1.8 g
504.6 mg
34
81
Histidine
851 mg
241.3 mg
152
196
Isoleucine
1.2 g
328.9 mg
54
96
Leucine
2 g
578.3 mg
98
141
Lysine
2.2 g
615.2 mg
119
137
Methionine
674 mg
191.1 mg
236
296
Phenylalanine
1 g
289.2 mg
46
98
Proline
1.3 g
379.9 mg
35
134
Serine
1.1 g
297.7 mg
45
107
Threonine
1 g
286.3 mg
68
98
Tryptophan
133 mg
37.7 mg
241
332
Tyrosine
806 mg
228.5 mg
186
267
Valine
1.3 g
365.7 mg
52
107
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
26.2 g
7.4 g
89
220
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
7 µg
2 µg
24
448
Folate, food
7 µg
2 µg
20
282
Folate, total
7 µg
2 µg
21
387
Niacin
5.8 mg
1.7 mg
185
604
Pantothenic Acid
658 µg
186.5 µg
161
535
Riboflavin
176 µg
49.9 µg
200
635
Thiamin
43 µg
12.2 µg
106
841
Vitamin B12
2.5 µg
0.7 µg
207
477
Vitamin B6
406 µg
115.1 µg
266
575
Fat-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
120 µg
34 µg
77
632
Phylloquinone
1.2 µg
0.3 µg
34
913
Retinol
3 µg
0.9 µg
29
478
Vitamin A, IU
9 IU
2.6 IU
57
1029
Vitamin A, RAE
3 µg
0.9 µg
29
710
Vitamin D (D2 + D3), International Units
2 IU
0.6 IU
24
207
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
9 mg
2.6 mg
39
545
Copper, Cu
94 µg
26.6 µg
99
755
Iron, Fe
2.8 mg
788.1 µg
109
643
Magnesium, Mg
22 mg
6.2 mg
14
328
Manganese, Mn
14 µg
4 µg
78
1016
Phosphorus, P
205 mg
58.1 mg
96
459
Potassium, K
342 mg
97 mg
91
556
Selenium, Se
21.5 µg
6.1 µg
188
476
Sodium, Na
66 mg
18.7 mg
79
1083
Zinc, Zn
6.4 mg
1.8 mg
173
282
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
88 mg
24.9 mg
62
293
Choline
84.8 mg
24 mg
143
314
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
63.8 g
18.1 g
116
1236
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.1 g
297.7 mg
69
555
Kcal (Energy)
193 kcal
54.7 kcal
180
495
KJ (Energy)
806 kj
228.5 kj
217
387
Figure 3. Nutritional profile of broiled ground beef patty (93% lean meat / 7% fat) with 75 nutrient values.

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Key Features Include

  • Organic

We Value Certified Organic Foods

We always choose certified organic products if at all possible.

Organic products might cost a bit more, but then again, your health is priceless!

We see it as an investment for the future!

16 Similar Beef Products

Explore the nutrient content of similar beef products below by clicking on their names.

Similar Beef Products 1 - 16

Click on a food to explore all of the nutrients it contains.

Ground Beef PattyNo of
Nutrients
(70% Lean Meat / 30% Fat)
75
(75% Lean Meat / 25% Fat)
75
(80% Lean Meat / 20% Fat)
75
(85% Lean Meat / 15% Fat)
80
(90% Lean Meat / 10% Fat)
75
(95% Lean Meat / 5% Fat)
75
(97% Lean Meat / 3% Fat)
75
40
(70% Lean Meat / 30% Fat)
74
(75% Lean Meat / 25% Fat)
74
(80% Lean Meat / 20% Fat)
74
(85% Lean Meat / 15% Fat)
80
(90% Lean Meat / 10% Fat)
74
(93% Lean Meat /7% Fat)
75
(95% Lean Meat / 5% Fat)
74
(97% Lean Meat /3% Fat)
74
Figure 4. Similar beef products 1 to 16.

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