We are reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more
Nutritional Profile of Fried Fish (Coated, Made Without Fat, Unspecified Type)
We got 55 nutritional values in our nutrition profile for Fried Fish (Coated, Made Without Fat, Unspecified Type).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for one nutrient:
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
Also, when compared to all foods, it ranks high (Top 250) for seven additional nutrients.
With the highest ranking of them being
- Parinaric Acid (18:4) (Polyunsaturated Fats)
- Docosapentaenoic Acid, DPA (22:5 n-3) (Polyunsaturated Fats)
- Choline (Other Micronutrients)
- beta-Cryptoxanthin (Fat-soluble Vitamins)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Finfish and Shellfish Products) shows that it ranks sky-high (Top 10) for three nutrients.
These are
- beta-Cryptoxanthin (Fat-soluble Vitamins)
- Fiber, total dietary (Carbohydrates)
- Lutein + Zeaxanthin (Fat-soluble Vitamins)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for six additional nutrients.
With the highest ranking of them being
- Folic Acid (Water-soluble Vitamins)
- Butyric Acid (4:0) (Saturated Fats)
- Caprylic Acid (8:0) (Saturated Fats)
- Sugars (Total incl. NLEA) (Carbohydrates)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Fried Fish (Coated, Made Without Fat, Unspecified Type)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Fried Fish (Coated, Made Without Fat, Unspecified Type)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Fried Fish (Coated, Made Without Fat, Unspecified Type)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Fried Fish (Coated, Made Without Fat, Unspecified Type)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Fried Fish (Coated, Made Without Fat, Unspecified Type)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Fried Fish (Coated, Made Without Fat, Unspecified Type)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Fried Fish (Coated, Made Without Fat, Unspecified Type)
In food category: Finfish and Shellfish Products
| Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 11.6 g | 3.3 g | 24 | 1494 |
| Fiber, total dietary | 700 mg | 198.4 mg | 3 | 252 |
| Sugars (Total incl. NLEA) | 1 g | 292 mg | 18 | 1573 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 1.8 g | 513.1 mg | 203 | 1622 |
| Fatty Acids, total polyunsaturated | 1.2 g | 348.7 mg | 185 | 1405 |
| Fatty Acids, total saturated | 1.3 g | 368.5 mg | 173 | 1706 |
| Total Lipid (Fat) | 5.5 g | 1.6 g | 191 | 1199 |
| Saturated Fats (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Butyric Acid (4:0) | 1 mg | 0.3 mg | 15 | 457 |
| Capric Acid (10:0) | 1 mg | 0.3 mg | 25 | 531 |
| Caprylic Acid (8:0) | 1 mg | 0.3 mg | 16 | 403 |
| Lauric Acid (12:0) | 2 mg | 0.6 mg | 47 | 708 |
| Myristic Acid (14:0) | 118 mg | 33.5 mg | 158 | 1032 |
| Palmitic Acid (16:0) | 855 mg | 242.4 mg | 153 | 1434 |
| Stearic Acid (18:0) | 303 mg | 85.9 mg | 157 | 1388 |
| Monounsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Erucic Acid (22:1) | 22 mg | 6.2 mg | 126 | 189 |
| Oleic Acid (18:1) | 1.4 g | 391.2 mg | 179 | 1718 |
| Palmitoleic Acid (16:1) | 151 mg | 42.8 mg | 200 | 832 |
| Paullinic Acid (20:1) | 226 mg | 64.1 mg | 113 | 256 |
| Polyunsaturated Fats (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Docosahexaenoic Acid, DHA (22:6 n-3) | 203 mg | 57.5 mg | 202 | 242 |
| Docosapentaenoic Acid, DPA (22:5 n-3) | 34 mg | 9.6 mg | 135 | 163 |
| Eicosapentaenoic Acid, EPA (20:5 n-3) | 94 mg | 26.6 mg | 210 | 245 |
| Eicosatetraenoic Acid, ETA (20:4) | 41 mg | 11.6 mg | 127 | 253 |
| Linoleic Acid (18:2 n-6) | 703 mg | 199.3 mg | 119 | 1697 |
| Linolenic Acid (18:3) | 78 mg | 22.1 mg | 184 | 878 |
| Parinaric Acid (18:4) | 34 mg | 9.6 mg | 109 | 131 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 21.7 g | 6.2 g | 78 | 320 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 29 µg | 8.2 µg | 33 | 426 |
| Folate, food | 15 µg | 4.3 µg | 34 | 274 |
| Folate, total | 23 µg | 6.5 µg | 30 | 366 |
| Folic Acid | 8 µg | 2.3 µg | 11 | 257 |
| Niacin | 5.9 mg | 1.7 mg | 112 | 598 |
| Riboflavin | 191 µg | 54.1 µg | 85 | 620 |
| Thiamin | 164 µg | 46.5 µg | 78 | 720 |
| Vitamin B12 | 2.8 µg | 0.8 µg | 158 | 451 |
| Vitamin B6 | 351 µg | 99.5 µg | 123 | 630 |
| Fat-soluble Vitamins (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 630 µg | 178.6 µg | 178 | 580 |
| beta-Cryptoxanthin | 1 µg | 0.3 µg | 2 | 184 |
| Lutein + Zeaxanthin | 56 µg | 15.9 µg | 6 | 978 |
| Phylloquinone | 2.1 µg | 0.6 µg | 69 | 904 |
| Retinol | 32 µg | 9.1 µg | 104 | 449 |
| Vitamin A, RAE | 32 µg | 9.1 µg | 105 | 680 |
| Vitamin D (D2 + D3) | 5.8 µg | 1.6 µg | 82 | 99 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 45 mg | 12.8 mg | 84 | 502 |
| Copper, Cu | 104 µg | 29.5 µg | 157 | 745 |
| Iron, Fe | 1.3 mg | 377 µg | 117 | 788 |
| Magnesium, Mg | 32 mg | 9.1 mg | 59 | 306 |
| Phosphorus, P | 284 mg | 80.5 mg | 94 | 380 |
| Potassium, K | 358 mg | 101.5 mg | 143 | 540 |
| Selenium, Se | 34.1 µg | 9.7 µg | 165 | 350 |
| Sodium, Na | 478 mg | 135.5 mg | 79 | 671 |
| Zinc, Zn | 760 µg | 215.5 µg | 148 | 841 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 90 mg | 25.5 mg | 81 | 291 |
| Choline | 104 mg | 29.5 mg | 28 | 166 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 60 g | 17 g | 207 | 1352 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 188 kcal | 53.3 kcal | 80 | 500 |
Foods Available Online
We searched Amazon for "Fish" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Fried Fish (Coated, Made Without Fat, Unspecified Type)
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| 1 Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11.0 g | 0.4 oz |
| 1 Cubic Inch, Boneless, Cooked | 17.0 g | 0.6 oz |
| 1 Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18.0 g | 0.6 oz |
| 1 Oz, With Bone, Cooked (yield After Bone Removed) | 19.0 g | 0.7 oz |
| 1 Oz, Boneless, Raw (yield After Cooking) | 27.0 g | 1.0 oz |
| 1 Oz, Boneless, Cooked | 28.4 g | 1.0 oz |
| 1 Fish Cake (2-1/2" Dia X 7/8" Thick) | 69.0 g | 2.4 oz |
| 1 Small Fillet | 113.0 g | 4.0 oz |
| 1 Cup, Cooked, Flaked | 136.0 g | 4.8 oz |
| 1 Medium Fillet | 170.0 g | 6.0 oz |
| 1 Small Whole Fish | 226.0 g | 8.0 oz |
| 1 Large Fillet | 255.0 g | 9.0 oz |
| 1 Medium Whole Fish | 340.0 g | 12.0 oz |
| 1 Large Whole Fish | 510.0 g | 18.0 oz |
88 Similar Finfish or Shellfish Products
Explore the nutrient content of similar finfish and shellfish products below by clicking on their names.
Similar Finfish and Shellfish Products 1 - 50
Click on a food to explore all of the nutrients it contains.
| Atlantic Wolffish | No of Nutrients |
| 64 | |
(Fish) | 64 |
| Bluefish | No of Nutrients |
(Fish) | 62 |
(Fish) | 62 |
| Butterfish | No of Nutrients |
(Fish) | 47 |
(Fish) | 50 |
| Catfish | No of Nutrients |
(Coated, Made With Butter) | 56 |
(Coated, Made With Cooking Spray) | 56 |
(Coated, Made With Margarine) | 56 |
(Coated, Made With Oil) | 56 |
(Coated, Made Without Fat) | 56 |
(Made With Butter) | 54 |
(Made With Cooking Spray) | 47 |
(Made With Margarine) | 52 |
(Made With Oil) | 47 |
(Made Without Fat) | 47 |
(Unspecified Cooking Method) | 53 |
(Coated, Made With Butter) | 57 |
(Coated, Made With Cooking Spray) | 54 |
(Coated, Made With Margarine) | 57 |
(Coated, Made With Oil) | 53 |
(Coated, Made Without Fat) | 54 |
| 44 | |
| Channel Catfish | No of Nutrients |
| 66 | |
| Crayfish | No of Nutrients |
| 44 | |
(Crustaceans, Mixed Species, Farmed, Moist Heat) | 63 |
(Coated) | 53 |
(Crustaceans, Mixed Species, Farmed) | 65 |
| Cuttlefish | No of Nutrients |
(Mollusks, Mixed Species, Moist Heat) | 66 |
(Mollusks, Mixed Species) | 66 |
| Farmed Channel Catfish | No of Nutrients |
| 89 | |
| 101 | |
| Fish | No of Nutrients |
(Coated, Made With Butter, Unspecified Type) | 56 |
(Coated, Made With Cooking Spray, Unspecified Type) | 56 |
(Coated, Made With Margarine, Unspecified Type) | 56 |
(Coated, Made With Oil, Unspecified Type) | 56 |
(Coated, Made Without Fat, Unspecified Type) | 56 |
(Made With Butter, Unspecified Type) | 54 |
(Made With Cooking Spray, Unspecified Type) | 50 |
(Made With Margarine, Unspecified Type) | 52 |
(Made With Oil, Unspecified Type) | 50 |
(Made Without Fat, Unspecified Type) | 50 |
(Unspecified Type) | 47 |
(Unspecified Cooking Method, Unspecified Type) | 50 |
(Unspecified Type) | 46 |
(Coated, Made With Butter, Unspecified Type) | 57 |
(Coated, Made With Cooking Spray, Unspecified Type) | 55 |
(Coated, Made With Margarine, Unspecified Type) | 57 |
(Coated, Made With Oil, Unspecified Type) | 54 |
(Unspecified Type) | 46 |
Similar Finfish and Shellfish Products 51 - 88
Click on a food to explore all of the nutrients it contains.
| Fish | No of Nutrients |
(Unspecified Type) | 42 |
(Unspecified Type) | 46 |
| Fish Fillet | No of Nutrients |
(Fried As Ingredient In Sandwiches) | 53 |
| Fish Stick, Patty, Or Nugget | No of Nutrients |
(From Restaurant, Home, Or Other Place) | 54 |
| Fish Sticks | No of Nutrients |
| 114 | |
| Flatfish | No of Nutrients |
(Flounder & Sole Species, Fish) | 85 |
(Flounder & Sole Species, Fish) | 98 |
| Gefiltefish | No of Nutrients |
(Commercial, Sweet Recipe) | 64 |
| Jellyfish | No of Nutrients |
(Salted) | 47 |
| Milkfish | No of Nutrients |
(Fish) | 47 |
(Fish) | 50 |
| Monkfish | No of Nutrients |
(Fish) | 48 |
(Fish) | 51 |
| Pacific Rockfish | No of Nutrients |
(Mixed Species, Fish) | 82 |
(Mixed Species, Fish) | 96 |
| Pumpkin Seed Sunfish | No of Nutrients |
| 63 | |
(Fish) | 63 |
| Sablefish | No of Nutrients |
(Fish) | 65 |
(Fish) | 65 |
(Fish) | 64 |
| Swordfish | No of Nutrients |
(Coated, Made With Fat) | 56 |
(Coated, Made Without Fat) | 56 |
(Made With Fat) | 49 |
(Made Without Fat) | 49 |
(Unspecified Cooking Method) | 49 |
(Fish) | 85 |
(Coated) | 53 |
(Fish) | 101 |
| 46 | |
| Tilefish | No of Nutrients |
(Fish) | 61 |
(Fish) | 61 |
| Whitefish | No of Nutrients |
(Mixed Species, Fish) | 64 |
(Mixed Species, Fish) | 70 |
(Mixed Species, Fish) | 67 |
| Wild Channel Catfish | No of Nutrients |
| 63 | |
(Fish) | 67 |
| Wild Crayfish | No of Nutrients |
(Crustaceans, Mixed Species, Moist Heat) | 67 |
(Crustaceans, Mixed Species) | 68 |
Recommended High Quality Supplements
Choosing a high quality supplement can be quite tricky.
You have to know what to look for and it takes a lot of work to go through the myriad of available products.
We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.
We update/review our recommendations several times per year.
Get In Touch With Us!
We welcome each and every question, comment or suggestion you might have about our site! No matter how small, trivial or complicated you think it might be.
We use your questions, comments or suggestions to update and add to our content.
Please don't hesitate to Contact Us and let us know what's on your mind.
Healthy wishes from us at,
